Rising Roll Gourmet

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Founded: 1996
Franchising Since: 2003
Industries: , , , , , ,
Resources: » Consumer Information

About Rising Roll Gourmet

Rising Roll Gourmet, founded in 1996, began offering franchises in 2003. Rising Roll prides itself on serving outstanding, quality food – fast. Founded by father and son team, Bob and Jeff Weiss, Rising Roll uses a simple formula of tasty family recipes, fresh ingredients, and exceptional service to stand out to lunch time crowds across the nation. The result is supreme taste bud attracters such as, "Killer Bleu Turkey," with crumbled bleu cheese, oven-roasted turkey, hickory smoked bacon, tomato, and Thousand Island dressing on home baked bread. With currently 13 stores open and 35 territories sold, Rising Roll Gourmet is set to be the next 'rising' star in the fast-casual, restaurant industry.

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Rising Roll uses a simple formula of tasty family recipes, fresh ingredients, and exceptional service to stand out to lunch time crowds across the nation.

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