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Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Delight Restaurant Group Acquires 44 Wendy's Restaurants From The Wendy's Company.
  • Multi-Unit Franchisee
  • 6,861 Reads 20 Shares
Multi-unit operators sign franchise development agreement for 15 Qdoba Mexican Eats locations in the New York Tri-State and Southwest Florida areas.
  • Multi-Unit Franchisee
  • 6,616 Reads 4 Shares
Every organization that wants to be a service leader should stress the importance and benefits of remembering customers by name and include strategies to help employees do so.
  • John Tschohl
  • 12,950 Reads 15 Shares
Investing in 2021-what could go right, what could go wrong, and how to adapt and create a resilient plan
  • Carol M. Schleif
  • 5,526 Reads 15 Shares
Mike Philip, with 22 years in franchising, applies a light touch to his serious success
  • Kerry Pipes
  • 4,901 Reads 6 Shares
Rosenberg International Franchise Center (RIFC) franchising sector-focused RIFC 50 Index surges in first quarter.
  • Multi-Unit Franchisee
  • 4,159 Reads 13 Shares
Newest acquisition deal takes largest Orangetheory Fitness operator to more than 100 locations.
  • Multi-Unit Franchisee
  • 9,415 Reads 20 Shares
Dean Zuccarello, CEO of The Cypress Group, played an instrumental role in making the largest franchisee in history deal come together
  • Eddy Goldberg
  • 5,164 Reads 22 Shares
Leveraging your CFO can facilitate positive outcomes to potential succession challenges.
  • Dan Iosue
  • 4,118 Reads 6 Shares
Q&A with Greg Flynn following his acquisition of NPC International’s Wendy’s and Pizza Huts in the largest franchisee deal ever
  • Eddy Goldberg
  • 6,148 Reads 285 Shares
Two great ideas for employee orientation that will improve your business and help to retain your best workers
  • John DiJulius
  • 4,882 Reads
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Working with family is rewarding - when you do it right
  • Charles Bonfiglio
  • 6,631 Reads 17 Shares
Franchisees look to cash in on real estate opportunities in 2021 as the economy rebounds
  • Helen Bond
  • 7,122 Reads 26 Shares
After more than 20 years on the restaurant side, Mike Meilleur now operates two service brands and is loving it
  • Franchise Update Media
  • 4,127 Reads 74 Shares
Social media advertising for service brands is different. Here are 3 types of ads that work.
  • Jack Monson
  • 5,163 Reads 29 Shares
The story behind the story of the largest franchisee deal in history: Flynn Restaurant Group’s $553 million acquisition of NPC International’s restaurants
  • Eddy Goldberg
  • 8,669 Reads 8 Shares
As Covid shuttered businesses in many industries, more franchisees are exploring the service sector, especially non-brick-and-mortar brands
  • Eddy Goldberg
  • 4,127 Reads 5 Shares
59% of consumers are expecting a return to normalcy for celebrating, shopping, and spending by the 4th of July.
  • Multi-Unit Franchisee
  • 3,940 Reads 1 Shares
New report finds nearly half of small business operators say they have job openings they can’t fill.
  • Multi-Unit Franchisee
  • 4,215 Reads 5 Shares
Brands that consistently deliver superior customer experiences and a high level of employee engagement will reap the rewards of pent-up consumer demand.
  • John DiJulius
  • 5,828 Reads 10 Shares
A new agreement will see multi-brand operator Chaac Foods Restaurants open 40 new Bojangles locations and acquire another 40 of the brand’s locations in the Southeast.
  • Multi-Unit Franchisee
  • 4,062 Reads 5 Shares
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Three multi-unit franchisees, with a total of 10 different food brands between them, tell how Covid has changed their business and how they’ve responded
  • Franchise Update Media
  • 2,836 Reads 4 Shares
Longtime Edible multi-unit operator in California opens unique ghost kitchen location to enhance area delivery and shipping support.
  • Multi-Unit Franchisee
  • 3,187 Reads 29 Shares
Yum! Brands taking on climate change with new plan to reduce its greenhouse emissions by nearly half by the year 2030.
  • Multi-Unit Franchisee
  • 3,405 Reads 6 Shares
In this first special 2-part series, a veteran franchise attorney looks at franchisee complaints that FDDs are too complicated to be understandable. In Part 2 she will offer 10 tips on how to read an FDD critically.
  • Rochelle Spandorf
  • 7,491 Reads 21 Shares
How do you stack up among the 6 crucial categories of customer experience?
  • John DiJulius
  • 4,548 Reads 17 Shares
Now is the time to decide if dealing with the family “petty crap” is worth pursuing a succession plan for your business.
  • Loyd Rawls
  • 5,544 Reads 11 Shares
Largest Pearle Vision franchisee signs new development agreement for another 5 locations in two markets.
  • Multi-Unit Franchisee
  • 5,740 Reads 5 Shares
Multi-unit Pizza Hut group signs 28-unit development agreement to brings Dave’s Hot Chicken to Indiana and Ohio markets.
  • Multi-Unit Franchisee
  • 8,902 Reads 8 Shares
Empower your employees to make decisions without a supervisor. Let them know they can do what they believe is the right thing for the customer.
  • John Tschohl
  • 4,407 Reads 9 Shares
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