Chili's Grill & Bar Franchise News
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Chili's Grill & Bar Franchise News

Browse the latest corporate news from Chili's Grill & Bar.

Since 2002, Chili's® Grill & Bar guests and team members have supported the lifesaving work of St. Jude Children's Research Hospital® every September during National Childhood Cancer Awareness Month.
Chili's® Grill & Bar have completed the largest rollout of tabletop tablets in the U.S., installing more than 45,000 Ziosk tablets in 823 company-owned Chili's restaurants.
A viral Facebook post still endure at every Chili's® Grill & Bar restaurant across the country.
Known around the world for bold flavors distinctive of the Southwest, Chili's® Grill & Bar is expanding the breadth of 'Fresh Mex' offerings like only Chili's can do.
It is the season of giving, and Chili's® Grill & Bar could not think of a better way to bring joy to less fortunate children this time of year than encouraging guests to 'eat-a-lot for Toys-for-Tots.'
The best way to anyone's heart is through their stomach, and every year, Chili's® Grill & Bar honors veterans and active military personnel with free entrees as a delicious and filling token of thanks.
This September's National Childhood Cancer Awareness Month marked the 10-year anniversary of the partnership between Chili's® Grill & Bar and St. Jude Children's Research Hospital®.
Chili's is contributing 100 percent of net profits on this one day to St. Jude Children's Research Hospital® as part of the brand's annual More Hope Campaign for St. Jude.
In 2002 a handful of Chili's® Grill & Bar restaurants in Memphis, Tenn. put their big passion for giving back behind what seemed like a small idea at the time, raise money for St. Jude Children's Research Hospital®.
Just a few weeks after introducing flatbreads to the menu, Chili's® Grill & Bar is making a bold move to bring the even bolder flavors of the brand's new culinary innovation to one million guests nationwide.
First came pizzas, now Chili's® Grill & Bar is embarking upon a new addition to the menu – flatbreads. Available in participating restaurants nationwide, Chili's is enticing guests' taste buds with three flavors inspired by the Southwest.
For the first time in the brand's 38-year history, Chili's® Grill & Bar is bringing the bold taste of the Southwest to a popular menu item enjoyed by millions of Americans – pizza.
Chili's® Grill & Bar is known for making people feel special, and last month, guests and team members helped raise more than $5 million for St. Jude Children's Research Hospital®.
Committed to bringing the world bold and distinct flavors, Chili's® Grill & Bar recently introduced Costa Rica residents to their first taste of the restaurant company's Southwestern-inspired, classic American favorites and upbeat environment.
Participating Chili's® Grill & Bar restaurants nationwide are making Monday, Sept. 24 count in a significant way during the brand's annual Donate Profits Day.
Chili's® Grill & Bar wants guests to know there's much more to the multi-faceted range of peppers than just heat.
Chili's® Grill & Bar reached another social media landmark by achieving 2,000,000 "Likes" by guests, fans and enthusiasts on the brand's Facebook page.
To ease the stress of this taxing time of the year, participating Chili's nationwide are offering guests a free appetizer or dessert with the purchase of an adult entree, Monday, April 16 through Wednesday, April 18.
In the ever-growing digital era, Chili's® Grill & Bar is giving guests one more technological innovation to make it even easier to receive free food at the casual-dining brand.
Chili's(R) Grill & Bar introduces a new Lighter Choices menu with seven bold entrees that, in addition to being delicious, also happen to nutritious and flavorful.
Chili's(R) Grill & Bar takes digital integration to the next level by expanding the guest experience beyond the four walls of the restaurant and right into the palm of their hands. With an estimated 142 million smart phones sold this holiday season,..
For his commitment to operational excellence and making people feel special, Brinker International, Inc., (NYSE: EAT) parent company of Chili's(R) Grill & Bar and Maggiano's Little Italy(R), named Rob Morris, General Manager of Chili's in Searcy,...
The hustle and bustle of the holiday season is quickly approaching and Chili's(R) Grill & Bar wants to make this time as 'merry and bright' as possible through their HoliDaily promotion.
Emma is a happy 6 year old patient from St. Jude Children's Research Hospital who battled acute lymphoblastic lymphoma, a type of childhood cancer, shortly before her fourth birthday. Fortunately, the doctors at St. Jude were able to treat Emma and her...
The holiday season is a special time of year for folks of all ages. Chili's is spreading the holiday cheer early this year by giving away 10,000 vouchers for free Pepper Pals meals for children aged 12 & under that attend this year's Santa Claus parade...
Every guest who visits participating Chilis Grill & Bar restaurants across the country Monday, Sept. 26, will play an integral role in the fight against childhood cancer by simply dining in or picking up their favorite menu items.
Pushing the 'bold' envelope even further, Chili's® Grill & Bar is introducing several new flavors to the popular $20 Dinner for Two menu that are sure to ignite the senses. Available now for a limited time at participating locations nationwide, gu
Whether or not there's a pot of gold at the end of the rainbow or a leprechaun with a four-leaf clover in sight, everybody is Irish this St. Patrick's Day. So this Thursday only, guests can find their luck as they celebrate the Irish holiday at Chili's(R)
Coca-Cola® Zero, the Official Fan Refreshment of the NCAA, is sharing the magic of NCAA March Madness with the launch of the Coke Zero™ NCAA® Bracket Challenge at Chili's. NCAA merchandise, LG electronics and two grand-prize packages to the
Chili's(R) Grill & Bar sizzled in snow-covered Moscow's hottest nightspot and historical city center, Novy Arbat, when the doors opened to the first Chili's in Russia. The American brand that paved the way for casual dining chains as the restaurant in

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