We asked Mijo Alanis, founder and CEO of Beyond Juicery + Eatery, how data privacy rules are affecting franchisee recruitment strategy and tactics at his brand
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Russell Berner, VP of restaurant operations at JDK Management is both a franchisee (Perkins) and franchisor (Quaker Steak & Lube)
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If you operate a health and fitness franchise, these 9 KPIs are critical to your success
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Husband-and-wife multi-brand franchisees Kaleb and Patricia Warnock have diversified with a third brand in the El Paso market
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Service brand franchises continue to grow across all sectors as Covid continues its retreat
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The Covid-19 pandemic has been a boost for commercial cleaning services
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Multi-unit operators sign area development deal to bring 15 more Dog Haus locations to Maryland.
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New research finds 74% of Americans expect restaurants to cut portion sizes and switch to cheaper ingredients to combat food price inflation.
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5 ways brands can ensure that they own their data in an age of increasing customer data privacy regulations
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5 tips for service recovery – the ability to turn an unhappy customer into a long-term, loyal one
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How Unity Rd. is using reviews to connect with customers and reach new ones online
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Companies should focus on making service easier by reducing the amount of work required of customers to get their issues resolved.
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Tips for training your employees to be indispensable and extraordinary – tips you can apply to yourself as well!
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Drew Gressett founded a burger brand, bought into Zaxby’s, and is looking to diversify further with a third brand
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Ron Stokes, Qdoba’s largest franchisee, is bringing Dave’s Hot Chicken to the Badger State
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Leadership: Employees don't get to choose who they work with... You Do!
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Multi-brand operator The Falcons Group adding 3 Twin Peaks locations to its growing portfolio
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Survey highlights how small business owners are adjusting business practices to compensate for inflation pressure.
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6 multi-brand restaurant operators tell how Covid has affected their business, how they’ve responded, and which changes will be permanent
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Successful local marketing requires understanding the importance of demographics, community involvement, localization of ads, and brand consistency.
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The IFA’s Open for Opportunity campaign seeks to protect the franchise business model in 2022
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Four service brand franchisees tell why they chose to invest in the sector and offer tips on how to succeed
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2022’s Mega 99 list ranks the country’s largest multi-unit franchisee by unit count, including their brands
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FRANdata compares pre- and post-Covid franchising performance by sector, unit growth, opening trends, continuity rates, transfer rates, and more
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Four multi-unit franchisees offer tips on attracting, hiring, training, and retaining employees in the 2022 labor shortage, part 3
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We asked LIT Method’s chief strategy officer how data privacy rules are affecting franchisee recruitment strategy and tactics at his brand
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Service brand franchises continue their expansion across all sectors as Covid starts to fade away
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Northern California Mountain Mike’s Pizza multi-unit operator is set to bring 9 Juice It Up! locations to markets in the Golden State
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If your frontline employees are making any of these 7 customer service experience mistakes, it’s costing your business money every day
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Del Taco multi-unit operator adding to his Arizona holdings with newest location in Tempe.
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