Multi-Unit Franchise Articles by Franchising.com

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Multi-Unit Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

4 ways to implement a ‘Service Recovery’ strategy and keep your customers happy and coming back.
  • Ryan Chevalier
  • 3,635 Reads 5 Shares
How you can better plan and protect your family, business, and employees from the next wave of uncertainty.
  • Kendall Rawls
  • 4,639 Reads 5 Shares
University of Michigan study finds consumer sentiment down amid Delta variant spike.
  • Kerry Pipes
  • 2,534 Reads 4 Shares
Wendy’s mega operator signs new agreement with Taco John’s to build 50 of the QSR’s restaurants by 2026.
  • Kerry Pipes
  • 5,690 Reads 31 Shares
Leadership lessons for multi-unit operators for 2022
  • Jim Sullivan
  • 4,307 Reads 54 Shares
Multi-unit partners diversify holdings with new agreement to open 7 Dave’s Hot Chicken locations in Pennsylvania markets.
  • Multi-Unit Franchisee
  • 7,215 Reads 5 Shares
Mega Buddy's Home Furnishings franchisee expands to 75 locations by opening eight new stores in Texas and Oklahoma and acquiring nine Show Me Rent to Own locations in Missouri.
  • Multi-Unit Franchisee
  • 3,997 Reads 7 Shares
New survey by the NFIB Tax Center finds 90 percent of small business owners say federal business income tax still a financial burden for their business.
  • 2,848 Reads 2 Shares
Batteries Plus multi-unit operator signs on for 10 more units with the brand, bringing his total to 16 stores in three states.
  • Multi-Unit Franchisee
  • 3,681 Reads 2 Shares
QSR multi-brand operator signs 18-unit area development agreement with Hoots Wings in the Southern California market.
  • Multi-Unit Franchisee
  • 3,877 Reads 4 Shares
Franchises are embracing diversity, equity, and inclusion (DEI) at an ever-increasing rate both today and for the future
  • Sara Wykes
  • 7,493 Reads 51 Shares
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Why Brittany Schmid chose a service brand franchise after reaching a crossroads in her job as a corporate trainer and sales manager
  • Franchise Update Media
  • 6,212 Reads 36 Shares
How Keith Guyton became a service brand franchisee with Christian Brothers Automotive
  • Franchise Update Media
  • 5,900 Reads 21 Shares
How you can out-maneuver your competition and win the war for talent in the coming months.
  • Multi-Unit Franchisee
  • 4,359 Reads 9 Shares
The International Foodservice Manufacturers Association predicts 4.9% growth in 2022.
  • Multi-Unit Franchisee
  • 2,933 Reads 2 Shares
As the leader of the family business you want to minimize taxes and give the right kind of equity to all of your children
  • Kendall Rawls
  • 3,312 Reads 18 Shares
Luis Ibarguengoytia’s Chaac Foods is targeting 500 restaurants and $500 million in sales in the next 5 years
  • Kerry Pipes
  • 6,045 Reads 15 Shares
Covid has changed the rules for buying or selling franchises
  • David S. Paris
  • 4,506 Reads 18 Shares
5 bits of advice on how to stay positive during the pandemic – for your customers’ sake, if not your own!
  • John Tschohl
  • 3,683 Reads 13 Shares
Overcoming today's struggles to make the customer's journey a primary focus of all team members.
  • Dave Murray 
  • 5,604 Reads 3 Shares
4 lessons from Re-Bath franchisees on creating their family business succession plan.
  • Jordan Wood
  • 4,032 Reads 9 Shares
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Two multi-brand franchisees sign agreements to bring new Blaze Pizza locations to Alaska and California.
  • Multi-Unit Franchisee
  • 4,052 Reads 6 Shares
The set of roles and expectations established by the 'queen bee' is the magic that makes a beehive work. But it can also be the kryptonite of a family and family business.
  • Kendall Rawls
  • 2,240 Reads 3 Shares
Peter Braun’s business philosophy boils down to 3 words as he nurtures tomorrow’s leaders: mentor, mold, and teach
  • Kerry Pipes
  • 5,468 Reads 7 Shares
Wendy’s multi-unit franchisee and former Henry’s Smokehouse co-owner partner to open 5 Eggs Up Grill restaurants in South Carolina.
  • Multi-Unit Franchisee
  • 4,287 Reads 4 Shares
Pizza Inn multi-unit operators sign on to expand North Texas with 4 more Pizza Inn locations.
  • Multi-Unit Franchisee
  • 4,641 Reads 7 Shares
Establishing one-on-one meetings with employees can make them feel like leadership cares about them and is invested in their growth and development.
  • Jess Pischel
  • 3,299 Reads 17 Shares
Bryan Frnka’s has transformed from an independent tanning studio owner to a multi-brand franchisee with Amazing Lash, Palm Beach Tan, and Scissors & Scotch
  • Kerry Pipes
  • 10,701 Reads 127 Shares
Mother-and-son team are serving Scooter’s Coffee to happy customers in Lincoln, Nebraska and Oklahoma City at their 27 locations
  • Kerry Pipes
  • 8,557 Reads 140 Shares
Why Darin Frantz added a service brand, Payroll Vault, to his Schlotzsky’s holdings
  • Franchise Update Media
  • 5,101 Reads 6 Shares
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