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Food Feature Articles

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Informative Food franchise articles to support business buyers, franchisees, and franchisors.

Purchasing practices and supply chain efficiency can help international brands create a consistent customer experience
  • Rebecca Viani
  • 1,954 Reads
Restaurant franchisees are using energy-efficient equipment and reducing food production waste
  • Kevin Behan
  • 1,920 Reads
Annual report looked at how franchises are using chatbots and AI for lead scoring systems and personalized marketing campaigns
  • Franchise Update Media
  • 2,152 Reads 1 Shares
Franchisors that understand how culture shapes consumer behavior are more likely to succeed in global markets
  • William Edwards
  • 2,985 Reads 4 Shares
Franchise brands are turning sustainability into smarter operations, stronger customer loyalty, and long-term growth
  • Colleen McMillar
  • 2,205 Reads 1 Shares
Latest technology removes friction from ordering process and helps restaurant franchises increase sales
  • Stephen Klein
  • 1,782 Reads 2 Shares
Disciplined multi-brand franchisees build portfolios that share resources, reduce risk, and scale smarter
  • Leon Stafford
  • 3,384 Reads 33 Shares
Noble Cause MVP Shak Patel blends business success with hands-on service, supporting soldiers, nurses, and local families
  • Kevin Behan
  • 2,456 Reads 2 Shares
Nikunj Patel and his partners plan to develop five units of the fast-casual chicken concept
  • M. Scott Morris
  • 1,773 Reads 1 Shares
Annual report looks at top considerations behind when a franchise changes the size of its marketing department
  • Franchise Update Media
  • 1,759 Reads 6 Shares
DiPasqua Brands expands into an emerging chicken concept with a 20-unit development deal across Central Florida
  • M. Scott Morris
  • 3,643 Reads 10 Shares
Dine Brands Global, Inc.
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Having a trustworthy team in place reduces stress and helps many franchisees take time away from the business
  • Kevin Behan
  • 2,345 Reads 3 Shares
Ali and Emad Lakhany earn MVP honors by scaling a multi-brand platform rooted in family legacy, disciplined growth, and a deep commitment to developing people
  • Kevin Behan
  • 3,610 Reads 8 Shares
Operators focus on providing a quality product with excellent service while establishing a local presence in their communities
  • Kevin Behan
  • 2,013 Reads 2 Shares
Taylor Thomas plans to open 25 Layne's Chicken Fingers restaurants as part of a development agreement
  • M. Scott Morris
  • 2,613 Reads 3 Shares
Annual report shares the size and responsibilities of franchise marketing departments and how they determine when to add team members
  • Franchise Update Media
  • 2,285 Reads 1 Shares
Former Jersey Mike's Subs operator Tyson Adams opened the first unit in Provo, Utah, and plans four more
  • M. Scott Morris
  • 1,954 Reads 2 Shares
Brands boost protein offerings across their menus
  • Kevin Behan
  • 2,633 Reads 4 Shares
According to WalletHub, 3 Southern states experience the biggest budget strain from rising food costs
  • M. Scott Morris
  • 3,651 Reads
Smalls Sliders CMO Michael Alberici focuses on traffic, frequency, mix, and profitability at every location
  • Kerry Pipes
  • 2,898 Reads 76 Shares
Steve Estepp, founder of Estepp Energy and Coffee Dudes, will develop the coffee concept in Central Kentucky
  • M. Scott Morris
  • 2,355 Reads 4 Shares
MSA Worldwide
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Early adoption of AI helps franchise development teams streamline the sales process and increase customer engagement
  • Franchise Update Media
  • 2,206 Reads 1 Shares
Brittany Hodak showed MUFC attendees how great customer experiences turn customers into loyal superfans
  • M. Scott Morris
  • 2,683 Reads 2 Shares
Support offered by franchising gives entrepreneurs an advantage over those who pursue independent business ownership
  • Ricardo Azevedo
  • 2,524 Reads 12 Shares
Franchises offer appealing qualities to lenders, but owners must know other key areas to secure capital or scale
  • Christopher Cornella
  • 4,552 Reads 64 Shares
Demetrios Florakis, president of EOS Ventures, opened the company's latest location in Fairfax, Virginia
  • M. Scott Morris
  • 2,282 Reads 1 Shares
Annual report shares the most successful ways franchises increase traffic and leads through marketing and digital advertising
  • Franchise Update Media
  • 2,107 Reads
Darin and Lyndsey Melvin will open their 9th Florida location on June 2
  • M. Scott Morris
  • 2,442 Reads 3 Shares
LV Foodservice Concepts' latest restaurant with the brand is in Pahrump, Nevada
  • M. Scott Morris
  • 2,352 Reads 20 Shares
AFDR looks at the sources with the highest lead-to-close ratio based on franchise business category, investment level, and unit size
  • Franchise Update Media
  • 2,996 Reads 9 Shares
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