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Food Feature Articles

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Informative Food franchise articles to support business buyers, franchisees, and franchisors.

Taylor Thomas plans to open 25 Layne's Chicken Fingers restaurants as part of a development agreement
  • M. Scott Morris
  • 2,141 Reads 3 Shares
Annual report shares the size and responsibilities of franchise marketing departments and how they determine when to add team members
  • Franchise Update Media
  • 1,774 Reads 1 Shares
Former Jersey Mike's Subs operator Tyson Adams opened the first unit in Provo, Utah, and plans four more
  • M. Scott Morris
  • 1,670 Reads 2 Shares
Brands boost protein offerings across their menus
  • Kevin Behan
  • 2,382 Reads 4 Shares
According to WalletHub, 3 Southern states experience the biggest budget strain from rising food costs
  • M. Scott Morris
  • 3,347 Reads
Smalls Sliders CMO Michael Alberici focuses on traffic, frequency, mix, and profitability at every location
  • Kerry Pipes
  • 2,545 Reads 73 Shares
Steve Estepp, founder of Estepp Energy and Coffee Dudes, will develop the coffee concept in Central Kentucky
  • M. Scott Morris
  • 2,082 Reads 3 Shares
Early adoption of AI helps franchise development teams streamline the sales process and increase customer engagement
  • Franchise Update Media
  • 1,874 Reads 1 Shares
Brittany Hodak showed MUFC attendees how great customer experiences turn customers into loyal superfans
  • M. Scott Morris
  • 2,342 Reads 2 Shares
Support offered by franchising gives entrepreneurs an advantage over those who pursue independent business ownership
  • Ricardo Azevedo
  • 2,244 Reads 12 Shares
Franchises offer appealing qualities to lenders, but owners must know other key areas to secure capital or scale
  • Christopher Cornella
  • 4,153 Reads 63 Shares
MY SALON Suite
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Demetrios Florakis, president of EOS Ventures, opened the company's latest location in Fairfax, Virginia
  • M. Scott Morris
  • 1,937 Reads 1 Shares
Annual report shares the most successful ways franchises increase traffic and leads through marketing and digital advertising
  • Franchise Update Media
  • 1,882 Reads
Darin and Lyndsey Melvin will open their 9th Florida location on June 2
  • M. Scott Morris
  • 2,126 Reads 3 Shares
LV Foodservice Concepts' latest restaurant with the brand is in Pahrump, Nevada
  • M. Scott Morris
  • 2,096 Reads 20 Shares
AFDR looks at the sources with the highest lead-to-close ratio based on franchise business category, investment level, and unit size
  • Franchise Update Media
  • 2,473 Reads 8 Shares
After three decades in franchising, Gregg Majewski leads Craveworthy Brands with a hands-on, people-first approach
  • Kerry Pipes
  • 3,901 Reads 2 Shares
Customer demand for new concepts and strong value is fueling the growth of multi-brand operators in the region
  • Thomas Talarico
  • 2,619 Reads 17 Shares
Mother builds a flourishing health and wellness franchise group with her two daughters
  • Kevin Behan
  • 5,134 Reads 254 Shares
Bill Edwards' biweekly newsletter rounds up international franchise news, stats, trends, and more from a worldwide network of correspondents
  • Kevin Behan
  • 2,175 Reads
Most employees leave their jobs because their managers are not coaching, nurturing, recognizing, or motivating them
  • John Tschohl
  • 2,856 Reads 15 Shares
McAlister's Deli
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Restaurant owners value being good employers while making a positive impact on customers and their local community
  • Kevin Behan
  • 4,466 Reads 3 Shares
Helping others is a key driver of employee satisfaction and best-in-class customer experience
  • John DiJulius
  • 2,872 Reads
Franchise marketers are asked about events that could impact revenue and how they would mitigate those challenges
  • Franchise Update Media
  • 1,829 Reads 3 Shares
Tonya McCoy answers a Franchise Update Q&A about guiding brands through transitions
  • M. Scott Morris
  • 3,143 Reads 6 Shares
Practical beginnings with service brands can lead to businesses defined by scale, culture, and purpose
  • M. Scott Morris
  • 5,551 Reads 11 Shares
Athletes should evaluate interest, fit, and how a career in franchising matches their long-term goals
  • Cameron Thomas
  • 2,181 Reads 14 Shares
AFDR looks at the most popular sources of digital deals based on franchise business category, investment level, and unit size
  • Franchise Update Media
  • 2,177 Reads 5 Shares
Restaurant owners see more opportunities in off-premise dining and greater customer experience through developments in technology
  • Kevin Behan
  • 2,777 Reads 14 Shares
Kelly Gray answers a Franchise Update Q&A about guiding brands through transitions
  • M. Scott Morris
  • 4,544 Reads 5 Shares
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