Multi-Unit Franchising
The essential industry resource for content, programs, and curriculum to help multi-unit franchisees learn, grow, and be inspired. With direction from our multi-unit franchisee advisory board, we focus on critical topics affecting multi-unit franchisees.
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November 10th, 2026
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Dr. Eric Jenkins says infrastructure and culture are crucial to running his 8 MassageLuXe locations
- Kevin Behan
- 3,647 Reads 9 Shares
Multi-unit franchisees share their thoughts about the benefits of attending the MUFC
- Kevin Behan
- 4,456 Reads 9 Shares
To get the most from their relationship with their franchisor, franchisees must stay engaged, establish success, and consider it a partnership
- Jeff Helfgott
- 2,329 Reads 1 Shares
Aaron Gillaspie learned the value of hustle, research, and adaptability when pursuing his first career
- Kevin Behan
- 4,574 Reads 48 Shares
The multi-brand operator expands its Sonic footprint to 164 locations across eight states
- M. Scott Morris
- 4,245 Reads 6 Shares
Despite increasing employee costs, restaurant owners take care of top employees through competitive pay, rewards, and opportunities for advancement
- Kevin Behan
- 2,775 Reads 4 Shares
Former McDonald's operators Angela and Andy Harrelson plan to expand the dog wellness brand across South Carolina and Georgia
- M. Scott Morris
- 2,691 Reads 3 Shares
By asking great questions, professional salespeople help customers discover what they truly need
- John DiJuilius
- 2,662 Reads 10 Shares
After taking over the family business, Matt Davis became Honey Baked Ham's largest franchisee
- Kevin Behan
- 7,957 Reads 18 Shares
Annual event features education and networking opportunities for top franchise professionals and multi-unit, multi-brand franchisees
- Franchise Update Media
- 4,705 Reads 14 Shares
Andy Cabral and his family have built a growth engine designed to scale
- Kevin Behan
- 4,970 Reads 25 Shares
Married couple was drawn to a family-led franchise that aligned with their vision for education and early childhood development
- Kevin Behan
- 3,226 Reads 28 Shares
The "Franchising Economic Outlook" projects more than 150,000 new franchising jobs and continued expansion led by the Southeast and Southwest
- International Franchise Association
- 8,466 Reads 17 Shares
The new locations will be developed in South Las Vegas
- M. Scott Morris
- 3,263 Reads 9 Shares
Stephanie Altenburger builds a legacy through dedication to her leadership team, employees, and studio members
- Kevin Behan
- 5,889 Reads 7 Shares
The company plans to develop 6 restaurants in California, which will mark the brand's first entry into the state
- M. Scott Morris
- 2,778 Reads 4 Shares
Multiple avenues of growth come through new locations, increased sales, and increased customer engagement
- Kevin Behan
- 3,953 Reads 3 Shares
Mark and Cayla Rubalcaba, along with Anton Nikodemus, signed a 6-unit agreement to develop the brand in Southern Nevada
- M. Scott Morris
- 3,368 Reads 20 Shares
Experts and potential partners will gather in one place to help your business grow and thrive
- Mitch Cohen
- 5,091 Reads 9 Shares
News and notes on service brand franchises to begin the year
- Kevin Behan
- 2,475 Reads 1 Shares
As locations multiply, complexity increases faster than clarity. Decisions that once felt manageable begin to escalate
- Kendall Rawls
- 2,513 Reads 1 Shares
Louis and Lisa Jones plan to build their restaurants across targeted Houston submarkets
- M. Scott Morris
- 2,229 Reads 1 Shares
New WalletHub data shows where household debt is climbing fastest as Americans add $257 billion in 2025
- M. Scott Morris
- 2,793 Reads 11 Shares
Third-party delivery services now play a standard role in many QSR operations
- Kevin Behan
- 2,618 Reads 2 Shares
Matt and Davina Lockhart recently opened their second Laramie, Wyoming, drive-thru location
- M. Scott Morris
- 2,118 Reads 7 Shares
The franchise business has always been about balancing independence with interdependence
- Carty Davis
- 4,386 Reads 1 Shares
Married couples should have defined roles, open communication, and view ownership as a shared mission
- Ashley Dehghani
- 3,918 Reads 24 Shares
Married couple uses simple processes and relationships with customers to drive business across 10 MaidPro franchises
- Kevin Behan
- 2,912 Reads 2 Shares
Jack Omer, a third-generation restauranteur, is carrying on the family tradition in Indiana
- M. Scott Morris
- 7,405 Reads 1 Shares
The veteran restaurant group will be the first to bring the brand to the Garden State
- M. Scott Morris
- 3,362 Reads 1 Shares
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