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The Big Biscuit® is once again spreading warmth this holiday season through its annual Pajama Jam initiative.
Nick the Greek is now open in Indio, marking its debut in the Coachella Valley.
H&R Block, Inc. today released financial results1 for its fiscal 2027 first quarter ended September 30, 2026.
University of Kansas sisters Atrooba and Tahima Hashim are juggling homework while hiring staff and analyzing inventory reports for their Mediterranean restaurant in Lawrence.
H&R Block, Inc. today announced it will host an Investor Day on Thursday, December 3, 2026.
Fast-casual restaurant concept Freddy's Frozen Custard & Steakburgers, announced today the promotion of Lindsey Kochanski to Vice President of Marketing.
Metal Supermarkets recently held its 2026 Franchisee Conference in Colorado Springs, Colorado, bringing together over 147 franchisees and corporate staff.
The women building businesses across America are growing, but most are doing it alone.
Angry Chickz is bringing the heat to Kansas, opening its doors at 14995 W. 119th St. in Olathe on Nov. 13.
Pretzelmaker is bringing its freshly baked offerings to Great Wolf Lodge Southern California.
Nick the Greek is now open in Tyler, marking its first location in East Texas and fifth in the state.
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Nick the Greek has opened its first restaurant Chattanooga and third location in Tennessee following its Nashville debut last year.
H&R Block, Inc. will report fiscal 2027 first quarter results on Monday, November 9, 2026, after the New York Stock Exchange market close.
The Joint Corp. announced it will report its 2026 third quarter financial results on Thursday, November 5, 2026.
The Big Biscuit® is growing in 2026 with a belief that a successful restaurant should be more than a place to eat or work.
Urban Bird Hot Chicken closed the third quarter of 2026 with significant momentum across restaurant development, franchise expansion and operational infrastructure.
SpringGreen franchise owners Jason and Laura Vahle have expanded their business into the Kansas City market.
H&R Block and the Kansas City Chiefs today announced a new multiyear partnership naming H&R Block the Chiefs' Exclusive Tax Preparation Partner through the 2030 season.
Freddy's Frozen Custard & Steakburgers has reached a major milestone in its continued nationwide development.
Eggs Up Grill continued to attract experienced multi-unit franchise operators in the third quarter of 2026.
Twin Peaks Restaurant has named the 12 Twin Peaks Girls who make up the inaugural Peaks Elite class.
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Freddy's Frozen Custard & Steakburgers has signed a five-unit development agreement to bring the brand to the Philippines.
Clementine’s Ice Cream is serving up its next phase of growth with the launch of its franchise opportunity.
The iconic Pizza Hut red roof is popping up somewhere new this fall: your neighborhood.
Freddy's Frozen Custard & Steakburgers has signed a multi-unit franchise agreement with experienced multi-unit, multi-brand operator ELJ Investments to bring new locations to Georgia and South Carolina.
The Dog Stop is expanding into the Kansas City market with its first location opening in late October at 2713 Cherry St.
Mokas Coffee & Eatery is celebrating the grand opening of its newest location at 11814 S Fellows St, Olathe, KS, on Wednesday, September 30.
The Big Biscuit® today announced that Steve Zahn, the brand’s first franchisee, has signed a new franchise agreement to continue expanding The Big Biscuit’s footprint across Oklahoma.
Oakwell Beer Spa announces the signing of its first franchise agreement, bringing the Denver-born concept to Las Vegas.
Nick the Greek is now open in Santa Clarita, California.

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CycleBar announced today the International Sports Sciences Association, the National Academy of Sports Medicine, and the Athletics and Fitness Association of America have all accredited its proprietary Indoor Cycling Training Program....

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