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California Franchise News

The Habit Burger Grill is excited to announce The Chicken Club Club, a positive space for like-minded Chicken Club Sandwich fans to celebrate, eat, and win.
Sir Grout has awarded three territories representing three new franchise owners in California and Colorado.
Blo Blow Dry Bar has secured a multi-unit agreement that will mark the brand’s debut in Orange County.
Pizza Guys has recently announced the opening of their first Riverside, CA, based location.
SYNERGY HomeCare has announced its newest franchise location in California, SYNERGY HomeCare of Camarillo.
Wienerschnitzel, the world’s largest hot dog concept, announced today a new addition to its executive leadership team, Doug Koob.
Nick the Greek is excited to announce the opening of its Santa Barbara, California, location.
Following an acquisition and with a new leadership team in place, Color Me Mine studios is on track to elevate the brand.
Cilantro Taco Grill has secured a franchise deal with Hector Haget for So. California and Dallas, Texas.
This Spring, Pizza Guys is bringing back their “Big Daddy” pizza for a limited time only.
Starbird announced today the opening of its newest restaurant in South San Francisco.
  • Apr 19th, 2024
  • By: Starbird
  • 127    0
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Skyhawks Sports Academy is thrilled to announce the opening of its newest franchise in San Diego, under the ownership of the dynamic husband-and-wife team of Allison and Garrett Wilson.
Little Caesars announced today the signing of several new multi-unit development agreements.
Wetzel’s Pretzels is celebrating its favorite day of the year - National Wetzel Day - on Friday, April 26.
FAT Brands Inc. announces a new development deal to open 40 new franchised Fatburger locations across Northern California.
Chipotle Mexican Grill announced today a "Wear Your Hockey Jersey" program that will offer a BOGO deal on entrees to in-restaurant diners who don a hockey jersey on Monday, April 22 after 3:00pm local time.
Black Bear Diner today announced openings in Waco, Texas; Eloy, Arizona; and New Braunfels, Texas.
Chandi Hospitality Group has signed an exclusive, 10-unit franchise agreement with Guy Fieri’s Chicken Guy! to expand the fried chicken concept throughout Northern California.
Ponderosa and Bonanza Steakhouses has rolled out another delicious limited-time special, All You Can Eat Wings.
Pretzelmaker is once again rolling out Free Pretzel Bites to celebrate National Pretzel Day.
Bonchon, a global leader in Korean fried chicken, announces today that in Q1 2024, the company opened four new restaurants – two in California, one in New York, and one in Massachusetts – and signed an additional 20 new deals across the United States.
  • Apr 17th, 2024
  • By: Bonchon
  • 86    0
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Bojangles, the Carolina-born restaurant chain specializing in craveable breakfast and Southern-style chicken, biscuits and tea, has announced the signing of a 30-unit agreement that will bring the concept to Los Angeles for the first time.
Wienerschnitzel is celebrating one of America's favorite unofficial holidays by introducing and giving away new desserts to their loyal fans.
WaBa Grill is excited to announce that its Fresno restaurant is now open for business.
Vitality Bowls recently announced the Dublin café is under new ownership with local entrepreneurs, Diego Puentes and Stefanny Rubiano, at the helm.
Fatburger announces the return of the $4.20 Original Fatburger for one day only, 4/20, in honor of the chain’s favorite high holiday.
AtWork opened a new location in Long Beach, California, under the leadership of multi-unit franchisee Josee Minero.
Farmer Boys will open its newest location at 35104 Merle Haggard Dr., conveniently located between Highway 99 and Highway 65.
Crimson Coward Nashville Hot Chicken has assembled an ace advisory board to support their cross-country brand development.
Upgrade Labs recently announced the hiring of Carin Oliver as their new Fractional Chief Marketing Officer.

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Another Broken Egg Cafe invites guests to savor the summertime and celebrate indulgence with four new summer-flavored dishes, two craft cocktails and one mocktail....

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