California Franchise News

California Franchise News

Pizza Factory announced today the opening of its newest California location in Lotus, situated along the historic California State Route 49 at 7310 CA-49.
Nick the Greek has proudly opened in Palo Alto, California.
Right at Home is proud to announce the recipients of the 2025 Caregiver of the Year awards.
Port of Subs® proudly announces its latest development deal.
Tommy's Express is thrilled to announce the opening of three new locations.
The Red Chickz is turning up the heat with a brand-new 3-unit franchise agreement in Bakersfield, CA.
Wetzel’s Pretzels (Wetzel’s) is opening a new bakery at one of Syracuse’s top shopping destinations, Destiny USA, bringing its signature twisty treats to Central New York.
Mountain Mike’s Pizza is now open in North Las Vegas.
Pokeworks is rolling out a refreshed lineup of  Signature Drinks, starting May 13 at participating locations.
Habit Burger & Grill is making a bold move to dominate a new category: salads.
The Coffee Bean & Tea Leaf, the leading global specialty coffee and tea house, is continuing to build momentum in non-traditional franchise development with its location at Salt Lake City International Airport.
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Salata, the built-to-order salad kitchen that allows guests to create and customize their meals, is turning up the flavor this spring with a bold new addition to its lineup of house-made dressings.
  • May 13th, 2025
  • By: Salata
  • 558    0
Wetzel’s Pretzels (Wetzel’s) has joined forces with Walmart to open the state’s second Walmart bakery in Edinburg, Texas
Southern California is getting a little sweeter with the opening of a new Handel’s Ice Cream, just in time for the brand's 80th anniversary.
Huckleberry’s Breakfast & Lunch® is ready to bring some bayou magic and heartfelt hospitality to the Pacific Northwest.
The grill is hot. The salads are hotter. And now, so are the dads.
Pokeworks is turning up the flavor this May with a crave-worthy lineup of limited-time offers.
California Tortilla is turning the big 3-0 this year and celebrating by turning back time.
Pizza Guys has officially launched a new premium crust experience: the Garlic Parmesan Stuffed Crust.
Famous Dave’s is proud to announce the return of its All-Star BBQ Series for a third consecutive year in partnership with the World Food Championships (WFC).
Philly’s Best Cheesesteaks (Philly’s Best) is turning up the heat this summer with a crave-worthy limited-time menu that delivers bold Philly flavor with a sweet-and-spicy kick.
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Blue Kangaroo Packoutz is opening a new franchise location in Oceanside, California.
Wetzel’s Pretzels is turning up the heat with the debut of its latest limited-time menu item: Mozzarella Stickz — crispy, cheesy, portable and perfect for summer snacking.
Checkers & Rally’s, the nation’s leading double drive-thru quick-service restaurant, is entering a bold new chapter fueled by flavor, value, and momentum across its franchise system.
Port of Subs® proudly announces its latest development deal.
Start your engines, California, Checkers and Rally’s is on the fast lane to Merced. 
Fazoli’s is bringing the flavor with its all-new, loaded ravioli entrees, available for a limited time at participating locations.
Today, Moe's Southwest Grill®, one of the seven iconic brands within the GoTo Foods platform company, proudly announces a record-breaking average unit volume (AUV) of $1,235,422* in 2024, showcasing four consecutive years of growth.
Franchise Update Media and International Franchise Association (IFA) are proud to announce the 2025 Franchise Customer Experience Conference (FCXC).
The Red Chickz is turning up the heat in Texas with a brand-new franchise agreement in Beaumont.

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Tierra Encantada is proud to announce the signing of new franchisees Evan McGrath and Katelyn Stoffregen, who will bring the company to Indianapolis, Indiana....

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