Food Franchise News

Food Franchise News

Del Taco Restaurants, Inc. announced that Erin Levzow is appointed to the new position of Vice President Marketing Technology.
  • Sep 15th, 2020
  • By: Del Taco
  • 300    0
I Heart Mac & Cheese, has announced that over the past thirty days, the company has executed 20 new franchisee agreements - spanning nine states from California to the Carolinas.
WaBa Grill is excited to announce the launch of its updated WaBa Rewards App which is being celebrated with a BOGO Chicken Bowl offer for all app users, both new and existing!
Del Taco Restaurants, Inc. (NASDAQ: TACO), is celebrating National Guacamole Day with free guac and a bold transformation into its guacamole-loving alter-ego, Del Guaco.
  • Sep 15th, 2020
  • By: Del Taco
  • 557    0
Ernst & Young LLP (EY US) today announced that Co-Founders Paul Ballard, Steven Ballard, and Scott Ballard of Ballard Brands were named Entrepreneur Of The Year® 2020 Gulf Coast Area Award finalists.
Woody’s Bar-B-Q first opened its doors in Jacksonville, Florida in 1980 with a menu showcasing such Southern staples as Brunswick stew, fried squash, banana pudding and - of course - a smoker full of slow-smoked BBQ meats.
With international growth a priority in the brand’s five-year strategic plan, Texas Chicken™ flexed again in spite of the global pandemic by tapping into the virtual space to host this year’s International Summit.
Huddle House, the nation’s iconic neighborhood restaurant and gathering place, is officially opening for business in Demopolis.
Taco John’s International Inc. (Taco John’s) announced today that same-store sales are up at the brand for the third month in a row. From May through August, comp sales were up by an average of 6.85% each month.
MOOYAH Burgers, Fries & Shakes, a fast casual, “better burger” chain, is opening its third restaurant in Orlando on Monday, September 14th with Franchise Owner Tareq Qarman.
Prost! Cheers! Auntie Anne's®, the world's largest hand-rolled soft pretzel franchise, is teaming up with Samuel Adams® to offer fans a unique way to celebrate Oktoberfest in the comfort of their own homes.
SPONSORED
Open a Checkers Drive-In Restaurants Franchise
Checkers Drive-In restaurant franchises are small but efficient making our restaurants easy to operate and typically reduced overhead costs.
The Great Greek Mediterranean Grill is opening its second Orlando area restaurant, later this year located at 335 N Magnolia Ave in downtown Orlando.
Bojangles, Inc. announced that leading human resources and change management strategist Monica Sauls will join the company as Chief People Officer, effective Sept. 15.
Domino's Pizza, Inc. is announcing its commitment, together with its franchisees, to raise $100 million over the next 10 years for St. Jude Children's Research Hospital®.
While Jeremiah’s Italian Ice is well-known in its home state of Florida, the frozen dessert concept is about to make its first splash in Georgia on September 12 within the new Banks Food Hall, located at 1002 Bay Avenue in Columbus.
Atomic Wings is once again disrupting the chicken wing game with the addition of two new flavorful sauces to its menu: hot honey and jalapeño pineapple.
I Heart Mac & Cheese announced its latest franchisee agreement to bring another location to Texas.
Hurricane Grill & Wings® turned 25 in June, but Covid-19 hit the brand’s festivities with a storm delay.
Hyatt Place Boston/Seaport District opened its doors today, becoming the fourth Hyatt Place hotel in the Boston area.
Pizza Hut is introducing the $10 Tastemaker, where you can choose any three toppings on a large pizza for just $10 - and get it any way you want it, via contactless delivery, carryout or curbside pickup.
El Pollo Loco, Inc. announced a new line of L.A. Mex Burritos inspired by the diversity and bold flavors of the company’s hometown of Los Angeles.
SPONSORED
Open a Pure Fitness Franchise
Pure Fitness is committed to bringing high-quality, affordable gyms to everyone, everywhere by leveraging technology to enable low prices and flexible no commitment monthly memberships.
Seasoned Dickey’s franchisee and multi-unit New Orleans, LA Owner/Operator Robert Dunning is expanding his presence in the market and developing three additional units with all of the new locations set to open in 2021.
Angry Crab Shack remains incredibly committed to the health and wellness of the communities it serves
Duck Donuts, known for serving Warm, Delicious and Made-to-Order!® donuts, has continued the brand’s growth with the recent opening of its first location in Dubai.
Clean Juice® was named to the top 1000 fastest-growing privately held companies as part of the annual Inc. 5000 list.
At a time when many restaurant brands are struggling to stay afloat, Seattle-style teriyaki restaurant Teriyaki Madness just keeps growing.
Curry Up Now, the nation’s largest and fastest growing Indian fast casual concept popularly known for its innovative approach to Indian cuisine, has opened doors at its second location in the greater Atlanta area.
Fajita Pete's, a concept known for its "fresh off the grill" fajita delivery, has signed agreements with brothers Manish and Manjul Agrawal of Alkire Lake Capital and Christopher Enright of Lone Palm Hospitality LLC to open eight new restauran
Red Robin Gourmet Burgers, Inc., a full-service restaurant chain serving an innovative selection of high-quality gourmet burgers in a family-friendly atmosphere, provided a business update.
Another Broken Egg Cafe®, one of the fastest-growing breakfast and brunch concepts in the nation, is excited to open its fourth location in South Carolina and its first in Columbia, S.C. on Sept. 14, 2020.

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