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Fazoli’s is getting ready to celebrate the indulgent item that the brand is most renowned for – hot, fresh breadsticks.
Huddle House announced today a new, limited time lineup of Topped Waffles available for breakfast, lunch and dinner at all locations across the country.
Slater’s 50/50 is bringing back its fan-favorite, annually awaited Thanksgiving Burger all November long!
Tijuana Flats CEO, Brian Wright, is making big changes in his second year with the company.
Taziki’s Mediterranean Café and The Dairy Alliance are working together again to promote accessible options that incorporate dairy into the diet of American families.
As the celebration of its 40th anniversary continues, Woody’s Bar-B-Q seeks to pay tribute to local police officers and fire fighters with a “God Bless the Blue” Day at its two corporate locations on Monday, November 2.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Tennessee with its newest company-owned restaurant in Wolfchase.
From now until Halloween (10/31), California pizza innovator Pieology is inviting customers to boo their friends safely and digitally by sending over a spooky sweet pizza deal during their “Boo-It-Forward” event.
Pizza Guys - a Sacramento-based pizza restaurant that specializes in fresh, high quality food - is continuing to further expand its presence in central California by opening its third Stockton location.
In preparation for the coming holiday season, the leading “better burger” brand MOOYAH Burgers, Fries & Shakes is celebrating with the release of two tasty new shake flavors: Pumpkin Pie and White Chocolate Peppermint.
2020 has been a year of surprises yet Shoney’s is one restaurant veterans and troops can count on to honor them on Veterans Day without interruption or hesitation, ever.
  • Oct 26th, 2020
  • By: Shoney's
  • 546    0
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Open a Ellianos Coffee Franchise
Ellianos Coffee is a drive-thru-focused coffee franchise delivering handcrafted beverages, quick service, and genuine community connection, built for operators ready to grow with purpose.
The Social Order Dining Collective are responsible for the innovation of food lovers behind Seven47, The Jones Assembly, formerly Texadelphia Social Grill, and of course, Fuzzy’s Taco Shop.
Chick-fil-A® announced today that bottles of its signature sauces will soon be available for purchase at retailers nationwide.
Wow Wow Hawaiian Lemonade (Wow Wow) is pleased to announce a new signed franchise agreement with Desiree’ Cuellar, a long-time patron of Wow Wow.
The Spice & Tea Exchange is looking to expand its presence in New York.
Family-friendly staple Jeremiah’s Italian Ice is bringing its iconic frozen treats to a new community in its home state of Florida this month.
The Hilton Effect Foundation announced today its 2020 Hilton Effect grantees, which include community-based organizations playing a direct role in COVID-19 pandemic recovery efforts
In 1980, armed with some dog-eared recipes, a love of great food and a desire to make patrons feel “right at home” in their new restaurant, Woody Mills and Yolanda Mills-Mawman opened the doors of Jacksonville-based Woody’s Bar-B-Q.
Saladworks, the nation’s leading fast-casual, entrée salad franchise, has opened an in-store location inside The Giant Company grocery store in Camp Hill, PA October 12.
Ziggi’s Coffee introduces new agave straws as it transitions away from plastic ones to those made from environmentally sustainable materials.
Inc. announced its third annual Female Founders 100 list, honoring an influential, ambitious, and diverse group of 100 women who are building America's most inspiring businesses on October 13.
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Open a Angry Crab Shack Franchise
The Angry Crab Shack franchise opportunity is a casual dining seafood concept that serves high-quality ingredients at a great value in a fresh, fun, family-friendly atmosphere.
Chipotle Mexican Grill, Inc. (NYSE: CMG) today reported financial results for its third quarter ended September 30, 2020.
Noodles & Company is proud to announce the expansion of its already comprehensive team member benefits program, known as LifeAtNoodles.
Curry Up Now, the award-winning Indian fast casual known for its creative approach to Indian cuisine, announces its first Indiana location is slated to open in early spring 2021 in Bloomington.
Red Robin Gourmet Burgers and Brews is thanking the brave men and women of the military.
QDOBA Mexican Eats® (QDOBA) has introduced new restaurant formats that set the stage for the Brand’s continued growth.
Fazoli’s is continuing to drive unprecedented nationwide development with the recent execution of multiple new franchise deals.
Since 1989, the Fanning family’s Southern Classic Chicken has been serving up fresh fried chicken at value pricing to families in the South and is actively looking to reach new communities with the launch of its franchise opportunity.
Farmer Boys® is expanding southeast into Arizona with a new restaurant opening in Gilbert at 1535 N. Higley Road.
Barberitos, a fast-casual Southwestern Grille and Cantina with 50 locations across the Southeast, introduces jalapeño cheese dip to its menu at participating locations.

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CycleBar announced today the International Sports Sciences Association, the National Academy of Sports Medicine, and the Athletics and Fitness Association of America have all accredited its proprietary Indoor Cycling Training Program....

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