Food Franchise News

Food Franchise News

Villa Enterprises, global multi-brand restaurant operator and franchisor, announced they have renamed, South Philly Steaks & Fries, and redesigned the popular nearly thirty year old quick serve restaurant concept to, South Philly Cheesesteaks &...
Atlanta-based fast-casual pizza brand Uncle Maddio’s Pizza Joint is expanding by two new locations this week, on pace to open a new unit every 10 days and meet its goal of having 300 restaurants in five years.
Smashburger, the nation’s fastest growing “better burger” restaurant, today announced that it will open its first Alameda, Calif., location at 1620 Park Street on Wednesday, July 29, 2015. The restaurant will open at 10:00 AM.
On Friday, July 17, 2015, the newest Monster Mini Golf in the United States will be presenting a Grand Opening event in Coral Springs, Florida.
UFood Grill, the award-winning fast-casual restaurant franchise where “delicious meets nutritious,” has debuted a new prototype for a traditional in-line design that the company plans to franchise across America.
Rex Schweers grew up in Northern Colorado and knew Texas-style barbecue served up by Dickey's Barbecue Pit would make a great addition to the area.
Hyatt Hotels Corporation (NYSE:H) announced that the Hyatt Place brand has been recognized by J.D. Power as highest in guest satisfaction among upscale hotel chains.
Small business financing leader Guidant Financial today announced significant growth in small business financing in the first half of 2015.
The Wendy's Company (NASDAQ: WEN) will release its second-quarter 2015 results before the market opens on Wednesday, August 5.
  • Jul 16th, 2015
  • By: Wendy's
  • 194    0
Blaze Fast-Fire’d Pizza, the fast-casual artisanal pizza concept that has been inspiring excitement and cultivating fanatics since opening its first location in 2012, today announced that its 80th restaurant is set to open next month in Las Vegas.
On Thursday, July 16 at 11 a.m., Frank & Maria Ilderton will achieve their dream of owning their own restaurant when they open Dickey's Barbecue Pit in Panama City's Pier Park West, the first in the city.
SPONSORED
Open a Poolwerx Franchise
Poolwerx Franchisees have multiple revenue streams which include pool maintenance, cleaning and servicing for residential and commercial, swimming pool equipment sales and repairs, and retail sales.
Wayback Burgers, a better burger fast casual chain based out of Cheshire CT, continues its strong 2015 growth with a strong second quarter performance both in international and domestic development.
Jude Arijaje is an opportunist, an entrepreneur, and an inspiration. In 2000, Arijaje came from Nigeria to Philadelphia and was determined to become a success story both in life and business.
Hilton Hotels & Resorts, the flagship brand of Hilton Worldwide (NYSE: HLT), announced today the opening of the 355-room Hilton Aruba Caribbean Resort & Casino, a 15-acre beachfront oasis in Palm Beach, Aruba.
Capriotti’s Sandwich Shop announces the upcoming arrival of their first Washington location in the greater Seattle area.
After almost 77,000 entries, careful judge deliberation and thousands of Canadian votes, one donut stood out as a clear winner of the 2014 Tim Hortons Duelling Donuts contest: Love Reese to Pieces™.
The Melting Pot Restaurants, Inc. continued brand evolution and new honors with recognition as the top casual dining franchise in the 2015 Nation's Restaurant News Consumer Picks report.
On July 21, Chipotle Mexican Grill (NYSE:CMG) will launch "Friend or Faux".
InterContinental Hotels Group (IHG®), one of the world’s leading hotel companies, has signed a management agreement with Grand Uniland Company Limited to open a new Holiday Inn Express hotel in the heart of Bangkok's Chinatown.
Yum! Brands, Inc. (NYSE: YUM) today reported results for the second quarter ended June 13, 2015, including EPS of $0.69, excluding Special Items. Reported EPS was $0.53.
For the second year in a row, Teriyaki Madness has been named one of QSR Magazine’s “Best Franchise Deals”.
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Open a Salata Franchise
Salata, a leading customizable salad kitchen, lets guests create meals to fit their lifestyle. Known for innovation, it stays at the forefront of fast-casual dining with tech-driven advancements and is rapidly expanding nationwide.
MOOYAH Burgers, Fries & Shakes, a fast-casual, “better burger” chain, is prepping for its debut in Chicago’s south suburbs. MOOYAH’s Oak Lawn location, which opened on July 13, 2015, is located at 6256 West 95th Street.
Famous Dave's of America, Inc. (Nasdaq:DAVE) today announced the appointment of Joseph M. Jacobs and Richard A. Shapiro to the Company's board of directors.
In a move that marks the single largest international expansion in Texas Chicken history, the brand announced a deal to bring its restaurants to malls, inline locations, and stand-alone stores throughout Thailand.
Chronic Tacos will be tempting new taste buds in Colorado with authentic third-generation Mexican recipes in a fast-casual setting.
DoubleTree by Hilton today debuted DoubleTree by Hilton San Bernardino, a 251-room hotel in the heart of the eponymous southern California city.
Fast-fine” dining pioneer, Fresh To Order (f2o) is inviting guests across the country to celebrate National Bison Month with a Bison Better-For-You Burger.
Cold Stone Creamery® is excited to announce its entry into India and Sri Lanka.
Pancheros Mexican Grill (www.pancheros.com), a fast-casual Mexican restaurant, welcomes Michigan fans to its newest location in Pittsfield Township.
Kneaders Bakery & Café is pleased to announced that David Vincent (current Kneaders CFO) will assume the role of President and CFO effective July 1, 2015.

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With America’s pickleball craze showing no signs of slowing, The Pickle Pad continues to build on its breakout year with strategic growth, new market entries, and an unwavering commitment to creating fun, community-centered experiences....

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