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October's small business optimism remained steady but uncertainty is on the rise, says NFIB research.
  • Multi-Unit Franchisee
  • 2,700 Reads
Junk King’s marketing, driven by data, also includes creativity and developing great campaigns
  • Kerry Pipes
  • 6,392 Reads 22 Shares
Smoothie King’s CMO tells how Covid-19 has altered her marketing strategies, plans, and goals for 2021
  • Kerry Pipes
  • 7,551 Reads 6 Shares
California operator with more than 60 locations helps Wingstop celebrate a milestone by opening the brand’s 1,500th restaurant.
  • Multi-Unit Franchisee
  • 6,757 Reads 9 Shares
Improve your holiday marketing on Instagram with these 6 tips
  • Eddy Goldberg
  • 7,867 Reads 35 Shares
Authority Brands acquires STOP Restoration growing its home services companies portfolio to 9 brands.
  • Multi-Unit Franchisee
  • 7,651 Reads 3 Shares
Checkers & Rally’s drive-thru-only model has kept the brand afloat - and growing - during Covid, says CEO Frances Allen
  • Franchise Update Media
  • 5,396 Reads 6 Shares
Experienced operator bringing new Edible store, Which Wich shop, and Pie Five Pizza restaurant to Virginia strip mall.
  • Multi-Unit Franchisee
  • 4,553 Reads 6 Shares
Want to sell more franchises? Learn to avoid these 4 common selling mistakes!
  • Patricia Fripp
  • 6,496 Reads 6 Shares
Bolster your franchisee relationships with these 8 foundational tips for creating and maintaining a strong franchise network
  • Greg Nathan
  • 3,513 Reads 4 Shares
How Covid-19 stress-tested the operations model at Christian Brothers Automotive – and how the model passed with flying colors
  • Michael Allnutt
  • 6,018 Reads 15 Shares
Angry Crab Shack
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Angry Crab Shack
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Angry Crab Shack
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With just a few simple changes, says this major SBA lender, the SBA can continue to help U.S. small businesses recover after PPP funding is exhausted
  • Chris Hurn
  • 10,533 Reads 32 Shares
New report finds half of PPP borrowers anticipate needing additional financial support over the next 12 months
  • Multi-Unit Franchisee
  • 35,942 Reads 16 Shares
Franchise Update Media teams up with FranConnect for an exclusive analysis of their 2020 Franchise Sales Index, part 5: a focus on Q3 lead gen and deal results
  • Keith Gerson
  • 5,157 Reads 20 Shares
Corner Bakery now part of Pandya Restaurant Growth Brands.
  • Multi-Unit Franchisee
  • 16,395 Reads 20 Shares
Consumer Marketing Roundup returns after 7-month layoff with a look ahead to the holiday season, sales trends, and consumer-related news and technology
  • Eddy Goldberg
  • 2,795 Reads 4 Shares
Three new studies from Technomic highlight the impact of Covid-19 in the restaurant space
  • Multi-Unit Franchisee
  • 3,613 Reads 4 Shares
Learning from the mistakes of others: 3 fast casual leaders share 10 things not to do when launching a brand
  • Eddy Goldberg
  • 3,501 Reads 9 Shares
The third generation of this family auto repair business prepares to take the reins
  • Kerry Pipes
  • 6,563 Reads 14 Shares
Former multi-unit operator becomes Loyalty Brands' first area representative in New Jersey.
  • Multi-Unit Franchisee
  • 4,008 Reads 5 Shares
How to use local location and consumer data to market more cost-effectively with a tight budget, part 2
  • Jeffrey Lentz
  • 4,381 Reads 9 Shares
Bojangles
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Bojangles
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Bojangles
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Report says Covid-19 nearly doubled online ordering and delivery for restaurants.
  • Multi-Unit Franchisee
  • 4,932 Reads 20 Shares
Army veteran George Hart’s goal is to build a Dunkin’ on every military base in America
  • Kerry Pipes
  • 7,197 Reads 4 Shares
California operator adds another Mountain Mike’s Pizza location.
  • Multi-Unit Franchisee
  • 3,851 Reads 7 Shares
Strategic planning helps generate long-term action goals including operating methodology, recruiting talent, and effective business structuring.
  • Kendall Rawls
  • 5,553 Reads 22 Shares
Who's dominating in their markets and regions? See our 2020 Dominators rankings to find out!
  • Multi-Unit Franchisee
  • 22,518 Reads 14 Shares
Welcome to “Good News!” – our monthly roundup of franchise growth, finance, international expansion, regulation and legislation, technology, trends, milestones, and other news about franchisors large, medium, and emerging. This month: a new section, “Coping with Covid.”
  • Eddy Goldberg
  • 7,520 Reads 3 Shares
Bluestone Hospitality Group teams up with Famous Dave’s to open 25 Famous Dave’s ghost kitchens and dual restaurant concepts with Johnny Carino's.
  • Multi-Unit Franchisee
  • 4,626 Reads 17 Shares
When the chips are down, character steps up
  • Eddy Goldberg
  • 5,513 Reads 5 Shares
Covid-19 is bringing permanent, long-term changes and immediate growth opportunities, but look before you leap into that new brand or industry
  • Darrell Johnson
  • 7,533 Reads 26 Shares
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