Lauren Coulter grew up in Georgia and then moved to Kentucky for school to become a pharmacist.
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Sharon Arthofer is an esteemed retail executive and seasoned entrepreneur with a passion for franchising and business development in the food and beverage space.
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Members of the Multi-Unit Franchising Conference board of directors share their 2025 predictions
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Succession planning requires practical steps to sustain and grow what you've built
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Female franchisee stands out in exterior home and design industry traditionally dominated by men
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Multi-unit franchisee shares advice for female entrepreneurs
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The best multi-unit franchisees don't leave success to chance
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Target areas in Arizona include Phoenix, Glendale, Peoria, Scottsdale, and San Tan Valley
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Texas units are planned for Willis, The Woodlands, and Conroe
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Report shows where franchises get their leads and deals, with digital advertising leading the way
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Right at Home VP shares brand's approach on franchise marketing and recruitment
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Seeking peer support can help franchisees learn and grow
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Consumers alter their behavior based on corporate DEI policies
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Female founders turned to franchising to grow their businesses and expand their influence
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The first Franchise Update edition of 2025 focuses on the achievements of female founders
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Franchisees choose to be both solid operators and assets to their communities
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Restaurant executive shares tips on balancing brand identity with local market factors
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Franchisors must be able to customize their products and services to the local preferences of a foreign market
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As a business expands into multi-unit territory, the right district or area managers become crucial
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Bill Edwards' biweekly newsletter rounds up international franchise news, stats, trends, and more from a worldwide network of correspondents
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Franchisee's passion for service fuels drive of multi-unit ownership
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Annual event features education and networking opportunities for top franchise professionals and multi-unit, multi-brand franchisees
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Our March roundup of international franchise news travels to China, Dominican Republic, England, India, Qatar, and Scandinavia.
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A new report reveals that 41% of those surveyed expect revenue losses
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The average turnover per year in the U.S. is 25%; for some industries, it's 50%
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Franchises that prioritize employees and customers see greater engagement, satisfaction, and loyalty
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Taking a look at the industries most affected by the recent tariffs and ways to mitigate their impact
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Ten shops will be built in New Mexico and 20 in the Miami-Dade area of Florida
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Multi-unit restaurant franchisees share their 2025 growth plans and expectations
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Cybersecurity threats don't discriminate by company size, industry, or geographic footprint
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