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New Hampshire Franchise News

A Nashville hot chicken brand that got its start in a 900-square-foot East Hollywood storefront is making its way to San Dimas.
Caring Senior Service has opened a new Fort Worth-area location led by retired Army veteran Marquita Foxworth.
Stratus Clean is adding three new honors to its 2026 run.
HTeaO opened nine new stores across Texas, Oklahoma and Arkansas during the third quarter of 2026.
  • Oct 5th, 2026
  • By: HTeaO
  • 19    0
Ryan and Jana Johnson have joined the Minuteman Press International President’s Club after a period of significant growth.
SYNERGY® HomeCare has announced its newest location in the greater Philadelphia area, SYNERGY HomeCare in Cinnaminson.
Freddy's Frozen Custard & Steakburgers has signed a five-unit development agreement to bring the brand to the Philippines.
Erbert & Gerbert's is blazing a new trail this Fall with the launch of the PIONEER.
Smokey Mo’s BBQ is going all in on pork belly this October in celebration of National Pork Month and the National Pork Board’s Porktober initiative.
Fifteen years after opening its first café in the Bay Area, Vitality Bowls has grown a family-inspired mission into a nationwide superfood café brand serving communities across the country.
Build-A-Bear Workshop today unveiled a selection of the signature experiences coming to its highly anticipated retailtainment Workshop at Orlando's ICON Park.
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Something spooky is stirring at Rita’s Italian Ice & Frozen Custard.
Red Robin Gourmet Burgers, Inc. today announced it completed the refinancing of its secured credit facility (the "Credit Facility") on October 2, 2026.
Domino's Pizza Inc. is making it easier than ever for customers to enjoy their favorite pizzas, just in time for National Pizza Month.
Gong cha has ranked No. 129 on the 2026 Franchise Times Top 400, advancing five spots from its No. 134 position in 2025.
  • Oct 2nd, 2026
  • By: Gong Cha
  • 123    0
CR Fitness Holdings today announced TRAINing Day, taking place Saturday, October 10th.
  • Oct 2nd, 2026
  • By: Crunch
  • 150    0
Batteries Plus is fully charged heading into the end of 2026.
Johnstown, it’s time to slide thru as Smalls Sliders prepares to officially open its second Can in the state.
Cicis Pizza is serving up two value-driven offers for National Pizza Month.
  • Oct 2nd, 2026
  • By: Cicis
  • 478    0
Cousins Maine Lobster is taking its Dallas food truck on a seven-day road trip through El Paso and New Mexico from October 5 through October 11.
Jeff’s Bagel Run opened its 40th and 41st locations today, marking another growth milestone for the scratch-made bagel brand.
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Building off its rapid nationwide expansion, Chicken Salad Chick is accelerating its growth throughout the Northeast.
Denny’s and its franchise owners, restaurant teams, and Guests presented more than $1.24 million to Cookies for Kids’ Cancer during Childhood Cancer Awareness Month.
  • Oct 2nd, 2026
  • By: Denny's
  • 162    0
Bubbakoo’s Burritos is bringing back a longtime fan favorite this October with the return of shredded chicken to menus nationwide.
KYURAMEN has opened a multi-brand fast-casual destination at 40 Gold Street in Manhattan’s Financial District, bringing together the first Kyuramen Express, the debut of Bao Dumpling, and Aokō Matcha.
  • Oct 2nd, 2026
  • By: Kyuramen
  • 147    0
Clementine’s Ice Cream is serving up its next phase of growth with the launch of its franchise opportunity.
VIO Med Spa has ranked No. 373 on the 2026 Franchise Times Top 400.
RockSalt Pilates has named Stephanie Knepp its new Chief Operating Officer (COO).
Pure Barre is offering students a third space in the midst of busy schedules with its new Student Unlimited Membership.
This October, Retro Fitness is giving the phrase Drop the Dead Weight a whole new meaning.

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CycleBar announced today the International Sports Sciences Association, the National Academy of Sports Medicine, and the Athletics and Fitness Association of America have all accredited its proprietary Indoor Cycling Training Program....

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