Food Feature Articles

Food Feature Articles

Franchise Sector Showcase

Informative Food franchise articles to support business buyers, franchisees, and franchisors.

Bill Edwards' biweekly newsletter rounds up international franchise news, stats, trends, and more from a worldwide network of correspondents
  • Kevin Behan
  • 4,289 Reads 2 Shares
We asked multi-unit restaurant franchisees what customer retention strategies have proven effective across their locations
  • Eddy Goldberg
  • 4,170 Reads 9 Shares
Restaurant franchisees must assess risks and select correct insurance plans for best coverage
  • John Cassetta, Aon, Franchise Solutions Manager
  • 4,072 Reads 2 Shares
Mobile brands can engage with customers through convenience and personalization
  • Josh York
  • 2,971 Reads 1 Shares
"Shrinkflation," "greedflation," and "tipflation" drive away previously loyal customers
  • John DiJulius
  • 3,567 Reads 1 Shares
Mentoring and coaching enhance professional development and improve job satisfaction
  • Colleen McMillar
  • 4,268 Reads 15 Shares
Franchisees and franchisors talked shop and had fun at the 2024 Multi-Unit Franchising Conference 
  • Kerry Pipes
  • 5,149 Reads 4 Shares
Mountain Mike Pizza's CMO Carol DeNembo on how the brand reaches customers through digital marketing and social media
  • Franchise Update Media
  • 3,734 Reads 31 Shares
The trio also acquired 18 existing restaurant locations in the Houston market
  • M. Scott Morris
  • 5,497 Reads 1 Shares
Initial plans call for restaurants in Houston and San Antonio 
  • M. Scott Morris
  • 5,037 Reads
We asked multi-unit franchisees what they're doing to differentiate their restaurants from the competition
  • Eddy Goldberg
  • 4,304 Reads
Jeff's Bagel Run
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Jeff's Bagel Run
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Jeff's Bagel Run
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The 2024 Multi-Brand 50 ranks the top U.S. franchises by number of units, their brands, and the MB50's 25 most popular brands
  • Franchise Update Media
  • 7,802 Reads 7 Shares
Keegan Trudgen honored for extraordinary and enduring performance, growth, and community giving
  • Ginny Gaylor
  • 4,142 Reads 2 Shares
The agreement will bring Captain D's restaurants to St. Louis, Indianapolis, and North Carolina
  • M. Scott Morris
  • 3,464 Reads
The family business will serve Richton and Leakesville in Mississippi and Mobile and Washington counties in Alabama
  • M. Scott Morris
  • 4,179 Reads 3 Shares
Alex Nikitin and Max Dreev will serve as Cilantro Taco Grill area representatives for Central Florida
  • M. Scott Morris
  • 3,835 Reads 2 Shares
LendingTree researches new business failure data and offers 4 ways to boost odds of success
  • Kevin Behan
  • 4,595 Reads 3 Shares
The pandemic-driven growth of drive-thrus has changed the real estate market for QSRs and coffee brands
  • Ginny Gaylor
  • 2,823 Reads 2 Shares
Vik Patel, with nearly 250 units in 15 states, continues to invest in service brands to complement his various food brands
  • Franchise Update Media
  • 5,554 Reads 34 Shares
CEO Joe Thornton applies a collaborative approach to expanding Scooter's Coffee
  • Kerry Pipes
  • 5,503 Reads 133 Shares
Toppers Pizza's new leader became CEO through hard work and a long-held belief
  • Kerry Pipes
  • 5,016 Reads 33 Shares
Jersey Mike's Subs
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Jersey Mike's Subs
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Jersey Mike's Subs
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Jim Balis, the 2024 Multi-Brand Leadership MVP, puts team members and guests first at Sizzling Platter
  • Ginny Gaylor
  • 5,778 Reads 78 Shares
Restaurant executive dishes on franchise training and support, future growth
  • Franchise Update Media
  • 3,826 Reads 66 Shares
Chick N Max hired chefs to create menu items with distinctive flavor combinations and sauces
  • Max Sheets
  • 5,423 Reads 53 Shares
What do pet service franchisees look for when hiring employees who will care for animals?
  • Paige Feigenbaum
  • 3,371 Reads 6 Shares
The top 10 list from PriceListo includes Domino's, Taco Bell, and Chick-fil-A
  • M. Scott Morris
  • 7,727 Reads 3 Shares
The first of 10 locations is set to open in American Canyon, California, this summer
  • M. Scott Morris
  • 4,116 Reads 6 Shares
Book: Why non-food franchising is a great opportunity in 2024
  • Eddy Goldberg
  • 3,996 Reads 4 Shares
Our February roundup of international franchise news travels to Canada, India, Israel, Italy, Japan, Mexico, the Netherlands, South Korea, Southeast Asia, Spain, and the U.S.
  • Eddy Goldberg
  • 3,631 Reads 1 Shares
How to maintain consistency in employee training, culture, and service quality across different locations
  • Eddy Goldberg
  • 4,141 Reads
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