Food Franchise News

Food Franchise News

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Check out the latest news regarding Food franchise opportunities.

Firehouse Subs announces the grand opening of its second restaurant in Columbia, Missouri, at 3507 Norfleet Drive, Ste. 101.
Golden Corral, the nation’s largest grill buffet chain, understands that prime real estate in an area where customers are craving its popular home-cooked favorites is the best ingredient for a successful restaurant.
Firehouse Subs announces the grand opening of its second location in Stoney Creek, Ontario at 1352 South Service Road on Tuesday, September 10, under the ownership of Franchisees Purvang Patel, Vishal Patel and Kavita Patel.
The beloved Taco Bell® chalupa that fans know and love is getting a next-level cheesy glow up. Introducing the Toasted Cheddar Chalupa -- confirmed for nationwide release September 12.
The Board of Directors of Famous Dave's of America, Inc. approved a holding company reorganization whereby Famous Dave’s of America, Inc. will become a wholly owned subsidiary of a new public holding company, BBQ Holdings, Inc.
Robeks Fresh Juices and Smoothies is introducing two innovative bowls with unique topping combinations and premium ingredients.
Wingstop Inc. (NASDAQ: WING) is announcing the departure of Maurice Cooper, its Executive Vice President and Chief Growth & Experience Officer, effective September 4, 2019.
McDonald's USA and Grubhub announced a new partnership to begin expanding McDelivery to approximately 500 restaurants in the NYC and Tri-State Area.
Seeking to add a quality food option to the mix, Chad Muegge just opened a Pizza Inn Express (PIE) inside The Spotlight, located at 315 N. Main St. in Lamont.
CraftWorks Holdings has signed a multi-year agreement with The Coca-Cola Company to be the new strategic beverage partner for all brands going forward.
First Watch, the award-winning breakfast, brunch and lunch concept, today announced the launch of its fall seasonal menu.
Jersey Mike's Subs
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Jamba® announced today the signing of one of its largest franchise agreements since rebranding in June.
Raising Cane’s Chicken Fingers, the Louisiana-based restaurant company known for its ONE LOVE® – quality chicken finger meals – is set to open its first Killeen restaurant on Wednesday, Sept. 4 at 1035 S. Fort Hood St.
iPourIt increases its lead in the self-serve beverage dispense market with the installation of a 13-tap self-pour beer wall at Sacramento’s new Round Table Pizza.
American Dairy Queen Corporation (ADQ), franchisor of the timeless DQ® brand cherished for its classic delectable fare and frozen treats, recently announced its new DQ Grill & Chill® restaurant open in Fort Pierce.
PINCHO, the Miami-based restaurant known for its Latin-inspired food, announced today the opening of its newest location in Hard Rock Stadium.
Denny’s Corporation today announced that the Company will participate in CL King’s 17th Annual Best Ideas Conference taking place at the Omni Berkshire Place Hotel in New York.
Erik Hess joins the Moe’s Southwest Grill® brand with more than 25 years of global experience in the food and beverage industry specializing in business strategy, consumer insights and improving operations.
Red Robin Gourmet Burgers, Inc. (NASDAQ: RRGB) (“Red Robin” or the “Company”) today announced that its Board of Directors has unanimously rejected an unsolicited, conditional proposal made on July 18, 2019 by Vintage Capital.
Smoothie King CEO Wan Kim announced Thursday Chief Operating Officer Dan Harmon has been promoted to president and COO.
7-Eleven, Inc. is using modern workplace solutions, data services and devices from Microsoft to empower field employees and provide better business insight to Franchisees.
Sonny’s BBQ
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Sonny’s BBQ
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Erbert & Gerbert’s has made the day, if not year, of fans everywhere by announcing it’s brought back the favorite Mac & Cheese BBQ Brisket Sandwich, just in time for fall.
Red Robin Gourmet Burgers, Inc. announced that Paul J.B. Murphy III has been appointed as President, Chief Executive Officer, and a member of the Company’s Board of Directors, effective October 3, 2019.
Subway® restaurants are adding layers of smoky, mouth-watering flavor to its menu with the nationwide launch of its NEW! Naturally Pit-Smoked Brisket sandwich.
Today, Brinker International, Inc. (NYSE: EAT), a leader in the casual dining industry, completed the acquisition of 116 Chili's® Grill & Bar restaurants from its 14-year franchisee, ERJ Dining.
Legendary Restaurant Brands, owner of renowned brands Bennigan’s and Steak and Ale, has announced a strategic partnership with entegra Procurement Services.
QDOBA Mexican Eats®, a leading Mexican fast-casual chain, is teaming up with No Kid Hungry for the third year in a row to help end childhood hunger in the United States.
Marco’s Franchising, LLC (Marco’s Pizza) has announced the extension of its relationship with FoodTec Solutions.
With fall fast approaching, Corner Bakery is incorporating craveable new menu items featuring fresh seasonal ingredients to give guests their new favorite autumn delight.
Fuzzy’s Taco Shop, the brand that’s as laid-back as everyone’s favorite beachside taco joint with food that’s worth talking about and margaritas with major chill, has named Jessica Wescott as Chief Financial Officer.
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