Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Newk's Eatery today announces the grand re-opening of all seven locations in its home market of Jackson, Miss., with a new restaurant prototype inspired by the brand's 'Project Strive' initiative.
Celebrating 25 years by making homes safer, the Foundation has donated $250,000 to the Red Cross Home Fire Campaign to install smoke alarms in 25,000 homes across the United States, while providing fire prevention and safety education.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Los Angeles on October 2.
Del Taco Restaurants, Inc. (“Del Taco” or the “Company”) (NASDAQ: TACO) will announce fiscal third quarter 2019 financial results on Monday, October 21, 2019 after the market closes.
MOOYAH Burgers, Fries & Shakes, the fast casual, “better burger” chain, is gearing up to satisfy the taste buds of burger enthusiasts with BOGO Burger Week 2019 at participating locations.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Milford on October 2.
Domino's (NYSE: DPZ), the largest pizza company in the world based on global retail sales, knows that the love of pizza runs so deep that the month of October has been deemed National Pizza Month.
After much anticipation, Super Chix® is pleased to announce the opening of its first US franchise location in Huntsville, AL.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in New Port Richey on October 2.
Erbert & Gerbert’s Sandwich Shop, a brand that embodies bold, craveable sandwiches, salads and soups, will soon take its place in the North Loop at 201 5th Avenue.
BIGGBY® COFFEE partnered with STOMP Out Bullying for the month of October, National Bullying Prevention Month, to bring awareness to the bullying epidemic and brew change within our communities to stomp out bullying.
Another Broken Egg Cafe® uniquely capitalizes on the fastest growing dayparts in the restaurant industry today, a key to the brand's success and impressive growth.
It’s no secret that Tuesdays are for tacos, and now Fajita Pete’s is taking over the day with two epic deals!
Angry Crab Shack, a leading full-service Cajun seafood restaurant specializing in boiled shellfish flavored with signature sauces, recently signed a franchise agreement to bring its first location to Texas - a new market for the brand.
MOOYAH Burgers, Fries & Shakes, a fast casual, “better burger” chain, is ready to satisfy the taste buds of burger enthusiasts in Houston.
Quaker Hospitality Holdings has purchased 18 Penn Station East Coast Subs restaurants in Dayton and Cincinnati.
Noodles & Company announced an offer for Noodles Rewards members to snag a free small bowl of noodles, Zoodles or Caulifloodles (cauliflower-infused noodles) with the purchase of an entrée on Sunday, Oct. 6, in celebration of National Noodle...
Waters Edge Wineries®, an innovative urban winery system bringing the cultural experience of wine to communities across the country, today announced its partnership with LocateAI to enhance site selection capabilities nationwide.
Duck Donuts announced today the continuation of its international expansion with the signing of two master franchise agreements, awarding the rights to develop and sub franchise in the countries of Saudi Arabia and United Arab Emirates (UAE).
Taco lovers rejoice! The creators of “Taco Tuesday®” are going all out for National Taco Day.
Black Bear Diner has announced the appointment of Steve Sparks as its new Chief Financial Officer (CFO), a move that will continue to strengthen the growing chain’s executive leadership team.
This October, Dunkin’ is where on-the-go guests and ghosts alike are guaranteed a sweet spell of seasonal spirit any time, all month long.
Hooters Girls are asking the nation to #GiveAHoot in the fight against breast cancer during Hooters month-long October fundraising campaign in honor of National Breast Cancer Awareness Month.
Ben & Jerry's and Sierra Club are partnering to advance a shared goal of powering the US with 100% clean and renewable energy.
Known for their scratch-made cooking, the Houlihan's chefs have once again delivered a palette pleasing, craveable fall menu that debuts today, October 1 and features Houlihan's take on fall comfort food.
A Colorado-based fast-casual concept known for its fresh and healthy meals-in-a-bowl is set to open its first Southern California location in the spring of 2020.
East Coast Wings + Grill (ECW+G), a leader in the casual-dining restaurant space, debuted its 2019 fall menu on October 1 in over 40 of its locations throughout the southeast United States.
Pizza lovers rejoice! Back by popular demand in honor of October’s National Pizza Month, Villa Italian Kitchen, one of America’s favorite quick-service pizza brands, today announced plans to host its 10th annual Have A Slice Day on Tuesday.
Ike’s Love & Sandwiches solidified a multi-unit franchise deal with NFL star John Miller, guard for the Cincinnati Bengals, and his father Johnnie Green to bring the concept to the East Coast for the first time.
Chicken Salad Chick announced today it will be expanding in North Carolina with its newest restaurant in northwest Charlotte in the new Riverbend Village development near Mountain Island Lake.
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