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Froots, a national quick-service franchise focused on healthy food and beverages, announced today that its founder David Lopez and former COO Scott Mortier are returning to day-to-day management of the brand to drive franchise development efforts.
To meet the growing demand for pizza in the metropolitan area of Birmingham, Alabama, Marco's Pizza® franchise is seeking to partner with entrepreneurs who want a slice of the action.
Burger 21® is continuing to raise the bar in the better burger segment with the launch of its Spicy Cow Burger and Sundrop Shake, which will be available for a limited time.
Ice House America, the pioneer in automated ice and water vending technology, is proud to announce that its franchise brand, IceBorn, has landed on Entrepreneur Magazine’s “Top New Franchise” list for 2016 in the vending category.
Saladworks, the nation’s first and largest fresh-tossed salad franchise concept, is revamping its foundation quite literally with the launch of an inviting and efficient new restaurant design.
Bar Louie announced today they are hosting a 2-day event this Thursday February 18th and Friday February 19thcelebrating their 7 year anniversary in Centennial.
Award-winning chef Lorraine Platman is expanding her macaroni and cheese empire with the opening of her third brand, Sweet Lorraine’s Fabulous Mac n’ Brewz!
Jack in the Box Inc. today reported earnings from continuing operations of $33.9 million, or $0.94 per diluted share, for the first quarter ended January 17, 2016, compared with $37.1 million, or $0.94 per diluted share, for the first quarter of fiscal...
Del Taco Restaurants, Inc. (NASDAQ:TACO), the second largest Mexican-American QSR chain by units in the United States, is pleased to announce that the company was named a winner in the fourth annual Franchise Times Dealmakers awards.
Grabbagreen®, the fast-casual concept known for it's fresh and healthy alternative to fast food, announced today a five-store agreement in North Carolina with Jeff and Nancy Adams of JNZR Enterprises, LLC.
Denny’s Corporation (NASDAQ:DENN), franchisor and operator of one of America's largest franchised full-service restaurant chains, today reported results for its fourth quarter and full year ended December 30, 2015.
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Filta announces their Franchise Conference- "Building Blocks for Success" theme for 2016 that focuses on the future of the franchise.
Russ DiGilio, founder and owner of Duck Donuts Franchising Company LLC, is bringing his nationally acclaimed warm, delicious, made-to-order donuts to Orlando, Florida.
Qdoba Mexican Eats® , home of 3-Cheese Queso and free guacamole on entrées, is warming up winter one tortilla bowl at a time with Loaded Tortilla Soup, available now.
The Wendy's Company (NASDAQ: WEN) today announced the declaration of its regular quarterly cash dividend of $0.06 per share, payable on March 15, 2016, to shareholders of record as of March 1, 2016.
Continuing to grow beyond its Midwest core, Donatos Pizza has opened its newest restaurant in Nashville, Tennessee.
In just a matter of days, pizza lovers in Lancaster will welcome back the nation’s most popular unlimited pizza, pasta, salad, soup and dessert buffet.
Pieology Pizzeria, where pizza lovers go to create artisan-style custom pizzas in endless flavor combinations for one affordable price, has announced the opening of its very first Florida location in Miami.
Dunkin’ Donuts, America’s all-day, everyday stop for coffee and baked goods, announced today the signing of a multi-unit store development agreement with new franchise group, Wabash Valley Donuts, Inc.
la Madeleine Country French Café has earned another national accolade for its achievements in 2015.
Bring your appetite, sub fans; The Blimp has arrived!
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Travelers at Juan Santamaría International Airport (SJO) can now visit the Parisian-style urban bakery café, Brioche Dorée, during every arrival and departure.
Captain D’s franchise the leading national fast casual seafood restaurant, announced today plans to expand its presence in Tampa, Fla.
Just in time to help fight off the winter blues, Outback Steakhouse® is introducing the all-new Hand-Carved Roasted Sirloin at participating locations nationwide.
Togo's Eateries, LLC, a "West Coast Original" since 1971, today introduced the all new line up of Sandwich Wraps featuring the Bacon Chicken Ranch and Spicy Asian Pork Wraps.
Bloomin' Brands, Inc. (Nasdaq: BLMN) today announced the appointment of Mike Kappitt as President of Carrabba's Italian Grill.
Domino's (NYSE: DPZ) now has yet another way for customers to place their Easy Order™: via Apple Watch.
What could be a more delightful business than serving up warm, freshly baked Nestlé® Toll House® cookies, premium coffee and a wide array of other delectable treats?
Hurricane Grill & Wings announced today the launch of its latest limited time menu, Winter Warmer Land, offering guests with a unique dining experience through its mouthwatering appetizers and flavorful entrees.
la Madeleine® Country French Café, a Dallas-based authentic country French bakery café, today announced the launch of its new mobile rewards app, Bonne Rewards.
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