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Technology Feature Articles

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Informative Technology franchise articles to support business buyers, franchisees, and franchisors.

Phong Huynh, an El Pollo Loco franchisee, earns the American Dream MVP
  • Kevin Behan
  • 7,924 Reads 75 Shares
Grady Hinchman's idea for a membership program helped him win the 2025 Innovation Award MVP
  • Kevin Behan
  • 5,181 Reads 13 Shares
Looking to grow? Look no further: expert advice for a prosperous second half of '25
  • Eddy Goldberg
  • 4,277 Reads 1 Shares
Multi-unit operators understand scalability and operational efficiency
  • Paul Wilbur
  • 3,204 Reads 3 Shares
Ray and Monica Harrigill, who operate wellness and hotel brands, are the 2025 Spirit of Franchising MVPs
  • Kevin Behan
  • 5,671 Reads 62 Shares
Chanel Grant, the 2025 Diversity, Equity, and Inclusion MVP, teaches others to follow in her footsteps
  • Kevin Behan
  • 5,895 Reads 6 Shares
Franchising provides the structure and support to turn a passion project into a lucrative career
  • David Dunsmuir
  • 4,174 Reads 2 Shares
Restaurant franchisees use a variety of software systems to optimize the efficiency of their business operations
  • Kevin Behan
  • 5,094 Reads 6 Shares
Tips from a franchisee on how to build a franchise that thrives over the long run
  • Rich Rogers
  • 3,351 Reads 7 Shares
Lisa Montanio, Director of Franchise Development of CMIT Solutions discusses how to attract promising prospects
  • Franchise Update Media
  • 4,001 Reads 10 Shares
Do you plan any remodels this year? How will that affect your operations, budgeting, and profitability?
  • Eddy Goldberg
  • 5,532 Reads 11 Shares
Angry Crab Shack
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Angry Crab Shack
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Angry Crab Shack
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Sam Chand, a former delivery boy, is named the 2025 Multi-Brand Leadership MVP
  • Kevin Behan
  • 6,932 Reads 7 Shares
Jed Lewis wants everyone to feel at home at Five Iron Golf
  • Kerry Pipes
  • 4,465 Reads 3 Shares
Loveleen and Talwinder Baghri's target markets in California include Clovis, Fresno, and Modesto
  • M. Scott Morris
  • 2,877 Reads 2 Shares
The development model's focus has shifted to prioritize quality over quantity
  • Helen Bond
  • 4,876 Reads 8 Shares
Chain plans 70 percent of growth to come in foreign markets through 2028
  • Kevin Behan
  • 14,514 Reads 5 Shares
Annual conference provides top insights and strategies for franchise leaders to deliver outstanding experiences for customers
  • Franchise Update Media
  • 5,434 Reads 2 Shares
Join FIS2025 in Madrid to connect, innovate, and grow in the global franchise industry with top brands and opportunities.
  • Andrea Lazzari
  • 2,625 Reads 6 Shares
Pillar to Post CEO knows the challenges franchisees face
  • Kerry Pipes
  • 3,535 Reads 10 Shares
Sam Ballas ensures the right culture is embedded at East Coast Wings + Grill
  • Kerry Pipes
  • 3,720 Reads 3 Shares
Second-generation franchisee shares tips on how to build on family legacy and ensure future success
  • Brian Fuder
  • 3,818 Reads 6 Shares
Dine Brands Global, Inc.
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Dine Brands Global, Inc.
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Dine Brands Global, Inc.
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Franchises that best utilize technology can set themselves up for continued growth and success
  • Tim Vogel
  • 3,550 Reads 10 Shares
Advancements offer franchise owners fresh ways to help them thrive
  • Tij Bedi
  • 4,394 Reads 7 Shares
Analyzing how the recent reciprocal tariffs impact retail and service-based franchises
  • Joyce Mazero, Josh Goldberg, and Alissa Chase
  • 4,663 Reads 9 Shares
Emerging restaurant brand incorporates AI into franchise development, operations, and customer experience
  • Kevin Behan
  • 3,401 Reads 4 Shares
Parent companies can provide franchisees with potential competitive advantages
  • Chris Beckham
  • 5,113 Reads 2 Shares
US reciprocal tariffs impact global supply chains, forcing franchisees to adapt with new strategies and supplier shifts.
  • Joyce Mazero, Josh Goldberg, and Alissa Chase
  • 4,773 Reads 5 Shares
According to the study, 44% expect to lose sales because of tariffs
  • M. Scott Morris
  • 3,541 Reads 5 Shares
Franchising's signature event sets attendance record
  • Franchise Update Media
  • 6,336 Reads 22 Shares
Restaurants need to embrace smart strategies that enhance efficiency, employee satisfaction, and profitability in the face of rising wages and shifting demographics
  • Chad Coulter
  • 5,347 Reads 4 Shares
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