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JINYA Ramen Bar is pleased to announce new franchise signings for restaurants Athens and Buford, Georgia.
Related to this refranchising agreement, SoCal Food Group has also committed to develop up to 21 additional Del Taco restaurants over the next seven years, primarily in the San Diego market.
  • Dec 17th, 2019
  • By: Del Taco
  • 402    0
Gloria Jean’s Coffees – U.S., an innovator in the specialty coffee segment providing fresh, premium blends and award-winning roasts, is excited to announce its newest drive thru location is now open in Homewood, Illinois.
PrideStaff, a national, franchised staffing organization, is pleased to announce that their Fresno and Visalia offices were once again named to the Best of Central Valley Business List by The Business Journal.
JINYA Ramen Bar is pleased to announce a new franchise signing in Henderson, NV. The agreement is with an experienced restaurant operator who is a multi-unit operator with other brands.
To round out an impressive growth year, Blaze Fast-Fire’d Pizza is taking another slice of the Dallas market.
Cambria Hotels, an upscale brand franchised by Choice Hotels International, Inc. (NYSE: CHH), welcomes the 50th and largest property to the brand in Anaheim, California.
Pho Hoa Noodle Soup, the leading North American based Vietnamese food franchise, announced the grand opening of a new location in Surrey, British Columbia.
Pho Hoa Noodle Soup, the leading U.S.-based Vietnamese food franchise, announced the grand opening of two new locations by Silicon Valley Restaurant Group, LLC.
Firehouse Subs® announces the grand opening of its first location in San Marcos, California at 727 W. San Marcos Blvd., Suite 104.
Chipotle Mexican Grill (NYSE: CMG) will host a conference call to discuss fourth quarter and full year 2019 financial results on Tuesday, February 4, 2020 at 4:30 PM Eastern time.
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Want to spruce up your favorite holiday dishes and slay those seasonal recipes? Add some savory chili sauce, used to top off some of the most coveted food items at Wienerschnitzel, to your festive holiday fare!
As 2019 winds down, Del Taco’s expansion plans are still heating up. The brand, beloved for its Mexican and American fare, recently announced a development deal with multi-unit franchisee Mark Miller coupled with his acquisition of the Reno market.
  • Dec 11th, 2019
  • By: Del Taco
  • 645    506
Leading fast-casual restaurant concept Freddy's Frozen Custard & Steakburgers announced today that it has awarded a total of $25,000 to 20 recipients of the Bill Simon Memorial Scholarship.
Domino's franchise-owned locations are looking to hire 500 new employees across 57 stores throughout San Diego County.
Artichoke Basille’s Pizza, the nation’s largest and fastest growing New York pizza concept, has officially opened doors at its newest outpost in downtown Hartford.
Firehouse Subs announces the grand opening of its first location in Kalispell, Montana at 110 Hutton Ranch Road, Suite 102.
Dog Haus announced today that the company has signed an Area Development Agreement to open a total of three new locations in West Virginia.
  • Dec 9th, 2019
  • By: Dog Haus
  • 565    0
Stratus Building Solutions, the nation's leading green commercial cleaning and janitorial services franchise, has announced that Thomas Henning has opened the newest Master Franchise location in Charlotte, North Carolina.
Always Best Care Senior Services announced today that franchisees John and Ganeen Harstick and their son, Trevor Keeling, have expanded their business to reach more residents in Arizona.
Mrs. Fields, the renowned dessert brand famous for warm, freshly baked cookies right out of the oven, is bringing back its beloved Red Velvet cookie.
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Black Bear Diner has hired Joe Adney as Chief Marketing Officer and Camille Chavez as Vice President of Training and Development.
Chipotle Mexican Grill (NYSE: CMG) announced that it's participating in the 2020 Rose Parade® presented by Honda with a float, entitled "Cultivate the Future of Farming," that features a live post-to-donate element.
Calii Love, the Toronto-based healthy, fast-casual concept known for its positive vibes and nutritious menu, today announced its new partnership with Fransmart.
Juice It Up!, one of the nation’s leading handcrafted smoothie, raw juice, and superfruit bowl chains, continues to broaden its California presence with recent openings in Ripon and Delano, two rapidly growing communities in Central California.
Kimpton Shorebreak Resort announced today three new additions to the culinary team - Eric Kramer as director of food & beverage, Tanner Johnson as beverage manager and Gilbert Laurie as executive chef.
Intero is proud to announce the introduction of PINNACLE, a premium designer-curated home preparation service with zero out-of-pocket cost to sellers until their home closes escrow.
The Joint Corp. (NASDAQ: JYNT) announced that management is scheduled to attend the 8th Annual ROTH Deer Valley Corporate Access Event on December 12th and 13th.
MUSE Global announced the official location of their first school franchise, MUSE Global School Redwood City, owned by Bay Area residents Goly Casey and John Casey.
Chipotle Mexican Grill (NYSE: CMG) announced its financial commitment to help drive the future of farming for younger generations.

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CycleBar announced today the International Sports Sciences Association, the National Academy of Sports Medicine, and the Athletics and Fitness Association of America have all accredited its proprietary Indoor Cycling Training Program....

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