Food Franchise News

Food Franchise News

In another standout year, Hilton Garden Inn continued its rapid growth, introducing 48 new properties to the portfolio in 2019.
This spring The Human Bean plans to open in Gastonia. The address is 3648 South New Hope Road, Gastonia, NC 28056.
Moe's Southwest Grill® announced the transfer of 67 franchised locations in Florida, South Carolina, Virginia, Maryland and District of Columbia to Quality Fresca, a new division of Quality Restaurant Group.
I Heart Mac & Cheese announced a three-store Dallas-Fort Worth area franchise development agreement with Evan Boone to continue the brand’s expansion across Texas.
Ziggi’s Coffee has signed a deal to open up shop in the town of Wellington, Colorado, a community that was named the fourth fastest growing town in the state of Colorado according to its website.
Subway® restaurants announced today that Mike Kappitt has joined the company in a newly created role as Chief Operating and Insights Officer.
  • Mar 10th, 2020
  • By: Subway
  • 344    0
The Dunkin’ Joy in Childhood Foundation is celebrating its annual Week of Joy with over 85 volunteer events around the country to help child hunger relief efforts.
  • Mar 10th, 2020
  • By: Dunkin'
  • 301    0
A celebration of math never tasted so good! In honor of Pi Day (Saturday, March 14), Round Table Pizza® has calculated a special offer - $3.14 off any Medium, Large, or Extra Large Pizza valid for dine-in, carry-out and delivery.
Better Homes and Gardens Real Estate, LLC, a Realogy (NYSE: RLGY) brand, announced today that Hawaii Beach and Golf Properties has affiliated with the brand.
Slapfish, the largest and fastest growing fast-casual seafood restaurant in America, continues expansion in the Southeast with its first stand-alone location at 1024 William Hilton Parkway in Hilton Head, South Carolina.
  • Mar 9th, 2020
  • By: Slapfish
  • 328    0
The Human Bean plans opened a new location in Walla Walla Washington on March 9th, 2020. The Human Bean of Walla Walla is owned and operated by Jaime Humbert of Jaime’s Java, LLC.
SPONSORED
Open a Penn Station East Coast Subs Franchise
With many attractive development territories available for multi-unit growth, there has never been a better time to become a Penn Station franchisee.
Poké was a meal not well-known outside of Hawaii until a few years ago, but today there are nearly 2,000 poké restaurants outside of Hawaii, with much of that growth coming in the last two years.
Firehouse Subs announces the grand opening of its first location in Monroe, Michigan, at 2338 N. Telegraph Rd.
MOOYAH Burgers, Fries & Shakes, a fast casual, “better burger” chain, is opening its second restaurant in Orlando on March 9th, with plans to open a third in July.
Captain D’s, the nation’s leading fast casual seafood restaurant, announced today that Brad Clark has joined the company as chief supply chain officer.
Marco’s Pizza launches a new take on pizza by unveiling Specialty Pizza Bowls – a crustless pie made to meet consumers ever-changing dietary preferences.
Summer is so close we can almost taste it! To prep for the warmer weather and festivities it brings, Smoothie King launched Metabolism Boost smoothies – designed to boost metabolism and help control appetite.
Genghis Grill is giving guests the perfect reason to try new flavors and ingredients with the return of its Bottomless Bowls!
Atlanta-based Tin Drum Asian Kitchen announced today it has signed a two-unit deal with Setul and Trishna Patel to develop Tin Drum restaurants in the Atlanta area.
Do the math and eat some Pi. 7-Eleven has some great deals on pizza. To celebrate everybody’s favorite math holiday, 7-Eleven, Inc. is offering discounts on pizza slices and whole pizzas purchased on National Pi Day.
  • Mar 6th, 2020
  • By: 7-Eleven
  • 294    0
Daphne’s, the fresh and wholesome fast casual known for its nourishing and healthy Mediterranean inspired offerings, will celebrate the Grand Opening of its newest location in San Diego on Wednesday, March 11.
  • Mar 6th, 2020
  • By: Daphne's
  • 411    506
SPONSORED
Open a iSmash Franchise
Unleash Your Potential with iSmash: Low Investment, High Returns! Average $198k Profit with the #1 Rage Room Franchise!
Chipotle Mexican Grill, Inc. (NYSE: CMG) announced that, on March 3, 2020, its Board of Directors appointed Brian Niccol, the Company's Chief Executive Officer, to the additional position of Chairman of the Board of Directors, effective immediately.
To "shake things up" on its dessert menu, Wienerschnitzel partnered with Oreo to launch three new Oreo Cookie Shakes in Strawberry, Coffee and Mint flavors that promise to satisfy any sweet tooth.
Taco John’s has a BIG announcement … the popular quick-service restaurant that has been serving bigger. bolder. better. flavors since 1969 is showing hunger who’s boss with the debut of The Boss Burritos and Bowls.
Rita’s Italian Ice will hold their 28th annual First Day of Spring event on Thursday, March 19th.
Female entrepreneurs and longtime friends Carla Cole and Samantha Adviento are joining forces to bring Legit. Texas. Barbecue. to their El Paso community.
Doc Popcorn, the world’s largest fresh-popped popcorn franchise retailer is celebrating its release of its newest limited-batch flavor Dill Pickle.
7-Eleven, Inc. continues to raise the quality benchmark on its private brand portfolio with the addition of a new super-premium water imported from Iceland.
  • Mar 5th, 2020
  • By: 7-Eleven
  • 286    0
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today its continued expansion in Texas with its newest restaurant in Fort Worth-Montgomery Plaza.
Del Taco, one of the nation’s largest Mexican quick-service concepts, announced its most recent Arizona-based restaurant opening with multi-unit operator Chris Beavor.
  • Mar 5th, 2020
  • By: Del Taco
  • 807    0

Top Food News »

Assisted Living Locators today announced the opening of its Santa Clarita and Antelope Valley office, based in Valencia....

News Categories »

Franchise Opportunities


Share This Page

Subscribe to our Newsletters