Food Franchise News

Food Franchise News

iGoPink/The Breast Cancer Charities of America (BCCA) is thrilled to partner with Scooter’s Coffee for the first time in support of Breast Cancer Awareness month.
Quaker Hospitality Holdings has purchased 18 Penn Station East Coast Subs restaurants in Dayton and Cincinnati.
Noodles & Company announced an offer for Noodles Rewards members to snag a free small bowl of noodles, Zoodles or Caulifloodles (cauliflower-infused noodles) with the purchase of an entrée on Sunday, Oct. 6, in celebration of National Noodle...
Waters Edge Wineries®, an innovative urban winery system bringing the cultural experience of wine to communities across the country, today announced its partnership with LocateAI to enhance site selection capabilities nationwide.
Cruise Planners, an American Express Travel Representative and its non-profit organization CP Cares™ has partnered with Food For The Poor (FFP) to provide humanitarian aid to The Bahamas devasted in the wake of Hurricane Dorian.
Duck Donuts announced today the continuation of its international expansion with the signing of two master franchise agreements, awarding the rights to develop and sub franchise in the countries of Saudi Arabia and United Arab Emirates (UAE).
Taco lovers rejoice! The creators of “Taco Tuesday®” are going all out for National Taco Day.
Black Bear Diner has announced the appointment of Steve Sparks as its new Chief Financial Officer (CFO), a move that will continue to strengthen the growing chain’s executive leadership team.
This October, Dunkin’ is where on-the-go guests and ghosts alike are guaranteed a sweet spell of seasonal spirit any time, all month long.
  • Oct 2nd, 2019
  • By: Dunkin'
  • 354    0
Hooters Girls are asking the nation to #GiveAHoot in the fight against breast cancer during Hooters month-long October fundraising campaign in honor of National Breast Cancer Awareness Month.
  • Oct 2nd, 2019
  • By: Hooters
  • 300    0
Ben & Jerry's and Sierra Club are partnering to advance a shared goal of powering the US with 100% clean and renewable energy.
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Known for their scratch-made cooking, the Houlihan's chefs have once again delivered a palette pleasing, craveable fall menu that debuts today, October 1 and features Houlihan's take on fall comfort food.
A Colorado-based fast-casual concept known for its fresh and healthy meals-in-a-bowl is set to open its first Southern California location in the spring of 2020.
East Coast Wings + Grill (ECW+G), a leader in the casual-dining restaurant space, debuted its 2019 fall menu on October 1 in over 40 of its locations throughout the southeast United States.
Pizza lovers rejoice! Back by popular demand in honor of October’s National Pizza Month, Villa Italian Kitchen, one of America’s favorite quick-service pizza brands, today announced plans to host its 10th annual Have A Slice Day on Tuesday.
Ike’s Love & Sandwiches solidified a multi-unit franchise deal with NFL star John Miller, guard for the Cincinnati Bengals, and his father Johnnie Green to bring the concept to the East Coast for the first time.
Chicken Salad Chick announced today it will be expanding in North Carolina with its newest restaurant in northwest Charlotte in the new Riverbend Village development near Mountain Island Lake.
Juice It Up!, one of the nation’s leading handcrafted smoothie, raw juice, and superfruit bowl chains, has appointed Natalie Eaglin as its Director of Marketing.
Bubbakoo’s Burritos, a Jersey Shore-based eatery that touts Mexican food fused with American flavor, is set to open its first California location.
Chem-Dry has been recognized in the report as a top category leader in the home services sector for its localized social marketing efforts.
Y'all (we're from Texas so all of our excitement is showing) it's a big day for us here at ChilEASE (Chili's® Grill & Bar) because delivery is now even easier than it was yesterday.
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Togo’s, known for its big, fresh and meaty sandwiches, is proud to announce its 3.0 Concept featuring their new speed line operating system and interior brand design in Roseville, California.
Golden Corral, the nation’s largest grill-buffet chain, is leveraging its increased brand awareness with an aggressive growth strategy to rapidly expand into new territories across the country.
Get a bite out of this. Applebee’s® is celebrating the scariest time of the year with a brand new Neighborhood Drink of the Month.
Bennigan’s recently upgraded its signature beverage menu, combining fresh ingredients and bold flavors that are sure to give guests an excuse to come back for another round.
Chipotle Mexican Grill (NYSE: CMG) announced that it's offering 150 bonus points on vegetarian and plant-powered orders for veggie-loving Rewards members every Monday through October, National Vegetarian Month.
Domino's Pizza (NYSE: DPZ), the largest pizza company in the world based on global retail sales, and the National Fire Protection Association (NFPA) are teaming up to deliver fire safety messages to homes across the country.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Erie on September 25.
Long-time Firehouse Subs Franchisees Ted Tallman, Shannon Sink and Diane Sink are thrilled to open the doors to their restaurant in Royal Palm Beach at 10229 Okeechobee Blvd., on Tuesday, October 1.
The Wendy's Company (Nasdaq: WEN) will host its Investor Day on Friday, October 11, 2019 in Dublin, Ohio.
  • Oct 1st, 2019
  • By: Wendy's
  • 378    0

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With America’s pickleball craze showing no signs of slowing, The Pickle Pad continues to build on its breakout year with strategic growth, new market entries, and an unwavering commitment to creating fun, community-centered experiences....

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