Food Franchise News

Food Franchise News

O’Charley’s Restaurant and Bar, the classic American restaurant with locations across 17 states, today announced a second annual partnership with The Folded Flag Foundation.
Denny’s Corporation will announce financial and operating results for its third quarter ended September 27, 2017 on Wednesday, November 1, 2017 after the markets close.
  • Oct 20th, 2017
  • By: Denny's
  • 227    0
Juice It Up!, one of the nation’s leading raw juice bar and hand-crafted smoothie chains, has been included for a fourth consecutive year in Franchise Times’ “Top 200+” Chains.
The Basketball Hall of Famer, two-time NBA champion, and 1994 NBA MVP just opened his first Nestlé® Toll House® Café by Chip® franchise at 9675 Eagle Drive in The Shops at Mont Belvieu in Mont Belvieu, Texas.
Flame Broiler has introduced a fresh new logo, interior design, signage and method of food preparation through a rebranding effort to modernize the acclaimed dining franchise and improve the ordering process for customers.
Fazoli’s, America’s largest fast casual Italian chain, announced today the opening of its newest franchised restaurant in Milldale, Connecticut.
After 16 years owning and operating Mrs. Winner’s Chicken & Biscuits in Stockbridge, Georgia, a local couple has signed a deal to open their second restaurant in McDonough.
Rush Bowls is firing up the blenders in St. Louis.
This fall we’re inviting a select number of fans on the Tour de Burrito - a traveling restaurant that seats groups of 10 at a time for a one-on-one experience with the Moe’s culinary team.
The Lost Cajun, a family-friendly restaurant focused on authentic Cajun food and hospitality, is set for further expansion in Texas.
Arby’s Restaurant Group, Inc. (ARG) today announced it signed development agreements to build 25 new restaurants in the Chicago metropolitan area over the next five years.
  • Oct 19th, 2017
  • By: Arby's
  • 427    0
SPONSORED
Open a Drybar Franchise
No Cuts, No Color - Just Blowouts, Peace, Love and Blowouts
The Pizza Press, a leading fast-casual, build-your-own pizza restaurant has carved out a niche in the popular build-your-own space, offering fresh, local ingredients in a restaurant that quickly serves up a unique costumer experience.
Shakeaway’s limited-edition Halloween menu is available now in all stores until the 31st October!
Dickey's Barbecue Pit opens their newest location tomorrow, October 19 with four weeks of specials and giveaways, including free barbecue for a year for three lucky guests.
Domino's Pizza (NYSE: DPZ), the recognized world leader in pizza delivery, has opened its first store in Birkirkara, Malta.
Nathan's Famous, Inc. (NASDAQ: NATH) ("Nathan's") announced today that it has priced an offering of $150.0 million aggregate principal amount of its 6.625% Senior Secured Notes due 2025 (the "Notes").
Cambria Hotels joined Murphy Development Group and management company Crescent Hotels & Resorts to celebrate a major milestone with the grand opening of the Cambria Hotel Chicago Loop - Theatre District.
Denny's Corporation announced its expansion into Europe through a franchise agreement with Denny’s Magic Diners U.K., led by seasoned franchise executive Leon Esfahani.
  • Oct 19th, 2017
  • By: Denny's
  • 289    0
Two proud St. Louis natives have officially broken ground on their hometown’s first Garbanzo Mediterranean Fresh.
Nestlé® Toll House® Café by Chip® has made the Franklin Park Mall in Toledo an even sweeter place to shop, with the opening of its very first Ohio location on Friday, Sept. 1.
Ziggi’s Coffee makes its way to Arizona with its latest franchise agreement, positioning the Colorado-based coffee drive-thru company for more growth outside its home state.
SPONSORED
Open a Church's Chicken | Texas Chicken Franchise
For experienced QSR investors looking for a premier partnership, a Church’s Texas Chicken franchise is one to seriously consider. Find out more.
From its department of Rare & Delicious (R&D), Pancheros Mexican Grill presents a new Barbacoa Taco as part of its seasonally rotating taco program.
Dickey's Barbecue Pit in Porter opens their doors tomorrow, October 19 with four weeks of specials and giveaways, including free barbecue for a year for one lucky guest.
Edible Arrangements® franchisee James “Jim” Echols was recently honored by the International Franchise Association (IFA) as he was named a Franchisee of the Year at the IFA’s annual Franchisee of the Year Awards dinner in Washington.
  • Oct 18th, 2017
  • By: Edible®
  • 687    0
Ruby Tuesday, Inc. (NYSE:RT) (the “Company,” “we,” and/or “our”) today announced financial results for the fiscal quarter ended September 5, 2017.
In honor of Adopt a Shelter Dog Month, Always Best Care of Richmond, in partnership with Brookdale Gayton Terrace and Richmond SPCA, will host a free pet adoption event for local seniors from 1-4 p.m. (EDT) on Thursday, Oct. 26, at Richmond SPCA.
Church's Chicken® recently acknowledged four of its top-performing employees for their year-long commitments to excellence and achievement at this year's annual Excellence in Leadership Conference in Dallas, TX.
Black Bear Diner announced that its franchisee community raised more than $14,000 for hurricane relief efforts throughout the month of September.
Bar Louie announced the new opening of its eighth Virginia-based bar and eatery at the popular Stonebridge at Potomac Town Center retail center in Woodbridge, VA.
Reinventing the way you think about burgers and shakes once again, Burger 21® will have your taste buds saying “I do!”

Top Food News »

Dave’s Hot Chicken is turning up the heat once again – this time in Wyoming....

News Categories »

Franchise Opportunities


Share This Page

Subscribe to our Newsletters