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MassageLuXe, a leading spa franchise known for its exceptional massage, facial, and waxing services, proudly announces the opening of its newest location in Winter Garden, Florida.
Maaco announces the opening of a new Maaco location at 1510 Progress W. Lane, O’Fallon, Missouri.
Big Whiskey’s has been traveling the world studying globally inspired offerings and flavors to craft their Whiskey’s World Tour LTO.
AtWork opened a new location in Long Beach, California, under the leadership of multi-unit franchisee Josee Minero.
Smashburger announced today the signing of an agreement with existing franchisee, Sachi Foods, LLC, to expand their partnership.
The Big Biscuit® makes entertaining for any size crowd effortless.
Right at Home has built an incredible system of dedicated business owners and caregivers, and the ethos of the brand shines through in everything it does - including its annual “Home Improvement” franchisee conference.
Logan University and The Joint Corp. are proud to establish The Joint Chiropractic Endowed Scholarship for Logan's Doctor of Chiropractic students.
Build-A-Bear Workshop today announces that their hit new plush collection, Mini Beans, are now back in stock.
The Big Biscuit® announced a campaign to honor 40 educators during National Teacher Appreciation Week, May 6-10, 2024.
Chick N Max is headed to southwestern Missouri.
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Big Whiskey’s Bracket Busters challenge is back in business for another year.
For the third consecutive year, Luna dominates as the nation’s top dog name, according to the annual list of dog names compiled by Camp Bow Wow.
Potbelly Corporation announced it has finalized four multi-unit development agreements.
AtWork proudly celebrates Women's History Month by shining a spotlight on three of its thriving franchise owners.
Baristas at The Human Bean will begin pouring coffee and other specialty beverages at 5799 N. Main St in Joplin beginning Saturday, March 2nd.
Build-A-Bear Workshop is here to help fill your Easter baskets this year with its online Easter Giftshop and in-store selection.
Build-A-Bear Workshop is announcing a PAW-some celebration to honor people in the U.S. who have an actual birthday date every four years.
Danielle Eberly, a seasoned esthetician, embarks on an exciting new venture as the latest franchisee of MassageLuXe, a leading spa franchise known for its exceptional massage, and facial services.
Scooter’s Coffee along with Harvest Roasting, its vertically-integrated supply chain affiliate, plans to support its expanding franchise network through a new distribution center to be located in the Indianapolis, Indiana area.
The Big Biscuit® President Chad Offerdahl today announced it will open the much-anticipated Joplin restaurant on Thursday, February 15, 2024.
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Smalls Sliders is adding to its already impressive 2024 roster, this time with a new franchise agreement slated for Kansas City.
Philly Pretzel Factory announced that 11 Pretzel Pretzel locations throughout the region will be converting to Philly Pretzel Factory within the next month.
Chipotle Mexican Grill today launched a new Must-Visit Restaurant list featuring its most unique locations around the world, just in time for Valentine's Day.
Save A Lot, one of the largest discount grocery chains in the U.S., today announced its first batch of Hometown Heroes have been named.
MassageLuXe, a prominent franchise in the health and wellness industry, proudly announces the appointment of Kristen Pechacek as CEO and president.
Freddy’s announced today the signing of several multi-unit development agreements.
Smalls Sliders, the premiere cheeseburger slider brand that is painting the restaurant industry Smorange™, is coming off a whirlwind 2023 year.
MassageLuXe is proud to announce several significant achievements that underscore its position as a leader in the wellness industry.

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CycleBar announced today the International Sports Sciences Association, the National Academy of Sports Medicine, and the Athletics and Fitness Association of America have all accredited its proprietary Indoor Cycling Training Program....

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