Rhode Island Feature Articles
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Rhode Island Feature Articles

Informative articles to support business buyers, franchisees, and franchisors in Rhode Island.

Service brand deal growth keeps up as Q2 2024 kicks off
  • Eddy Goldberg
  • 1,090 Reads
Entrepreneur Ryan Debin builds his business with enterprises that focus on family, fitness, and fun.
  • Helen Bond
  • 2,080 Reads 2 Shares
Who’s up? Who’s down? Find out who’s dominating their states and regions in our 2023 Dominators Rankings.
  • Multi-Unit Franchisee
  • 2,433 Reads 1 Shares
Who's dominating in their markets and regions? See our 2022 Dominators rankings to find out!
  • Multi-Unit Franchisee
  • 384 Reads
Franchisees speak out on the delicate art of balancing the franchisee-franchisor relationship for mutual prosperity
  • Colleen McMillar
  • 5,210 Reads 13 Shares
Who’s dominating in their markets and regions? See our 2021 Dominators rankings to find out!
  • Multi-Unit Franchisee
  • 3,454 Reads 4 Shares
With 102 units, Jamie Weeks is the largest franchisee of Orangetheory Fitness and has no plans to slow down anytime soon
  • Kerry Pipes
  • 11,439 Reads 212 Shares
Newest acquisition deal takes largest Orangetheory Fitness operator to more than 100 locations.
  • Multi-Unit Franchisee
  • 7,535 Reads 20 Shares
Who's dominating in their markets and regions? See our 2020 Dominators rankings to find out!
  • Multi-Unit Franchisee
  • 20,936 Reads 13 Shares
Dickey's Barbecue Pit Offers New Franchise Opportunity With Low-Cost Virtual Kitchen Model.
  • Multi-Unit Franchisee
  • 3,059 Reads 18 Shares
If you’re thinking about filing a successful business interruption insurance claim, do it soon and follow this advice
  • Eric Everett & Zachary Darrow
  • 9,422 Reads 100 Shares
Smoothie King
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Smoothie King
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Smoothie King
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At just 32 years old, Kyle Welch is Cold Stone Creamery's largest franchisee.
  • Kerry Pipes
  • 12,014 Reads 108 Shares
We asked franchise CEOs about where they like to take their vacations.
  • Eddy Goldberg
  • 9,076 Reads 32 Shares
Who's dominating in their markets and regions? See our annual Dominators issue to find out!
  • Multi-Unit Franchisee
  • 5,418 Reads 21 Shares
Check Out This New Study That Reveals The Best And Worst States For Entrepreneurs To Start And Grow A Successful Business.
  • Multi-Unit Franchisee
  • 7,002 Reads 29 Shares
Multi-unit, multi-brand operators continue to grow--and they're getting bigger every year--a trend that continues to accelerate as these "dominators" grow their portfolios through acquisitions, building new units, refranchising, and scooping up successful units from retiring franchisees.
  • Multi-Unit Franchisee
  • 6,765 Reads 7 Shares
Social impact investing boosts underserved communities globally - time for it to expand in the U.S.!
  • Joyce Mazero
  • 7,158 Reads 14 Shares
With his first year as CEO of School of Rock under his belt, Rob Price has found his groove as he works to grow the 20-year-old brand that offers music education to kids all over the world.
  • Kerry Pipes
  • 14,924 Reads 623 Shares
If you haven't already removed your anti-poaching provisions, act fast!
  • Jess Dance
  • 7,488 Reads 40 Shares
2018 is set to open with more than a dozen states raising the minimum wage and subsequently increasing labor costs for business operators.
  • Multi-Unit Franchisee
  • 34,956 Reads 20 Shares
Multi-unit, multi-brand operators continue expanding each year--a trend that continues to accelerate as these "Dominators" grow their portfolios through acquisitions, building new units, refranchising, and scooping up successful units from retiring franchisees.
  • Multi-Unit Franchisee
  • 3,286 Reads
Red Roof Inn
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Red Roof Inn
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Red Roof Inn
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Multi-unit, multi-brand operators continue growing larger each year--a trend that continues to accelerate as these Dominators expand their portfolios through acquisitions, new units, refranchising offers, and scooping up successful units from retirees
  • Multi-Unit Franchisee
  • 2,889 Reads 1,023 Shares
Minimum wage increases are threatening to erode profit margins and shake up the business model for many brands, but finding a sustainable solution is not easy. Michael Seid examines the situation from his seat on Connecticut's Low Wage Employer Advisory Board.
  • Michael Seid
  • 4,382 Reads 58 Shares
So many good things are happening in franchising these days, it's hard to keep up! So welcome back to "Good News" - our monthly roundup of franchise growth, finance, international expansion, milestones, and other positive news from franchisors large, medium, and emerging.
  • Eddy Goldberg
  • 3,977 Reads
Doing good is a longtime pursuit in America. You might even say it's a part of the culture. Americans love a good cause and like to help when they can.
  • Kerry Pipes
  • 7,259 Reads 14 Shares
When it comes to franchising, Shahid Hashmi has just one regret: he wishes he'd gotten into it earlier.
  • Helen Bond
  • 10,421 Reads
We live in a world where law firms commonly have billable hourly quotas that their attorneys must meet, and substantial hourly rates as well.
  • Carl Khalil and Sada Sheldon
  • 6,424 Reads
There's a sign on the wall in Charles Haney's Burger 21 restaurant in Voorhees, N.J., that he believes lists all the best ways to succeed. One, he says, defines who he is: "B-different."
  • Debbie Selinsky
  • 7,758 Reads 3 Shares
One of Charles Haney's favorite things about his new Burger 21 restaurant in Voorhees, N.J., is a wall sign that he believes lists all the best ways to succeed.
  • Debbie Selinsky
  • 5,414 Reads 1,014 Shares
Despite all its advantages, technology has made it harder to capture consumers' attention and easier for them to bypass advertising messages.
  • Michael Daigle and Gina Malandrino
  • 4,159 Reads 1,023 Shares

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