Food Feature Articles

Food Feature Articles

Franchise Sector Showcase

Informative Food franchise articles to support business buyers, franchisees, and franchisors.

PuroClean 5-unit franchisee explains why he chose a service brand to invest in
  • Keegan Trudgen
  • 5,616 Reads 31 Shares
Great leaders inspire their teams with gratitude.
  • Doug Meyer-Cuno
  • 6,094 Reads 31 Shares
Two franchisees, one with 3 mall-based food brands, the other a franchisee and development agent for Mountain Mike’s pizza, tell how Covid has changed their business
  • Franchise Update Media
  • 3,928 Reads 15 Shares
Thinking about buying a franchise during Covid? Consider these 4 important tips before moving ahead.
  • Chris Buitron
  • 9,008 Reads 73 Shares
These 21 female “fast risers” are paving the way for themselves—and the next generation of women franchise leaders 
  • Eddy Goldberg
  • 5,377 Reads 5 Shares
Tropical Smoothie, which opened its 900th store in 2020, is looking to reach 1,500 in 5 years—or sooner!
  • Kerry Pipes
  • 6,957 Reads 1 Shares
21 Female Fast Risers profiled in our “21 for ’21” annual issue on women in franchising: Tara Gilad, President & Co-Founder, Vitality Bowls
  • Franchise Update Magazine
  • 4,681 Reads 4 Shares
Deloitte poll of 3,000 Americans reveals changes in how and where Americans eat
  • Eddy Goldberg
  • 4,458 Reads 7 Shares
Whether new to franchising or looking to diversify your existing portfolio, service brands offer a relatively low-cost option with rapid start-up times
  • Don Daszkowski
  • 8,363 Reads 36 Shares
21 Female Fast Risers profiled in our “21 for ’21” annual issue on women in franchising: Mandy Shaw, President & CEO, Blaze Pizza
  • Franchise Update Magazine
  • 5,556 Reads 28 Shares
Two franchisees, Steve Sanner (automotive) and Matt Slaine (restaurants), tell how their essential businesses have grown during Covid
  • Franchise Update Media
  • 4,033 Reads 76 Shares
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We’ve changed the name of this newsletter, looking ahead in 2021 with the "Post-Covid Recovery Report"
  • Eddy Goldberg
  • 2,933 Reads 3 Shares
Restaurant industry multi-unit operator diversifies by signing three-unit deal to bring Capriotti’s Sandwich Shops to Fresno.
  • Multi-Unit Franchisee
  • 3,973 Reads 10 Shares
AE Restaurant Group, a Schlotzsky’s multi-unit franchisee, signs agreement to open 60 hoots wings locations in Texas markets over next six years.
  • Multi-Unit Franchisee
  • 4,767 Reads 10 Shares
3 research-based tips for QSRs to provide a more “rewarding” customer experience with their apps
  • Service Management Group
  • 3,413 Reads 2 Shares
Two franchisees, one with 3 restaurant brands, the other with 3 Amazing Lash Studios open and 5 more in development, tell how Covid has changed their business
  • Franchise Update Media
  • 4,289 Reads 15 Shares
3 things to consider about real estate and development in a post-Covid world
  • Quasim Riaz
  • 4,785 Reads 12 Shares
Report Uncovers Pandemic Fatigue Among Restaurant Customers with Dwindling Concern for Safety Protocols.
  • Multi-Unit Franchisee
  • 4,885 Reads 6 Shares
2021’s Mega 99 list ranks the country’s largest multi-unit franchisee by unit count, including their brands
  • Ritwik Donde 
  • 15,161 Reads 26 Shares
Yonas Hagos arrived in the U.S. after spending his childhood in a refugee camp in Sudan. Today he operates 27 franchised units – with more on the way.
  • Kerry Pipes
  • 7,543 Reads 9 Shares
Sajib Singha goes big, growing his 5 food brands across small-town Texas, with plans for 8 more in 2021
  • Kerry Pipes
  • 7,975 Reads 34 Shares
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Captain D’s flexible prototype options aim to take advantage of today’s turbulent real estate market
  • Phil Russo
  • 5,755 Reads 2 Shares
What’s ahead in 2021 for international franchise development: 5 viewpoints from across the globe
  • William Edwards
  • 37,109 Reads 19 Shares
National Restaurant Association’s 2021 State of the Restaurant Industry Report provides insight into the restaurant space and its path to recovery in the coming year.
  • Multi-Unit Franchisee
  • 3,961 Reads 3 Shares
The crystal ball for selling and buying franchises in 2021 is cloudy. We asked multi-unit operators and M&A pros what they see ahead.
  • Eddy Goldberg
  • 8,377 Reads 42 Shares
Mosquito Authority franchisee shows the way to give back to his local communities in 2021. (What can your brand do this year?)
  • Chris Buitron
  • 5,170 Reads 24 Shares
A look ahead to 2021: vaccines, reopenings, shifts in consumer behavior, trends, and more consumer marketing-related news and technology
  • Eddy Goldberg
  • 2,977 Reads 2 Shares
Welcome to “Good News!” – our monthly roundup of franchise growth, finance, international expansion, regulation and legislation, technology, trends, milestones, and other news about franchisors large, medium, and emerging. This month we continue our new section, “Coping with Covid.”
  • Eddy Goldberg
  • 3,451 Reads 3 Shares
Among its other effects, Covid-19 continues to have a significant impact on supply chains around the world and around the corner
  • Rebeca Miller
  • 7,756 Reads 8 Shares
In part 2, FRANdata CEO Darrell Johnson digs into which Covid-related changes will be permanent, and their possible effects on franchise development and consumer behavior
  • Darrell Johnson
  • 1,799 Reads
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