Food Feature Articles
Informative Food franchise articles to support business buyers, franchisees, and franchisors.
Wendy’s mega operator signs new agreement with Taco John’s to build 50 of the QSR’s restaurants by 2026.
- Kerry Pipes
- 5,669 Reads 31 Shares
Papa John’s expands partnership with its largest franchisee to open more than 220 restaurants in Latin America and Europe
- Eddy Goldberg
- 5,293 Reads 5 Shares
Welcome to “Good, Bad, and Other News!” – our monthly roundup of franchise growth, finance, expansion, regulation, legislation, technology, trends, people, milestones, and other news about franchisors large, medium, merging, and emerging.
- Eddy Goldberg
- 2,688 Reads 5 Shares
Franchises are embracing diversity, equity, and inclusion (DEI) at an ever-increasing rate both today and for the future
- Sara Wykes
- 7,476 Reads 51 Shares
Why Brittany Schmid chose a service brand franchise after reaching a crossroads in her job as a corporate trainer and sales manager
- Franchise Update Media
- 6,176 Reads 36 Shares
The International Foodservice Manufacturers Association predicts 4.9% growth in 2022.
- Multi-Unit Franchisee
- 2,924 Reads 2 Shares
As the leader of the family business you want to minimize taxes and give the right kind of equity to all of your children
- Kendall Rawls
- 3,297 Reads 18 Shares
Luis Ibarguengoytia’s Chaac Foods is targeting 500 restaurants and $500 million in sales in the next 5 years
- Kerry Pipes
- 6,012 Reads 15 Shares
Covid has interrupted and disrupted the global supply chain, adding new challenges for international franchise brands, part 2
- William Edwards
- 8,512 Reads 14 Shares
3 CEOs discuss how to manage discovery days in a post-Covid environment
- Jackie Bondanza, Brent Dowling, & Steve Beagelman
- 3,698 Reads 10 Shares
Wendy’s multi-unit franchisee and former Henry’s Smokehouse co-owner partner to open 5 Eggs Up Grill restaurants in South Carolina.
- Multi-Unit Franchisee
- 4,265 Reads 4 Shares
Since choosing a service brand, Chris Ashcraft, a multi-unit Express Employment Professionals franchisee, hasn’t missed one of his kids’ sports events or school plays.
- Franchise Update Media
- 8,476 Reads 54 Shares
Welcome to “Good (and Other) News!” – our monthly roundup of franchise growth, finance, expansion, regulation, legislation, technology, trends, people, milestones, and other news about franchisors large, medium, merging, and emerging.
- Eddy Goldberg
- 2,840 Reads 7 Shares
Odd Burger, an emerging Canadian vegan restaurant brand, has raised $4.2 million to back its expansion plans in the U.S.
- Eddy Goldberg
- 7,267 Reads 9 Shares
Covid has interrupted and disrupted the global supply chain, adding new challenges for international franchise brands
- William Edwards
- 7,774 Reads 9 Shares
Pieology opens its first U.K. restaurant as a gateway to further expansion in Europe
- Eddy Goldberg
- 4,312 Reads 3 Shares
Carl’s Jr. announces a new master franchise agreement to expand its presence in Australia
- Eddy Goldberg
- 6,157 Reads 3 Shares
Successful Popeyes multi-unit operators diversify by agreeing to open 10 Take 5 Oil Change locations in Washington, D.C. and Maryland markets.
- Multi-Unit Franchisee
- 3,792 Reads 3 Shares
Multi-unit operators have a distinct advantage to capitalize on the coming post-Covid recovery – if they recognize the changes already under way
- Darrell Johnson
- 4,070 Reads 23 Shares
Are private equity investments in multi-unit operators changing the face of franchising?
- Darrell Johnson
- 8,015 Reads 44 Shares
10 tips for finding and hiring staff in the post-Covid economy from franchise veteran Keith Gerson, President of Franchise Operations at FranConnect
- Keith Gerson
- 3,462 Reads 14 Shares
Michael Vinckier grew up loving his small town’s A&W restaurant. Now 27, he’s about to open his third.
- Kerry Pipes
- 5,737 Reads 23 Shares
Due diligence for service brands is different, part 1
- Michael Arrowsmith
- 3,977 Reads 36 Shares
Multi-unit operator has signed an agreement to purchase 5 Taco John’s locations and build 5 more in Colorado market.
- Multi-Unit Franchisee
- 5,950 Reads 8 Shares
As the global economy begins to bounce back from Covid, so do overseas deals for franchise brands
- Eddy Goldberg
- 6,583 Reads 3 Shares
Eric Werner, with dozens of Subways in Texas, continues to diversify into new brands and giving employees an ownership stake
- Kerry Pipes
- 8,496 Reads 10 Shares
Bill Edwards rounds up international franchise news, stats, trends, and more
- Eddy Goldberg
- 3,075 Reads 4 Shares
Europe is gradually reopening for business on a country-by-country basis - carefully
- Christophe Angleys
- 4,586 Reads 2 Shares
Multi-brand operator Johnson Restaurant Group has signed a five-store agreement to bring Fuzzy’s Taco Shop to Wyoming and Montana.
- Multi-Unit Franchisee
- 5,611 Reads 2 Shares
Urban Air Adventure Parks leapt in to guide its franchisees through their Covid-related real estate issues
- Sara Wykes
- 4,484 Reads 9 Shares
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