Tennessee Franchise News

Tennessee Franchise News

As the original vision of Alabama artist, Rebekah Bynum – the success of Spirited Art® has flowed forth as seamlessly as brushstrokes from her paintbrush since day one.
Twin Peaks swapped its signature mountain views for a beach vibe Wednesday night at the EXDO Center in Denver when Laken Badley of Twin Peaks Cool Springs was crowned Miss Twin Peaks 2013 during the 3rd annual All-Star bikini showdown.
Zaxby’s Franchising, Inc. announced today that it has launched a new franchising website at ZaxbysFranchising.com.
  • Jun 13th, 2013
  • By: Zaxbys
  • 569    66
McAlister's Deli, a leading fast casual restaurant, announced it has signed agreements with four franchise groups to develop 21 new restaurants in seven states.
Bradenton, Fla.-based Breakfast, Brunch and Lunch restaurant First Watch is looking to expand even further in Tennessee, and company executives are seeking multi-unit franchisees to open restaurants in the Memphis, Tenn., market.
The Beef Jerky Outlet is planning a bigger and better exhibit at the International Franchise Expo in New York at the Javits Center June 20-22, 2013.
Shane's Rib Shack, a leader in fast-casual barbecue, will open its third Virginia location, and 68th restaurant nationwide, on June 10 in Midlothian, VA.
The Beef Jerky Outlet in Dundee, Michiganis thrilled to welcome NASCAR fans and crew for the June 2013 races at the Michigan International Speedway.
Today, Newk’s Eatery will be launching two new limited time offers: a buffalo chicken sandwich and an arugula salmon salad.
The Beef Jerky Outlet Franchise is pleased to announce that Richard LeMoine has signed a multi-store franchise agreement for Louisiana locations.
Continuing its aggressive expansion outside of its North Carolina hub, East Coast Wings & Grill has turned its attention to opening as many as 20 restaurants throughout Tennessee over the next five years.
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Sub sandwich franchise Penn Station East Coast Subs has been ranked number seven on the annual Fast Casual Movers and Shakers List, which lists the most successful restaurants in this category each year.
Chris Andrews, Brandon Barrett and John Barrett opened the doors to Oak Ridge’s first Zaxby’s restaurant on Monday.
  • May 30th, 2013
  • By: Zaxbys
  • 329    0
Pollo Tropical®, the U.S. based, Caribbean-inspired fast-casual restaurant chain, has opened its 33rd internationally franchised location and its first restaurant in India. This marks the brand’s first opening outside the Western Hemisphere.
This summer, School of Rock, the national leader in performance-based music education, is giving hundreds of students a chance to play their hearts out on stage in Milwaukee at what is recognized as “The World’s Largest Music Festival.”
Looking for a way to give back during your lunch break today? Why not stop by a local Taco Bell® restaurant, as more than 160 Taco Bell restaurants throughout the New England area host a day-long giving event in support of The One Fund Boston™.
Award-winning Breakfast, Brunch and Lunch restaurant First Watch today announced the appointment of Kevin Hall as vice president of franchising, a new position for the company.
Foster’s Grille offers fast, casual, family-friendly dining in 16 locations, from Maryland to Florida. Now, with the re-launch of its franchising program, Foster’s Grille seeks to expand its presence to 50 corporate and franchise locations...
Newk’s Eatery recently signed agreements for six new locations in the latest phase of the company’s accelerated expansion. The first of these new restaurants will open in July.
Perkins & Marie Callender’s, LLC this week recognized its Franchisee of the Year, Mr. Dan Esmond, Owner/Operator of four Perkins® Restaurants & Bakeries in Lawrence, Topeka, Great Bend and Mc Pherson, Kansas.
Value Place, the nation’s largest economy extended-stay lodging chain, honored a select group of franchisees, properties and property managers earlier this month for their outstanding performance over the past year.
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Years of experience as a small business owner have prepared John Hamilton well for the launch Fresh Coat’s latest franchise in Tennessee, Fresh Coat of Franklin.
Coby Brooks, President and CEO of La Cima Restaurants, LLC, and the largest franchise operator of Twin Peaks, will be featured on the season finale of CBS’s hit reality show “Undercover Boss” Friday, May 17.
Powered by an in-demand platform of comfort, style, and value, that's "best for business," Four Points by Sheraton today unveiled a thriving global pipeline of hotels that sets the stage for a milestone 200th opening in 2014.
Perkins Restaurant & Bakery announced today a remodeling initiative that will be seeded in more than 20 corporate locations during the first half of 2013, with franchise restaurants to follow shortly thereafter.
Fiesta Restaurant Group, Inc. (“Fiesta” or the “Company”) (NASDAQ: FRGI) today reported results for the first quarter of 2013 which ended on March 31, 2013.
Caribbean-inspired quick-casual restaurant chain Pollo Tropical® has opened its 32nd internationally franchised location in Panama City, Panama.
AlphaGraphics, Inc., a global leader in marketing and print communications solutions, announced today the introduction of an innovative enterprise-level franchise option for new and existing franchisees.
Paul Lyons, Beef Jerky Outlet Franchise Vice President, was interviewed on the Opportunity World Franchising Show.
Twin Peaks has appointed 25-year restaurant operations veteran Patrick Droesch as its new President and Chief Operating Officer.

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Taco John’s®, a leading Mexican quick-service restaurant, continues its Wyoming expansion with a signed franchise agreement in Casper, slated to open in spring of 2026....

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