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Technomic report offers key findings on the current state of technology use in restaurants.
  • Multi-Unit Franchisee
  • 3,369 Reads 6 Shares
5 tips for small businesses to improve or keep their momentum going in 2021.
  • Chris Buitron
  • 5,083 Reads 48 Shares
Technomic releases 2021 foodservice industry predictions for the U.S., Canada, and global markets.
  • Multi-Unit Franchisee
  • 4,462 Reads 16 Shares
Q&A with Heather McLeod, Chief Marketing Officer at Authority Brands
  • Franchise Update Media
  • 8,159 Reads 90 Shares
Multi-brand operator signs 20-store development agreement with Marco’s Pizza to expand in Texas.
  • Multi-Unit Franchisee
  • 7,328 Reads 3 Shares
A look ahead to the holiday season, 2021, sales trends, and consumer marketing-related news and technology
  • Eddy Goldberg
  • 3,707 Reads 2 Shares
New report from Alignable finds the number of small business operators unable to pay rent has risen.
  • Multi-Unit Franchisee
  • 3,603 Reads 4 Shares
New poll finds half of small businesses say they will have to close within a year if the current business climate doesn't change.
  • Multi-Unit Franchisee
  • 2,990 Reads 3 Shares
Restaurant operators are turning increasingly to ghost kitchens and off-premise services to counter the effects of Covid. Could this work for you?
  • Scott Absher
  • 4,504 Reads 15 Shares
Looking to buy in a post-Covid world? These 7 tips and help make it happen in 2021.
  • Terry Monroe
  • 4,051 Reads 4 Shares
We often ask multi-unit franchisees what they think about the value of OTJ vs. MBA school. Here’s an article asking what college courses entrepreneurs wish they had taken.
  • Eddy Goldberg
  • 5,312 Reads 5 Shares
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The National Restaurant Association tells Congress 'The restaurant industry simply cannot wait for relief any longer.'
  • Multi-Unit Franchisee
  • 5,030 Reads 7 Shares
Donatos Pizza CEO Tom Krouse says the brand has grown during the pandemic
  • Franchise Update Media
  • 6,210 Reads 28 Shares
What happened at November’s FTC Rule workshop, and what changes might be in store for FDDs and FPRs?
  • Joyce Mazero and Jan Gilbert
  • 7,088 Reads 15 Shares
Welcome to “Good News!” – our monthly roundup of franchise growth, finance, international expansion, regulation and legislation, technology, trends, milestones, and other news about franchisors large, medium, and emerging. This month we continue our new section, “Coping with Covid.”
  • Eddy Goldberg
  • 2,699 Reads 1 Shares
Dairy Queen multi-unit operators bringing a new DQ Grill & Chill location to Ardmore, Oklahoma.
  • Multi-Unit Franchisee
  • 7,660 Reads 7 Shares
New report says 48% of small businesses fear they won’t make enough money in Q4 to stay afloat.
  • Multi-Unit Franchisee
  • 3,646 Reads 65 Shares
How to know when it’s time to sell the family business to someone else.
  • Terry Monroe
  • 7,069 Reads 27 Shares
As influencers proliferate during Covid, here’s why it’s so important to build “brand tribes”
  • Amelia Neate
  • 4,304 Reads 4 Shares
MassageLuxe CEO spells out how the brand plans to grow from 69 locations to 250 in the next 5 years
  • Kerry Pipes
  • 5,268 Reads 30 Shares
Covid-19 is changing everything – here are 5 ways it’s affecting data-driven advertising
  • Eddy Goldberg
  • 4,360 Reads 21 Shares
MSA Worldwide
SPONSORED CONTENT
MSA Worldwide
SPONSORED CONTENT
MSA Worldwide
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Marketo’s “Definitive Guide to Digital Advertising” is a valuable resource for marketers to succeed in 2021
  • Eddy Goldberg
  • 8,383 Reads 14 Shares
Report finds more than half of small businesses looking to hire but having difficulty finding workers
  • Multi-Unit Franchisee
  • 3,765 Reads 13 Shares
Goldfish Swim School takes home the top marketing and branding award in the 2nd Annual Franchise Innovation Award competition
  • Kerry Pipes
  • 6,193 Reads 35 Shares
One Hour Heating & Air Conditioning’s vice president of operations attributes 18 years of growth to the brand’s ability to continuously adapt to change 
  • Lance Sinclair
  • 7,269 Reads 59 Shares
California entrepreneur opens another Pizza Guys restaurant as business booms during pandemic.
  • Multi-Unit Franchisee
  • 4,117 Reads 12 Shares
We asked Joe Malmuth, Managing Director of Franchise Development at Batteries Plus Bulbs, how Covid-19 has affected the brand’s timeline from signing to opening
  • Franchise Update Media
  • 5,559 Reads 50 Shares
DIY creative boutique brand AR Workshop CEO Maureen Anders on how the brand innovated during the pandemic
  • Franchise Update Media
  • 4,125 Reads 9 Shares
Taco John's introduces royalty reduction incentive program for prospective franchisees in 2021.
  • Multi-Unit Franchisee
  • 4,237 Reads 22 Shares
Franchise brands band together to support the franchising community during the pandemic
  • John Francis
  • 2,607 Reads 4 Shares
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