Elevation Burger Franchise News
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Elevation Burger Franchise News

Browse the latest corporate news from Elevation Burger.

Elevation Burger is cooking up its made-to-order, fresh fries in preparation for a golden deal available for guests throughout February.
Elevation Burger is spicing up the fall season with the addition of its new Hatch Green Chile Burger.
Elevation Burger is shaking it off this National Shake Month! In honor of the sweet holiday, the chain will offer buy one, get one free shakes every day in September from 3 to 5 p.m.
Elevation Burger is excited to announce its latest limited-time offering, just in time for the hot summer days.
Elevation Burger is joining the cookie craze and has unveiled brand-new cookie offerings across all locations.
Elevation Burger is gearing up for a month full of Fry-Days in February.
FAT Brands Inc., parent company of Elevation Burger, announces the opening of Elevation Burger in Reagan National Airport. Travelers can now visit the organic burger chain located in Terminal E.
Elevation Burger, the better-for-you franchise that dishes up USDA certified organic, 100% grass-fed beef burgers, is paying homage to a classic burger sidekick: the onion ring.
If you haven’t tried Elevation Burger’s onion rings and vegan shake yet, you’re in luck!
FAT (Fresh. Authentic. Tasty.) Brands Inc. announced the opening of a ghost kitchen, a delivery and takeout-only outlet, in Philadelphia, PA.
FAT (Fresh. Authentic. Tasty.) Brands Inc., in partnership with Franchisee, Yousuf Nagaria of Capitol Concessions LLC, announces the opening of a new location in Washington D.C. at the Smithsonian's National Zoo.
FAT (Fresh. Authentic. Tasty.) Brands Inc. , parent company of Elevation Burger, is pleased to announce two new limited-time menu offerings, the Lamb Burger and Pumpkin Pie Milkshake.
Paralyzed Veterans of America this week announced its partnership with Elevation Burger, launching an in-store campaign that will provide funding for programs and services that support catastrophically injured veterans.
Elevation Burger, the first and only better burger franchise concept to feature 100% organic beef and chicken, is thrilled to announce that it has been named an official partner of the Washington Redskins.
Today, Elevation Burger, America’s first and largest organic burger chain, announced they are introducing organic chicken in all 50 domestic and international Elevation Burger restaurants.
Elevation Burger, the country’s first 100% organic beef burger chain, recently signed two new franchising deals in the cities of Wyomissing, Pa., and Houston.
Elevation Burger announced its participation in the international Chef to Plate Gluten-Free Awareness Campaign.
Elevation Burger Fort Myers (9902 Gulf Coast Main Street) today announced plans for a March Madness celebration on Friday, March 29.
Elevation Burger joins an elite group of only 38 restaurants in the nation to become LEED-Certified by the U.S. Green Building Council.
Elevation Burger (www.elevationburger.com) has been named a member of the prestigious Organic Trade Association (OTA).
Elevation Burger, the rapidly growing, fast-casual restaurant serving great-tasting, 100% organic, grass-fed, free-range burgers, excitedly hits a growth milestone with today’s opening of its 30th store in Naples, Florida.
Elevation Burger is doing its part to reduce the nation’s carbon footprint by making recycling the olive oil used at all of its 29 locations part of its franchisee training program.
Elevation Burger has added the Coca-Cola Freestyle machine at 11 of its 25 US-based locations.
For the parents and caregivers of children who suffer from food allergies, finding an affordable restaurant that serves gluten-free and tasty menu items that kids will eat can be a daunting task.
Elevation Burger, the nation’s leading organic better-burger chain, offers two healthier delicious vegetarian and vegan options to those looking for a tasty burger without the meat.
For millions of die-hard fans who love bacon with their burgers but tend to abstain due to preservatives, Elevation Burger says "Indulge your pork craving" with its newest menu item: organic bacon.
Elevation Burger, the rapidly growing, fast-casual restaurant serving great-tasting 100% USDA-certified organic, 100% grass-fed, free range burgers, joined the list of Tysons Corner Center eateries when it opened its 54-seat restaurant on March 20th.
Dominating news cycles of late is that "pink slime" -- a combination of connective tissue and beef scraps typically used as dog food – has been recently dropped from beef products of fast food chains like McDonald’s and Taco Bell but remains..
Elevation Burger, known for its organic, grass-fed burgers and recognized as one of the most innovative burger chains in the country, recently signed a multi-unit agreement with Burger Concepts, WLL a Bahrain based company.

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