Food Franchise News

Food Franchise News

IHG® (InterContinental Hotels Group), one of the world’s leading hotel companies, has signed a management agreement to develop a new Holiday Inn hotel at the upcoming ‘Dubai Deira Islands’.
Noodles & Company (NASDAQ: NDLS) today announced that it will host a conference call to discuss its second quarter 2019 financial results on Tuesday, August 6, 2019 at 4:30 p.m. ET.
The mobile application of the Zabka retail chain exceeded one million users within the first month after the completion of the pilot.
Chipotle Mexican Grill, Inc. (NYSE: CMG) today reported financial results for its second quarter ended June 30, 2019.
Fajita Pete’s first Spring restaurant, located at 4127 Riley Fuzzel Road, is now open for guests to enjoy delicious fajitas and margaritas.
Gloria Jean’s Coffees - U.S.A is excited to announce its newest drive thru location is now open in Crown Point, Indiana near the corner of Broadway and East 109th Avenue.
Carté® Hotel San Diego Downtown, Curio Collection by Hilton, announced today its culinary team and dining concepts for Watercolors, Fonte di Vino and Above Ash Social, the property’s three elevated food and beverage options.
Mamoun’s Falafel, the fastest growing Middle Eastern fast-casual restaurant in North America, has opened its fifth location in New Jersey, with plans for two more to open by the end of the year.
Firehouse Subs invites guests nationwide to join its effort to hydrate local heroes and communities with the eighth annual H2O For Heroes bottled water collection drive.
Boston’s Pizza Restaurant & Sports Bar (Boston’s) is staying on top of new drink trends as it debuts its new drink menu and “Appy Hour” nationwide.
Ziggi’s Coffee recently awarded a franchise agreement to Army Veterans Melissa and Leslie Malone-Montgomery of Chula Vista, California. The couple signed on to open three units, starting with one in the San Diego area.
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Generation Next announced today that Reis & Irvy’s unattended soft serve kiosks were approved by the California Department of Public Health (CDPH) for a variance that allows them to operate in the state of California.
Newk's Eatery, recently named "America's Favorite Fast-Casual Chains" by Restaurant Business Magazine, announces an 18-restaurant expansion across Texas and Oklahoma over the next few years.
Another Broken Egg Cafe has doubled in size over the past five years, the result of a proven business model, strong, ever-growing team and rising trend of consumer interest in dining out for brunch.
Rush Bowls - a fast-casual restaurant chain known for its meals-in-a-bowl crafted from the finest fruits and vegetables, topped with granola and honey, and blended with protein, vitamins and other nutritious ingredients - is coming to Oakland.
Bar-B-Cutie SmokeHouse is set to add a fourth and fifth location to its string of South Texas restaurants this fall. Texas currently hosts four Bar-B-Cutie SmokeHouse locations, three in the Rio Grande Valley and one in San Antonio.
Church's Chicken® is pleased to announce the opening of its newest restaurant in the state where it all started over 67 years ago.
Scooter’s Coffee, best known for its convenient drive-thru specialty coffee and baked-from-scratch pastries, added its tenth location to the Des Moines metro area with the company’s debut in Newton, IA, on 1stAve. & 12th St.
Joe Christie and his wife Janis have been awarded the right to open a new A Place At Home Franchise serving Allen, Plano, Frisco, and McKinney, Texas.
Dunkin' Brands Group, Inc. (Nasdaq: DNKN), the parent company of Dunkin' and Baskin-Robbins, today announced the appointment of Stephanie Lilak as Senior Vice President and Chief Human Resources Officer.
Freshii Inc. (TSX: FRII), the fast-growing health and wellness brand, will host a conference call to discuss its second quarter 2019 financial results on Wednesday, August 14th, 2019 at 8:30 a.m. Eastern Time.
  • Jul 23rd, 2019
  • By: Freshii
  • 326    0
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Scooter’s Coffee, best known for its convenient drive-thru specialty coffee and baked-from-scratch pastries, added a new location in its hometown with the company’s latest opening at 192nd and Maple (18940 Evans St.).
Firehouse Subs Franchisee Art Jimenez welcomes Litchfield Park to the Firehouse Subs family with the opening of his restaurant at 5122 N. Dysart Road Suite #100, on Monday, July 22.
With 67 stores across five states and 19 more locations in development, Aroma Joe’s has grown its presence in New England by producing “farm-to-sip” quality coffee and unparalleled customer service.
Blaze Fast Fire’d Pizza, the recognized world leader in fast artisanal pizza, is giving fans in Towson a reason to celebrate.
Glory Days Grill signed a Development Agreement with Carolina Performance Food Group, LLC (CPFG) with plans to open 8 Glory Days Grill restaurants in the following markets over the next several years.
The Gyro Shack, Idaho’s own homegrown brand renowned for its “Mediterranean on the Move” menu offerings, announced today a piquant new gyro option now available on its menu for a limited time only: the Gyreuben.
On Tuesday, Aug. 13, Taco John’s is celebrating its founding in 1969 by inviting its loyal guests to enjoy its signature Beef Crispy Tacos for just 69 cents all day (limit 10 per customer).
Ziggi’s Coffee, recently named one of the 2019 Colorado Companies to Watch by Colorado Biz Magazine, welcomes a new franchisee with plans to open a location in the booming Northern Colorado region.
For the 16th consecutive year, Radisson Hotel Group organized its annual Community Action Month - a significant number of actions and activities carried out to support communities around the world.

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