Food Franchise News

Food Franchise News

The World’s Largest & Original Poutinerie has arrived in Canada’s largest airport and is now bringing the nation’s most iconic dish to all fry, gravy, and cheese curd craving travelers!
Red Robin Gourmet Burgers, Inc. today announced that it will release results for the quarter ended December 31, 2017, on Thursday, February 22, 2018.
A&W Restaurants invites fans to share favorite memories and photos for the chance to be featured in an upcoming 100th Anniversary book.
First Watch, the popular breakfast, brunch and lunch restaurant with 14 locations in Southeast Florida, announced that it will open its new Hollywood restaurant on Monday, February 12.
Founded upon a promise to reinvent a restaurant category that had lost its way, Nékter Juice Bar continues to shine as the clear leader and pioneer of the modern juice bar experience, a $2 billion industry that shows no signs of slowing down.
Flame Broiler, known for serving simple, healthy and delicious rice bowls while on the go, continues its expansion in the new year with an additional location in La Verne, California.
Wayback Burgers has announced a new master franchise agreement that paves the way for expansion into the Netherlands and Northwestern Europe.
Local restaurateur, Joan Dahl, opens her first Dickey's Barbecue Pit location in Rockford today with her husband, Karl Dahl.
Painting with a Twist®, the nation's leading paint-and-sip franchise, is introducing a new and unique way for guests to create customized screen artwork that is weather resistant and eco-friendly.
sweetFrog Frozen Yogurt is riding a wave of expansion momentum into 2018 as it builds on a phenomenal 2017 that proved its status as the country’s premier family friendly dessert destination.
Duck Donuts, known for serving Warm, Delicious and Made-to-Order!® donuts is helping customers celebrate the season of love with a Valentine’s Day assortment guaranteed to win over your sweetheart’s admiration.
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Providing Franchise Owners with a comprehensive system of support so they can focus on providing local, expert counsel and more choice has proven to be a recipe for success for Brightway Insurance franchisees, helping many reach their potential.
Captain D’s, the nation’s leading fast casual seafood restaurant, announced today the signing of franchise development agreements that will expand its presence in key markets throughout the Midwest and Southwest.
Farmer Boys, the Southern California-based fast-casual concept known for serving award-winning burgers, made-from-scratch breakfast served all day, hand-chopped salads and specialty sandwiches, recently opened their first Modesto location.
Dunkin' Brands Group, Inc. will host its 2018 Investor & Analyst Day today and present its three-year strategic plan to grow revenue by low-to-mid single digit percentages and operating income by mid-to-high single digit percentages.
Dunkin' Brands Group, Inc. (Nasdaq: DNKN), the parent company of Dunkin' Donuts (DD) and Baskin-Robbins (BR), reported results for the 13-week fiscal fourth quarter and 52-week fiscal year ended December 30, 2017.
Yum! Brands (NYSE: YUM) and Grubhub (NYSE: GRUB) announced a new partnership to drive incremental sales to KFC and Taco Bell restaurants in the U.S. through online ordering for pickup and delivery.
Dunkin' Brands Group, Inc. (Nasdaq: DNKN), the parent company of Dunkin' Donuts (DD) and Baskin-Robbins (BR), today announced that its Board of Directors has declared a quarterly cash dividend to shareholders.
As part of its commitment to serve both people and the planet responsibly, Dunkin’ Donuts announced plans to eliminate all polystyrene foam cups in its global supply chain beginning in spring 2018, with a targeted completion date of 2020.
  • Feb 8th, 2018
  • By: Dunkin'
  • 291    0
Pokeatery, a popular Northern California-based concept known for its build-your-own poké boxes, signature pokecado toast, and Dole Whip floats, is hosting a Grand Opening celebration for its Austin location on Saturday, February 10 at 11 A.M.
The premium dessert destination concept built around one of the world's most recognized food brand - Nestlé - just completed another year of rapid growth across North America, as well as overseas.
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Chicken Salad Chick, the nation's only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Georgia with its newest location opening in Albany.
La Madeleine, the French bakery-café beloved by guests for more than 30 years for its authentic traditions and approachable cuisine, opens its first Chandler, Arizona location on West Chandler Blvd. Tuesday, February 13th.
East Coast Wings + Grill, a fast-growing, family dining franchise, has plans to expand throughout the state of Tennessee.
Capriotti's Sandwich Shop, known for its award-winning, hand-crafted sandwiches has signed franchise agreements that will brining multiple new restaurants to Colorado, South Dakota and Delaware in 2018.
Huddle House, the nation’s most iconic neighborhood diner known for its Southern hospitality and big portions at fair prices, has earned a national accolade for its growth and achievements during 2017.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Alabama with its newest restaurant in Decatur, marking the brand’s 82nd location nationwide.
Which Wich Superior Sandwiches is giving Mavericks fans the chance of a lifetime to go one-on-one with number 41.
For ice cream lovers who only indulge on special occasions or limit themselves to a weekly treat, Ben & Jerry's has created Moo-phoria™, a new line of light ice cream with satisfyingly euphoric flavors.
Aspiring Pit Masters can now purchase three types of Dickey's Barbecue Pit sausage from Bashas grocery stores in Arizona to make their own delicious, slow-smoked barbecue.

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The Red Chickz new location in Woodland, just outside of Sacramento....

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