Franchising Succes Stories
Franchising is a business model that has led millions to financial success. Every franchisee has a singular story - of where they've been, how they chose franchising, and of the challenges they've overcome on their pathway to personal and business success. Franchising.com brings these real-life stories to you online. Someday your story may appear here as well.
Mother-and-son team are serving Scooter’s Coffee to happy customers in Lincoln, Nebraska and Oklahoma City at their 27 locations
- Kerry Pipes
- 8,409 Reads 140 Shares
Why Darin Frantz added a service brand, Payroll Vault, to his Schlotzsky’s holdings
- Franchise Update Media
- 5,000 Reads 6 Shares
Michael Vinckier grew up loving his small town’s A&W restaurant. Now 27, he’s about to open his third.
- Kerry Pipes
- 5,634 Reads 23 Shares
Eric Werner, with dozens of Subways in Texas, continues to diversify into new brands and giving employees an ownership stake
- Kerry Pipes
- 8,281 Reads 10 Shares
With her 10 Sola Salon Studios shuttered last year, Heather Safrit weathered the storm and will add 2 more in 2021
- Kerry Pipes
- 7,682 Reads 14 Shares
Justin Scotto, after 17 years as a Firehouse Subs franchisee, finds success as a We Sell Restaurants franchisee
- Franchise Update Media
- 19,950 Reads 27 Shares
After taking a body blow to his Aaron’s business in 2015, Spencer Smith has diversified and is on the growth track once again
- Kerry Pipes
- 6,628 Reads 6 Shares
Multi-brand franchisee and area developer Tim Gayhart has buying his franchisor firmly in his sights
- Kerry Pipes
- 4,617 Reads 10 Shares
How two multi-brand food franchisees are coping with Covid in mid-2021
- Franchise Update Media
- 3,483 Reads 1 Shares
Seeking more time with his newborn daughter, Matt Pendleton left his high-stress job with a restaurant franchisor and today owns 3 Screenmobile locations
- Franchise Update Media
- 3,605 Reads 28 Shares
Q&A with Sean Fitzgerald, president of TruBlue Total House Care, which boosted revenue 94% last year, part 2
- Kerry Pipes
- 4,965 Reads 18 Shares
Mike Philip, with 22 years in franchising, applies a light touch to his serious success
- Kerry Pipes
- 4,806 Reads 6 Shares
Q&A with Sean Fitzgerald, president of TruBlue Total House Care, which boosted revenue 94% last year
- Kerry Pipes
- 5,086 Reads 25 Shares
Mike Davis’ 1-800-JunkPro is gaining its share of a $50 billion industry
- Kerry Pipes
- 4,133 Reads 4 Shares
PuroClean 5-unit franchisee explains why he chose a service brand to invest in
- Keegan Trudgen
- 5,516 Reads 31 Shares
30-year-old Wasif Saddique, who learned the ropes growing up in his uncle’s restaurants, now operates two Wayback Burgers and is gunning for more
- Kerry Pipes
- 5,008 Reads 9 Shares
Yonas Hagos arrived in the U.S. after spending his childhood in a refugee camp in Sudan. Today he operates 27 franchised units – with more on the way.
- Kerry Pipes
- 7,450 Reads 9 Shares
Sajib Singha goes big, growing his 5 food brands across small-town Texas, with plans for 8 more in 2021
- Kerry Pipes
- 7,893 Reads 34 Shares
Robby Basati rises from delivery driver to franchisee and area development agent for Mountain Mike’s Pizza
- Kerry Pipes
- 8,557 Reads 62 Shares
Lynn Ann Zazzali’s passion for education and children led her from public school teacher to a top franchisee at The Learning Experience
- Kerry Pipes
- 7,501 Reads 10 Shares
Luis San Miguel, with 3 brands, is looking forward to 2021 and advancing toward his goal of 100 units
- Kerry Pipes
- 7,447 Reads 16 Shares
Army veteran George Hart’s goal is to build a Dunkin’ on every military base in America
- Kerry Pipes
- 7,398 Reads 4 Shares
After a stellar career in sports and entertainment marketing, Elaina Watley is becoming a star franchisee with Amazing Lash Studio, promoting women in business, and building a school in Ghana
- Kerry Pipes
- 11,563 Reads 17 Shares
How a 33-year-old franchisee with almost 60 snack-brand units is dealing with Covid-19
- Multi-Unit Franchisee Magazine
- 7,204 Reads 17 Shares
Covid-19 has taught third-generation franchisee Scott Rohrer (One Hour Heating & Air Conditioning, Benjamin Franklin Plumbing, Mister Sparky Electric) that plumbing is his most “essential” business
- Multi-Unit Franchisee Magazine
- 8,486 Reads 24 Shares
Veteran multi-brand franchisee Mitch Cohen has seen sales at his Jersey Mike’s Subs locations fall 25% since mid-March. He’s countered with discounts, and has gone above and beyond to support his employees and their families. He’s also signed a 6-unit agreement with Sola Salon Studios and is a co-founder of Performax Franchisee Advisors.
- 5,896 Reads 9 Shares
During the Covid-19 pandemic we have been contacting franchisees, asking them what they’re doing to get through the crisis and, hopefully, come out the other side.
- Franchise Update
- 4,340 Reads 17 Shares
How multi-unit Christian Brothers Automotive franchisee Jeff Toth is coping with being deemed an essential business in Texas
- Multi-Unit Franchisee Magazine
- 5,171 Reads 26 Shares
Dawn Lafreeda, Denny’s largest individual franchisee, has seen sales drop as much as 90 percent in some of her restaurants. She is looking for a stronger government response as she tries to save her company and protect her employees until she’s allowed to reopen at full capacity.
- Multi-Unit Franchisee Magazine
- 5,513 Reads 12 Shares
Multi-brand franchisee Lee Kleiner (Dairy Queen, Which Wich, Garbanzo Mediterranean Fresh) shares what he’s doing to survive Covid-19
- Multi-Unit Franchisee Magazine
- 4,658 Reads 26 Shares
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