Multi-Unit Franchisee Magazine Issue III, 2019: Hell of a Ride!
Multi-Unit Franchisee Magazine: Hell of a Ride!

Q3 | 2019

Hell of a Ride!

Greg Flynn, with 1,245 restaurants, is gunning for more

Pigtails & Crewcuts
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Pigtails & Crewcuts
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Pigtails & Crewcuts
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Brooke and Les Wilson divide and conquer to expand their Two Men and a Truck business.
Kerry Pipes
Former MLB pitcher Kyle Sleeth is throwing a perfect game with Floyd's 99 Barbershop.
Kerry Pipes
Matt and Amariah Fultz bought their first Kona Ice franchise as twenty-somethings and are thriving today as multi-unit franchisees.
Kerry Pipes
Catch up on the 2019 Multi-Unit 50 list, ranking the top 50 brands by total number and percentage of multi-unit franchisees in their system.
Multi-Unit Franchisee
5 top multi-unit operators dish on how they've scaled their organizations.
Helen Bond
3 tips for making your interview process ungameable.
John DiJulius
Scooter's Coffee
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5 tips for hiring hourly workers in today’s tight job market
Mathieu Stevenson
To retain your customers, pair technology with a human touch.
Kurt Krake
A little market volatility? What's not to like?
Carol M. Schleif
Educate your staff on your financials and watch their contribution grow.
Rod Bristol
What's your brand's FUND Score - and how that affects your lending terms.
Edith Wiseman
Looking for growth capital? Before choosing, explore these alternatives.
Carty Davis
Should royalty rates be based on a brand's performance?
Darrell Johnson
Jimmy John's Gourmet Sandwiches
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Jimmy John's Gourmet Sandwiches
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Jimmy John's Gourmet Sandwiches
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