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China Feature Articles

Informative articles to support business buyers, franchisees, and franchisors in China.

International franchising pros provide their thoughts on real estate conditions around the world.
  • William Edwards
  • 3,930 Reads 4 Shares
International franchising experts share their thoughts on innovation.
  • William Edwards
  • 5,299 Reads 15 Shares
U.S. health and fitness and gym brands target Asia-Pacific as the domestic market plateaus
  • Ritwik Donde
  • 5,463 Reads 85 Shares
The basics of international franchising, with a focus on Europe, part 2.
  • Peter Schwarzer
  • 4,502 Reads 44 Shares
New York Fries, a Canadian brand, signs a 35-unit deal in India.
  • Eddy Goldberg
  • 3,493 Reads 5 Shares
Expanding to China is fraught with opportunity, according to this regional report.
  • Eddy Goldberg
  • 9,201 Reads 24 Shares
U.S. fitness brands continue their quest for global domination.
  • Eddy Goldberg
  • 5,823 Reads 39 Shares
IHG (Africa), Hyatt Place (Vietnam), and W Hotels (Bali) continue to add rooms overseas.
  • Eddy Goldberg
  • 4,942 Reads 11 Shares
Taco Bell enters Thailand, opening in Bangkok.
  • Eddy Goldberg
  • 8,056 Reads 18 Shares
IHG added 100 hotels in China in 2018 and sees more growth ahead.
  • Eddy Goldberg
  • 3,428 Reads 2 Shares
Little Land Play Gym signs 100-unit agreement in China.
  • Eddy Goldberg
  • 6,340 Reads 60 Shares
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Pizza Inn's Honduran franchisee opens his 3rd restaurant... on a beautiful Caribbean island.
  • Eddy Goldberg
  • 4,421 Reads 6 Shares
2019 economic forecast for selected countries highlights best places for franchise growth.
  • William Edwards
  • 15,701 Reads 132 Shares
Online holiday shopping survey shows buying patterns in 9 leading global economies
  • Eddy Goldberg
  • 3,206 Reads 7 Shares
Good advice on protecting your intellectual property when expanding internationally.
  • Joyce Mazero and Michael Seid
  • 7,426 Reads 28 Shares
Ranking the top 10 international markets for U.S. firms
  • Eddy Goldberg
  • 13,264 Reads 17 Shares
Traditional consumer marketing campaigns were planned in detail, organized and structured to reach specific groups of consumers in an orderly fashion.
  • Bill Edwards
  • 9,684 Reads 12 Shares
Consumers in China now have access to hand-rolled soft pretzels thanks to Auntie Anne's opening its first location in the country this summer -- and there are more to come.
  • Auntie Anne's
  • 7,981 Reads 135 Shares
A look at international consumer trends by country, demographics, and more.
  • William Edwards
  • 7,418 Reads 5 Shares
In 2015, I reported on the increasing use of technology in international franchising. Today, technology has become even more essential to the operation of franchised businesses around the world. Global use of technology in franchising includes franchise management, development, operations, training, social media, mobile pay, online delivery apps, marketing, and web-based POS systems.
  • William Edwards
  • 6,157 Reads 17 Shares
China is hot, as is much of Asia. So is Latin America. Hot for what? For expansion-minded U.S. franchise brands seeking growth opportunities. In a trend that accelerated with the onset of the Great Recession, U.S. franchisors have been looking overseas with greater focus for the past three-plus years.
  • Eddy Goldberg
  • 24,959 Reads 34 Shares
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As the American economy staggered in the last few years of the 21st century's first decade, many U.S.-based franchisors began to search for growth opportunities overseas, casting a serious eye at international expansion. And from overseas, foreign-based franchisors saw depressed U.S. real estate prices and increased availability of prime locations as an opportunity to penetrate the U.S. market and establish a beachhead with American consumers.
  • Eddy Goldberg
  • 24,865 Reads 4 Shares
So many good things are happening so quickly in franchising these days, it's hard to keep up (even for us!). So welcome to "Good News!" - our monthly roundup of franchise growth, finance, international expansion, milestones, and other positive news from franchisors large, medium, and emerging.
  • Eddy Goldberg
  • 9,687 Reads 6 Shares
In 2015, I reported on the increasing use of technology in international franchising. Today, technology has become even more essential to the operation of franchised businesses around the world.
  • William Edwards
  • 17,523 Reads 8 Shares
As we near the perpetual end-of-year market ritual of review and predict, we suspect that few strategists called this year's twists and turns in the domestic and geopolitical scenes with any great degree of accuracy.
  • Carol M. Schleif
  • 11,138 Reads 10 Shares
When I first went to China in late 1982 there were no foreign brands operating in the country, and everyone wore Mao jackets and rode a bicycle. The term "middle-class consumer" did not apply. People shopped at government-owned stores and street vendors.
  • Bill Edwards
  • 13,570 Reads 11 Shares
Succeeding in the fast casual restaurant business is often as simple as consistently executing on what you do best and remaining open to the small changes that help you take advantage of new opportunities.
  • Andy Wiederhorn
  • 22,326 Reads 1 Shares
Thinking of going global in 2018? These countries are worth a look.
  • William Edwards
  • 29,896 Reads 19 Shares
For the first time in the 19-year history of the Franchise Leadership & Development Conference (FLDC), more than 500 top-level franchising executives gathered for franchising's premier sales and development event.
  • Kerry Pipes and Eddy Goldberg
  • 6,285 Reads 7 Shares
Growth-oriented U.S. brands seek opportunities abroad.
  • William Edwards
  • 4,428 Reads 2 Shares

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