Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Jamba, Inc.(NASDAQ:JMBA), a leading lifestyle brand with a passion for making healthful living fun, announced the opening of its Whirl’d Support Center in Frisco, Texas on October 17.
Slim Chickens, a leader in the “better chicken” segment of fast-casual restaurants, will be bringing fresh chicken tenders and wings with unrivaled flavor to Frisco, Texas.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Portland on October 12.
Russ DiGilio, founder and owner of Duck Donuts Franchising Company LLC, has announced the opening of his nationally celebrated donut franchise in the Mid-Atlantic region of Green Brook, New Jersey.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Swansboro on October 12th.
Rib Crib BBQ & Grill presented $100,000 to local Tulsa charities on Sept. 22 at their company headquarters from proceeds of their 14th annual golf invitational, the 2016 Pitmasters Golf Tournament
The better-burger franchise concept, Back Yard Burgers, has announced the opening of its new prototype and restaurant of the future in Gulfport, Mississippi.
The saying, “two is better than one,” has never been more true at Corner Bakery Cafe. Now guests can choose any two menu favorites for less than $9 with the bakery cafe’s new Choose Any Two option.
Dunkin’ Donuts today announced that its Waco-based franchise group, Oso Coffee, is opening their first of two area Dunkin’ Donuts restaurants on October 11.
Shipley Do-Nuts is celebrating the grand opening of yet another Houston area location from 8:00 am to 11:00 am on Saturday, October 22, 2016, at 12403 Westheimer Rd., Houston, TX 77077.
Fuddruckers, home of the “World’s Greatest Hamburgers”, is increasing its presence in the Dominican Republic and its capital city of Santo Domingo in partnership with Giancarlo Bonarelli of Franchise Management Group LTD.
McDonald's announced that for the quarter ended September 30, 2016, the Company expects to incur approximately $130 million in pretax charges, or about $0.12 per share on an after-tax basis.
PizzaRev opens its first Sacramento, CA restaurant today, located at 5801 Folsom Blvd. This is the first location for the fast-casual pizza concept in Northern California.
Penn Station East Coast Subs, the fast-casual restaurant known for its grilled, made-to-order sub sandwiches, hand-squeezed lemonade and fresh-cut fries, has already seen success with its first-ever app, which launched earlier this year.
Exciting change is in air at Homestyle Dining is growing and expanding again with four restaurant openings since June.
Uncle Maddio’s Pizza recently signed two three-unit franchise agreements for the greater Nashville metropolitan area.
It’s fall and time to talk turkey! Tennessee-based,Back Yard Burgers, launches their latest limited time offer (LTO), the Autumn Turkey Burger.
Beginning October 10th, SUBWAY® restaurants will feature Honest Kids juice drinks nationwide as the newest addition to its SUBWAY Fresh Fit for Kids’ Meal® menu, which features delicious and nutritious options for kids.
Committed to its mission of being the Employer of Choice, the Pizza of Choice and the Partner of Choice in every community in which it operates, Marco’s Pizza has over the years informally given back to employees and its communities in times of...
sweetFrog Premium Frozen Yogurt is thrilled to announce the re-opening of its Oak Forest/Garden Oaks location in the Shops at Oak Forest.
Famous Dave’s of America, Inc. (NASDAQ:DAVE), announced today that Adam J. Wright, Famous Dave’s Chief Executive Officer, is no longer an employee of the Company, and has resigned from the Board of Directors.
Pieology Pizzeria, where pizza lovers go to create artisan-style custom pizzas in endless flavor combinations for one affordable price, is proud to announce that its newest Southern California location is now open in Menifee.
Teriyaki Madness, a Denver-based Asian-inspired fast casual restaurant, has announced it will be expanding its training staff to help up and coming franchisees better acclimate themselves to the brand and surrounding neighborhood.
Just when you thought that South Philly Cheesesteaks & Fries couldn’t get any more delicious, the quick-service cheesesteak brand raises the taste bar once again, combining the taste of South Philly with the world’s favorite cookie.
As pumpkin is the favorite flavor of the fall season, Muscle Maker Grill® today announced the addition of its NEW Pumpkin Spice Protein Shake, available at participating locations nationwide for a limited time.
Celebrating the beginning of its third year, Newk’s Cares has reached a landmark fundraising milestone, having raised more than half a million dollars for the cause to date.
This year, East Coast Wings & Grill, a North Carolina based family dining restaurant with an emphasis on buffalo wings, is bringing attention to the matter and enlisting in chicken wing fanatics nationwide to find answers.
Romacorp, Inc., the parent company of Tony Roma’s, introduces a new limited time menu featuring items showcasing Tony Roma’s innovative twist on comfort food favorites.
The Melting Pot® Restaurants, Inc. announced today it has signed its first "Path to Grow" program (PGP) franchise agreement, granting ownership of the Spokane, Washington Melting Pot to Hollis and Kim Silva.
Buffalo Wild Wings, Inc. (NASDAQ:BWLD), today announced that the Company will conduct a conference call to discuss its third quarter 2016 results on Wednesday, October 26, 2016 at 4:00 p.m. Central Daylight Time.
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