Check out the latest news regarding Food franchise opportunities.
CREAM, a Bay Area-based dessert franchise that specializes in high-quality ice cream sandwiches and other confections, will open its doors in Ontario, CA this May.

Marco’s Pizza, the fastest-growing pizza franchise in the United States, is targeting the Lone Star State for growth.
Brixx Wood Fired Pizza is enjoying one of its strongest first quarters ever, firing up the ovens in three new cities.
Baskin-Robbins, the world’s largest chain of ice cream specialty shops, is offering guests a sweet deal on their favorite ice cream flavor on Thursday, March 31st.

Little Caesars® Pizza, home of the $5 HOT-N-READY® and Detroit-style DEEP!DEEP!™ Dish, is taking its unique crisp-on-the-bottom crust to the next level with its new Stuffed Crust DEEP!DEEP! Dish pizza.
If their fully-customizable, mouth-wateringly good burgers weren’t enough of an incentive, MOOYAH Burgers, Fries & Shakes is giving customers even more of a reason to keep coming back for more.
Chipotle Mexican Grill (NYSE: CMG) in partnership with Avocados From Mexico announced today a new online game called Guac Hunter.
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to Greenville, N.C.
Cinnabon®, one of the world's most beloved and irresistible brands, finished 2015 with $143 million in U.S. system-wide sales.

Inspired by the growing movement for “superfoods” as part of a healthy, active lifestyle, restaurant brand Tropical Smoothie Café has amplified efforts to encourage guests to eat better, feel better and live better in 2016 and beyond.
Pieology Pizzeria, where pizza lovers go to create artisan-style custom pizzas in endless flavor combinations for one affordable price, is proud to announce the opening of its new Missouri location in Creve Coeur.
Walk-On’s Enterprises co-founder and owner Brandon Landry announced today that the company has executed an Area Development Agreement (ADA) covering the Houston market with Brandon Hargrave.
Conway will soon welcome its new favorite burger joint as the highly-lauded Hwy 55 Burgers, Shakes & Fries is opening the doors, and grills, at its fourth restaurant in Horry County.
Smashburger has announced plans to open two new locations at Denver International Airport (DEN) through its new franchisee, Midfield Concession Enterprises (MCE-DIA LLC).
Today, Rita’s Italian Ice, the world’s largest Italian Ice concept with more than 600 stores, celebrates the first day of spring with its 23rd annual First Day of Spring Free Italian Ice Giveaway.
Evidence of the trend is a growing number of agreements in sports arenas with local franchise owners of Maui Wowi® Hawaiian Coffees and Smoothies.
Fresh soup lovers have already made Zoup! a popular destination at two locations in the Portland area.

Church’s® – the Texas born, Southern bred brand known best for serving up hand-battered fried chicken and signature honey-butter biscuits - is celebrating the first graduating class of its Stride for Success program.
Long-time restaurant operators Mike Tochluk, Alan Shearer, and Chuck Kwon will soon open the doors to Long Island’s first PizzaRev, an award-winning fast-casual pizza concept backed by Buffalo Wild Wings.
Denham Springs will get its first taste of Walk-On’s Bistreaux & Bar and its fresh Louisiana cuisine on Monday, March 21.

Today, McAlister’s Deli®, a leading fast casual chain known for its Famous Sweet Tea, goes green with the addition of Green Tea and Mango flavored Green Tea to its already irresistible menu of tea varieties.
White Spot Limited is honoured to be named one of Canada’s Best Managed Companies, for the 6th year in a row.
Blaze Fast-Fire’d Pizza, the nation’s largest and fastest-growing build-your-own pizza chain, today unveiled its new, state-of-the-art app, featuring loyalty, mobile ordering and mobile pay.
It’s the second annual 7-Eleven® Bring Your Own Cup (#BYOCupDay), when Slurpee® fans can bring just about anything remotely resembling a cup to participating 7-Eleven stores and fill it with their favorite frozen flavor.

In a city where Church’s Chicken® is already very popular, the brand’s largest franchisee is giving the people even more of what they want with an all-new free-standing restaurant featuring the brand’s new STAR Initiative Design...
Dunkin’ Donuts, America’s all-day, everyday stop for coffee and baked goods, today announced that it is seeking to expand in communities and towns throughout Northern, Southern and Western Texas.
Ignite Restaurant Group (NASDAQ:IRG) today announced that F. Philip Handy has been appointed as an independent member of its Board of Directors, effective March 11, 2016.
Today is St. Patrick’s Day, and while Dunkin’ Donuts guests might not find a pot of gold next to a pot of the brand’s famous coffee, they can in fact still win some green.
Captain D’s, the leading fast casual seafood restaurant, announced the opening its newest franchised restaurant in Tuscaloosa, Al.
WingStreet by Pizza Hut, which has partnered with the largest dry cleaner in the country to offer free mobile dry cleaning to select fans in select markets across the country on the first day of the tournament.
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