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Pollo Campero has named industry veteran Julio Sánchez CEO of its U.S. business, effective immediately.
This spooky season, Smoothie King is giving one of 2026's biggest viral food obsessions a delicious and more nutritious twist with the launch of the Dot Cake Protein Smoothie and Dot Cake Protein Toast.
Juice It Up! has opened a new location in Temecula, expanding the brand’s presence across Southern California.
Urban Bird Hot Chicken closed the third quarter of 2026 with significant momentum across restaurant development, franchise expansion and operational infrastructure.
Heart to Home Meals USA has earned a place on the 2026 Franchise Times 400 for the first time, debuting at No. 236.
PIRTEK USA continued its strong growth trajectory during the third quarter of 2026.
  • Oct 20th, 2026
  • By: PIRTEK
  • 78    0
The ‘Ber months are here and MOOYAH Burgers, Fries & Shakes is officially calling it ‘BER-ger season.
Hungry Howie's is continuing its national expansion with seven new restaurant openings.
The Kolache Factory is giving customers what they asked for.
Crunch Fitness today announced the upcoming opening of Crunch San Antonio Goliad Rd. in San Antonio, Texas.
  • Oct 16th, 2026
  • By: Crunch
  • 634    0
TGI Fridays, where the world goes to celebrate, brought together eight of the brand's best bartenders from across the world to compete in the 29th World Bartender Championship (WBC).
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Captain D's is building momentum for international growth as interest from prospective franchise partners expands across Europe.
Beginning Thursday, Oct. 15, Teriyaki Madness (TMAD) is teaming up with Zipline to fly orders straight to customers across the Dallas-Fort Worth Metroplex and Houston later this year.
VIO Med Spa is entering Arizona with two signed franchise agreements in the Phoenix metro area.
Shipley Donuts is giving guests another way to sweeten up spooky season with its new limited-time Boo Box.
Brinker International, Inc. has scheduled its earnings conference call at 11 a.m. Eastern Time on Wednesday, October 28, 2026
Dickey’s Barbecue Pit is continuing its expansion in South Texas with a new location in McAllen opening on Tuesday, October 27.
Juice It Up! has officially entered Utah with the opening of a new Herriman location.
The Glass Guru celebrated franchise growth, leadership and business excellence during its 2026 National Franchise Owners Convention.
OHG Brands, parent company of Fatburger and Buffalo’s Express, has officially opened a new co-branded location in Eagle Pass, TX.
Rusty Taco® has signed two new Franchise Agreements with Bowlski’s, a family-owned and operated bowling center with iconic venue space, for locations in Texas and Colorado.
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Chris and Corina Griffin have become the first existing home-services business to join the Service Experts franchise system.
Cicis Pizza has appointed Kimberly Thompson as Executive Vice President of Development.
  • Oct 14th, 2026
  • By: Cicis
  • 195    0
Smalls Sliders is making sure its local impact extends well beyond the Can.
The Lash Lounge, the premier eyelash salon franchise, is expanding its service offerings with the introduction of Korean Lash Lift and Brow Stain.
HomeWell Franchising has announced the appointment of Leslie Poteet as Executive Vice President of Franchise Operations.
The Laundry Luv expansion in Abilene, Texas is a tangible example of the opportunity the franchise company sees in the laundromat industry and its strategy of building luxurious, family-centered locations in strategic markets.
Dave & Buster’s officially announces the grand opening of its newest location in Bristol at 567 Pinnacle Parkway, Bristol, TN 37620, on Monday, October 12.
Americans are living longer than ever, but not necessarily better.

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Urban Bird Hot Chicken closed the third quarter of 2026 with significant momentum across restaurant development, franchise expansion and operational infrastructure....

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