Alabama Franchise News

Alabama Franchise News

Captain D’s, the nation’s leading fast casual seafood restaurant, announced today the opening of two new restaurants in the Midwest, highlighting the brand’s development and explosive momentum in the region.
For over a decade, Walk-On’s Bistreaux & Bar has exceeded guest’s expectations with its quality food and game-day atmosphere, resulting in record-breaking franchise expansion.
IHOP® unveiled its first 'Kid Culinary Team' as part of the brand's annual IHOP National Pancake Day® celebration, which takes place next Tuesday, February 27 in IHOP restaurants everywhere*.
  • Feb 22nd, 2018
  • By: IHOP
  • 368    0
Growth and retention are some of the many reasons Ziebart climbed the charts to #151 on the Entrepreneur Franchise 500® list this year and was awarded #1 in the Automotive Appearance Service category for the second straight year.
  • Feb 21st, 2018
  • By: Ziebart
  • 281    0
Fit Kids America, a leader in After School Enrichment in San Diego County, signs it's 10th franchisee.
Sport Clips Haircuts has promoted the head of its real estate department, Greg Smith, to the newly created role of chief development officer to combine the strength of its site selection and franchise development work.
Liberty Tax Inc. (NASDAQ:TAX), the parent company of Liberty Tax Service, announced that Shaun York will become the company’s Chief Operating Officer (COO) effective immediately.
Kiddie Academy® announced the company was recently named among the top 100 franchises in the world by Entrepreneur's 2018 Franchise 500 Ranking.
Barberitos Southwestern Grille & Cantina is celebrating its 18th birthday today.
Walk-On’s Bistreaux & Bar is giving guests lagniappe (a little extra) with the debut of its new seafood menu.
Chicken Salad Chick was recognized as the No. 4 fastest-growing business owned or operated by a University of Georgia graduate during the 2018 Bulldog 100 Celebration on Jan. 27 at the Hyatt Regency in Atlanta.
SPONSORED
Open a Jimmy John's Franchise
One of the fastest growing franchises in the U.S., Jimmy John’s has been making fresh, fast, tasty sandwiches since 1983 - and seeking multi-unit operators to fuel our growth!
Main Squeeze Juice Co. - a newcomer to the more than $5 billion juice market - has turned its attention to other parts of the region for expansion, including South Alabama.
Intero Real Estate Services, Inc. is proud to announce that their Los Altos office had one of the highest sales volume production years ever for a single location.
Chicken Salad Chick, the nation's only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Georgia with its newest location opening in Albany.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Alabama with its newest restaurant in Decatur, marking the brand’s 82nd location nationwide.
he Econo Lodge brand, part of Choice Hotels International, Inc. (NYSE: CHH) is the presenting sponsor of two Bassmaster Elite Series tournaments in 2018.
The fourth annual Shipley Do-Nuts Dash is slated for Saturday, April 14th to benefit Kids’ Meals, Inc. in Houston, the nation’s only free, home meal delivery program for preschool-aged children living in poverty.
Captain D’s, the nation’s leading fast casual seafood restaurant, announced today the opening of its newest franchised location in Acworth, Georgia.
Dog Haus Biergarten recently broke ground on its first location in the Silicon Valley market in anticipation of an early-March grand opening.
  • Feb 1st, 2018
  • By: Dog Haus
  • 255    506
Shipley Do-Nuts is proud to announce the opening of the Oklahoma market for franchise development, with the first Oklahoma unit scheduled to open in April 2018.
Dog Haus, the celebrated craft casual concept known for its gourmet hot dogs, sausages, burgers and one-of-a-kind creations, will open its next franchise location in Decatur, Illinois on February 10th.
  • Jan 30th, 2018
  • By: Dog Haus
  • 247    0
SPONSORED
Open a Captain D's Seafood Franchise
The #1 Seafood Fast Casual Franchise is seeking Multi-Unit Franchisees to open in markets across the US.
Stephanie Brown, the front lady for the desert rock ensemble The Surrealistics and an assistant director with the Encinitas music school franchise Bach to Rock, performed on the NAMM Marriot Stage.
Walk-On’s Bistreaux & Bar's is all about celebrating teams. The brand known for its quality food, culture and game-day atmosphere, today announced leadership promotions from within the team.
First Watch, the popular breakfast, brunch and lunch concept, announced today that it has partnered with Mujeres en Café (Women in Coffee).
The Dog Stop has announced plans to bring its all-inclusive dog care facilities to even more markets across the country.
Fazoli’s today announced extraordinary year-end achievements for 2017 with the signing of six new development agreements to develop a total of 15 new restaurants nationwide.
Cherry Blow Dry Bar is continuing to expand its Georgia metropolitan footprint. The Cherry Hill-based franchise is set to open its third salon in Georgia.
PJ’s Coffee of New Orleans, a New Orleans-based coffeehouse that demonstrates better beans, superior roasting techniques, and pure passion for the art of coffee-making matter, is gearing up for a strong 2018.
Maui Wowi® has announced four partnerships that will answer the demand for healthier food and beverage alternatives at high-traffic venues in Alabama, California, Florida and Texas.
Chicken Salad Chick, the nation's only southern inspired, fast casual chicken salad restaurant concept, is celebrating its 10th anniversary this month by thanking guests for their loyal support over the last decade.

Top Alabama News »

BurritoBar USA Inc. is thrilled to announce that it has awarded the Master Franchise rights for the state of North Carolina; the state of Pennsylvania; Western New York state; and the state of Alabama....

News Categories »

Franchise Opportunities


Share This Page

Subscribe to our Newsletters