Food Franchise News

Food Franchise News

The NYC street-style Belgian waffle concept, Wafels & Dinges, is taking on a new segment of the consumer space through an exclusive collaboration with retail powerhouse Williams Sonoma.
Fast-growing Shipley Do-Nuts, a leading do-nut restaurant franchisor and manufacturer of specialty food products, continues building out its strong senior leadership team with new Senior Vice President of Supply Chain Jim Fisher.
Rise Southern Biscuits & Righteous Chicken recently celebrated the grand opening of its 17th location in Chapel Hill, North Carolina’s Eastgate Crossing on Saturday, March 19th.
Mountain Mike’s Pizza is excited to announce that its first Woodland, Calif., location is now open for business, also marking the brand’s 250th location nationwide.
MOOYAH Burgers, Fries & Shakes has a new Vice President of Marketing.
Edible’s® leadership team is growing once again as the brand welcomes Heather Schlesinger as its new Vice President of Marketing.
  • Mar 24th, 2022
  • By: Edible®
  • 980    0
Walk-On's Sports Bistreaux announced today that it will officially open to the public at the famed Harrah's Las Vegas on Monday, March 28.
Checkers & Rally's today announced that franchisee Falcons Burger has purchased 30 Rally's restaurants from longtime, fellow franchisee Joe Hertzman following his decision to retire.
Ford’s Garage, a burger-and-craft-beer franchise best known for its vintage garage - and prohibition area-themed restaurants, is expanding its Motor City footprint.
Tom & Chee - a Cincinnati-based franchise restaurant brand famous for its melts, soups, salads, and grilled cheese donuts - is celebrating the opening of its newest location in one of Greater Cincinnati’s busiest neighborhoods.
Fazoli’s growth trajectory for 2022 is off to a strong start as the iconic Italian brand inked a highly anticipated multi-unit franchise deal.
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One of the fastest growing franchises in the U.S., Jimmy John’s has been making fresh, fast, tasty sandwiches since 1983 - and seeking multi-unit operators to fuel our growth!
BD’s Mongolian Grill, a create-your-own stir-fry concept, serving up a unique, fun and interactive dining experience has just introduced its new Buddha’s Garden Bowl and Passionfruit Punch Craft Cocktail, for a limited time.
CKE Restaurants, Inc., parent company of Hardee's® and Carl's Jr.®, announced today the debut of My Rewards.
  • Mar 23rd, 2022
  • By: Hardee's
  • 415    0
Atomic Wings, the Buffalo-style chicken wing franchise, is luring guests to try the dark side. Of wings, that is.
SpeedPro is pleased to announce The International Franchise Association (IFA) named John Barber of SpeedPro in Norcross, Georgia, as Franchisee of the Year.
  • Mar 23rd, 2022
  • By: SpeedPro
  • 325    0
More San Antonians will soon be able to experience the soul of coffee - rooted in connection and excellence - when PJ’s Coffee opens its second local shop in April.
Pet Evolution, a locally owned, healthy pet supply franchise dedicated to providing the highest quality products, recently provided the travel funds to help a stray Labrador retriever from China find its forever home in the U.S.
Fuzzy’s Taco Shop announces franchise veteran Nick Booras as Senior Vice President of Franchise Sales.
Rustika Café and Bakery announced today that the company has hired Latonya Prophet as its new multi-unit manager.
Amici will open its first Atlanta location at The Mark, a new 28-story, 230-unit student housing building for Georgia Tech, Georgia State, Emory University and SCAD students located at 955 Spring St. at the corner of 10th St.
Slim Chickens, a leading fast casual franchise, which features dine-in and drive-thru service in the better-chicken segment, announced today its new restaurant opening at 22 Friary St. in Guildford.
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Pet Evolution has awarded Ritu and Harpreet Sethi as Regional Developers to help open locations throughout the Orange County area.
Cambria Hotels celebrated the official start of construction on its newest franchised property in California: the Cambria Hotel El Centro.
Ben & Jerry's most-loved former flavors is back with a new spirit! Dublin Mudslide has returned from the great beyond with a flavor that is beyond great: Irish cream ice cream with chocolate chocolate chip cookies and coffee fudge swirls.
El Pollo Loco, Inc., a fire-grilled chicken restaurant chain, is making history as the first QSR to add Mexican Shredded Beef Birria to its menu for a limited time.
QDOBA, the leading fast-casual Mexican restaurant, announced it has once again earned the top spot in the USA Today 10Best Awards as “America’s Best Fast Casual Restaurant” for the fourth consecutive year.
Shipley Do-Nuts, makers of gourmet, made-fresh-daily do-nuts and kolaches since 1936, joins the 21st Annual 2022 Multi-Unit Franchising Conference as a first-time exhibitor, located at booth number 208.
Twin Peaks Restaurant is bringing its best-in-class sports watching headquarters to more fans across the Windy City!
Donatos is thrilled to announce the establishment of the Donatos Family Foundation.
Vitality Bowls, which specializes in açaí bowls and smoothies, has signed a lease with local entrepreneur Karthick Natarajan to open the renowned superfood café in Charlotte.

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