Food Franchise News

Food Franchise News

America is enamored with brunch, and Another Broken Egg Cafe is filling the country’s clamoring for it coast to coast.
Bonchon in Towson is reaching an exciting milestone - to celebrate its first year in business, it will be giving fans free food and swag throughout the month.
  • Mar 28th, 2022
  • By: Bonchon
  • 561    0
Genghis Grill (Genghis), the nation’s leading create-your-own bowl concept with locations across the southern United States, has announced a new single and multi-unit franchisee incentive.
Dana Diekroeger of Century 21 Bell Real Estate in Cheyenne has been appointed to the Century 21® Dick Loughlin International Hall of Fame (IHOF).
Century 21 Real Estate LLC announced at its One21® Experience Global Conference Century 21 The Harrelson Group has been honored with the 2022 Century 21® Art Bartlett 2100 Cup Award (“2100 Cup”).
The NYC street-style Belgian waffle concept, Wafels & Dinges, is taking on a new segment of the consumer space through an exclusive collaboration with retail powerhouse Williams Sonoma.
Fast-growing Shipley Do-Nuts, a leading do-nut restaurant franchisor and manufacturer of specialty food products, continues building out its strong senior leadership team with new Senior Vice President of Supply Chain Jim Fisher.
Rise Southern Biscuits & Righteous Chicken recently celebrated the grand opening of its 17th location in Chapel Hill, North Carolina’s Eastgate Crossing on Saturday, March 19th.
Mountain Mike’s Pizza is excited to announce that its first Woodland, Calif., location is now open for business, also marking the brand’s 250th location nationwide.
MOOYAH Burgers, Fries & Shakes has a new Vice President of Marketing.
Edible’s® leadership team is growing once again as the brand welcomes Heather Schlesinger as its new Vice President of Marketing.
  • Mar 24th, 2022
  • By: Edible®
  • 986    0
SPONSORED
Open a The Little Gym Franchise
Own a rewarding business and help children develop skills for life with The Little Gym, the world's largest children's motor skill development franchise.
Walk-On's Sports Bistreaux announced today that it will officially open to the public at the famed Harrah's Las Vegas on Monday, March 28.
Checkers & Rally's today announced that franchisee Falcons Burger has purchased 30 Rally's restaurants from longtime, fellow franchisee Joe Hertzman following his decision to retire.
Ford’s Garage, a burger-and-craft-beer franchise best known for its vintage garage - and prohibition area-themed restaurants, is expanding its Motor City footprint.
Tom & Chee - a Cincinnati-based franchise restaurant brand famous for its melts, soups, salads, and grilled cheese donuts - is celebrating the opening of its newest location in one of Greater Cincinnati’s busiest neighborhoods.
Fazoli’s growth trajectory for 2022 is off to a strong start as the iconic Italian brand inked a highly anticipated multi-unit franchise deal.
BD’s Mongolian Grill, a create-your-own stir-fry concept, serving up a unique, fun and interactive dining experience has just introduced its new Buddha’s Garden Bowl and Passionfruit Punch Craft Cocktail, for a limited time.
CKE Restaurants, Inc., parent company of Hardee's® and Carl's Jr.®, announced today the debut of My Rewards.
  • Mar 23rd, 2022
  • By: Hardee's
  • 443    0
Atomic Wings, the Buffalo-style chicken wing franchise, is luring guests to try the dark side. Of wings, that is.
SpeedPro is pleased to announce The International Franchise Association (IFA) named John Barber of SpeedPro in Norcross, Georgia, as Franchisee of the Year.
  • Mar 23rd, 2022
  • By: SpeedPro
  • 336    0
More San Antonians will soon be able to experience the soul of coffee - rooted in connection and excellence - when PJ’s Coffee opens its second local shop in April.
SPONSORED
Open a Angry Crab Shack Franchise
The Angry Crab Shack franchise opportunity is a casual dining seafood concept that serves high-quality ingredients at a great value in a fresh, fun, family-friendly atmosphere.
Pet Evolution, a locally owned, healthy pet supply franchise dedicated to providing the highest quality products, recently provided the travel funds to help a stray Labrador retriever from China find its forever home in the U.S.
Fuzzy’s Taco Shop announces franchise veteran Nick Booras as Senior Vice President of Franchise Sales.
Rustika Café and Bakery announced today that the company has hired Latonya Prophet as its new multi-unit manager.
Amici will open its first Atlanta location at The Mark, a new 28-story, 230-unit student housing building for Georgia Tech, Georgia State, Emory University and SCAD students located at 955 Spring St. at the corner of 10th St.
Slim Chickens, a leading fast casual franchise, which features dine-in and drive-thru service in the better-chicken segment, announced today its new restaurant opening at 22 Friary St. in Guildford.
Pet Evolution has awarded Ritu and Harpreet Sethi as Regional Developers to help open locations throughout the Orange County area.
Cambria Hotels celebrated the official start of construction on its newest franchised property in California: the Cambria Hotel El Centro.
Ben & Jerry's most-loved former flavors is back with a new spirit! Dublin Mudslide has returned from the great beyond with a flavor that is beyond great: Irish cream ice cream with chocolate chocolate chip cookies and coffee fudge swirls.
El Pollo Loco, Inc., a fire-grilled chicken restaurant chain, is making history as the first QSR to add Mexican Shredded Beef Birria to its menu for a limited time.

Top Food News »

Chicken Salad Chick is expanding its presence in Florida with the re-opening of its Palm Harbor location and the grand opening of a new restaurant in Clearwater....

News Categories »

Franchise Opportunities


Share This Page

Subscribe to our Newsletters