Food Franchise News

Food Franchise News

Burger 21® announced a refreshed menu, featuring three new fan favorite burgers, two new shakes and one sweet promotion.
Each Ponderosa Steakhouse restaurant in Missouri and Illinois will hold a “Buy One, Give $1” fundraiser on Sunday, March 12 to provide assistance to the victims of the recent tornadoes in Missouri and Illinois.
Gyroville, a popular Southeast Florida Mediterranean fast-casual franchise, will be introducing its new look this Spring at the franchise’s first U.S.
Mamoun’s Falafel, the oldest and largest Middle Eastern fast casual restaurant in North America, is pleased to announce its new partnership with Cuisine Solutions, a worldwide leader in the sous-vide cooking method.
Cousins Subs® and the Milwaukee Bucks joined efforts for the second consecutive year to award a once-in-a-lifetime fan experience to the Cousins ‘Super Sub’ grand prize winner.
Spring is in the air and Cold Stone Creamery® is kicking things off with three new seasonal flavors.
Blaze Fast-Fire'd Pizza, the nation's leading fast casual artisanal pizza chain, today announced highlights and financial results for its first five years in business along with a forward outlook for the next five years.
It's Phoenix or bust for Wendy's®! On Selection Sunday, Wendy's will kick off its partnership and title as the Official Hamburger of the NCAA with the Drive to the Final Four.
  • Mar 8th, 2017
  • By: Wendy's
  • 239    0
True to their Southern roots, all of the Red Hot & Blue Barbecue restaurants across the nation are cooking up their secret and spicy recipe to offer a limited time menu item: Mississippi Hot Catfish Platter.
Fazoli's, America's largest fast casual Italian chain, announced today the opening of its newest franchised restaurant in Zionsville, Indiana, marking the company's 35th location in the state.
Scooter’s Coffee, the Midwest-based coffee franchise that has experienced tremendous growth over the past year, will increase its Nebraska presence with the company’s latest Grand Opening in Norfolk, NE.
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Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Charlotte on March 1.
Cicis announced the hiring of Jini Foust as its new Chief Operating Officer, responsible for overseeing franchise and corporate operations, operations service, and training.
  • Mar 8th, 2017
  • By: Cicis
  • 313    0
Smoke’s Poutinerie is sending Smoke and his Gravy Train around the world and back again with a series of "Weird, Wild and Wacky" menu transformations in 2017.
The Flame Broiler, known for serving simple, healthy and delicious rice bowls while on the go, continues its expansion with a new location in Tempe, AZ.
Dogtopia has been named the best franchise to buy in the pet category by Franchise Times as part of its new Annual Zor Awards.
  • Mar 7th, 2017
  • By: Dogtopia
  • 442    0
Dream Dinners, originator of the meal assembly industry, announced today that it has signed a franchise deal with Ken Kleban to expand its presence in Alabama.
Less than one-third of franchised businesses in the U.S. are owned by women, a statistic 7-Eleven, Inc. would like to see rise.
  • Mar 7th, 2017
  • By: 7-Eleven
  • 306    2
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to Albuquerque, N.M.
Marco’s Pizzahas hired restaurant industry veterans John Ramsay and Travis Edmonson to continue strong development through strategic selection of both franchise partners and new store sites.
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The Minuteman Press franchise in Johnston, RI recently held its grand re-opening event and ribbon-cutting ceremony that officially welcomed new owner Kimberly Sherman-Leon to the Johnston business community.
Baskin-Robbins, the world’s largest chain of specialty ice cream shops, is going mad in March with its Flavor of the Month, Reese's® 3-Pointer.
RAVE Restaurant Group, Inc. [NASDAQ: RAVE] today announced the successful completion of its shareholder rights offering.
Famous Dave's of America, Inc. announced that its Board of Directors has appointed current Board member and experienced industry executive, Charles W. Mooty Non-Executive Chairman of the Board, effective February 27, 2017.
Texas Chicken® announced today that its Middle East/Black Sea Basin and Asia Pacific business units will now report to a single management team.
The Greene Turtle announced today that it has opened a new franchise restaurant at the Hollywood Casino in Perryville, Md., it’s first casino-based location.
Hyatt Hotels Corporation (NYSE: H) announced today that a Hyatt affiliate has entered into a management agreement with Hospitality Management Chantilly for a Hyatt Regency hotel in Chantilly, France.
Captain D’s announced today it has accelerated its franchise development efforts, signing agreements to expand the brand’s presence in Illinois, Texas, Virginia, North Carolina and Kentucky.
With current and aspiring pet parents and pet lovers in mind, Wag N’ Wash Natural Food & Bakery, a full-line specialty pet retail and grooming destination for dogs and cats, will soon open in Seattle in the next couple of weeks.

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Checkers and Rally’s, the bold double drive-thru brand known for its legendary taste, undeniable value, and game-changing innovation, has announced new ownership of five locations in Memphis....

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