Food Franchise News

Food Franchise News

Which Wich Superior Sandwiches has announced its new partnership with Kentucky-based Houchens Industries, one of the largest employee-owned companies in the nation, to expand its footprint into new territory.
Long before smoothies became widely available, Smoothie King was hard at work creating its own category - one where nutrition and wellness matter just as much as flavor and convenience.
For a national pizza franchise, fluctuations in cheese costs could impact everything from menu prices to marketing promotions to overall financial performance.
Togo's Eateries, LLC, the "West Coast Original" known for its big, fresh and meaty sandwiches, has named Glenn Lunde Chief Concept Officer (CCO).
Business partners, Larry Strum and Josh Hite are about to realize the revenue-growing benefits of being Multi-Unit Owners with Brightway Insurance as they make plans to open their second agency in Bluffton, S.C.
Cousins Subs® Make It Better Foundation has awarded $3,500 in grants to two Wisconsin-based nonprofits - The River Food Pantry and Best Buddies Wisconsin.
Reis & Irvy's, subsidiary franchise concept of Generation NEXT Franchise Brands announced today that progress on securing key high-traffic locations for their franchise network is in progress and gaining extensive territory.
Hardee’s® today turns up the heat on its lunch and dinner menu with the launch of Hand-Breaded Spicy Chicken Tenders™, available now at participating restaurants system-wide.
  • Feb 22nd, 2017
  • By: Hardee's
  • 304    0
The pizza chain known for product innovations like the legendary Bacon Wrapped DEEP!DEEP! Dish pizza is now introducing a new mouthwatering meat creation.
Red Robin Gourmet Burgers, Inc. today reported financial results for the quarter and year ended December 25, 2016.
Papa John's International, Inc. (NASDAQ: PZZA) today announced financial results for the three months and full year ended December 25, 2016.
SPONSORED
Open a Bojangles Franchise
With more than 45 years of Southern know-how, Bojangles® is a best-in-class breakfast and chicken franchise offering experienced entrepreneurs the opportunity to own a growing chicken restaurant franchise.
Rockin' Jump's latest trampoline park officially opened in partnership with OlymBuilder Fitness Co, ltd, on February 7, 2017 in Nantong China.
Duck Donuts is expanding to the coastal town of Hilton Head Island, South Carolina, according to Russ DiGilio, founder and owner of Duck Donuts Franchising Company LLC.
Fuddruckers, an iconic, Texas-born hospitality brand, debuted its third restaurant in Panama City yesterday with franchise partner Isthmus Food Service, S. A.
Texas Roadhouse, Inc. (NasdaqGS: TXRH), today announced financial results for the 13 and 52 week periods ended December 27, 2016.
Starting this month, Dickey’s Barbecue Pit signature smoked sausages are available in Kroger locations throughout the Dallas Fort-Worth Metroplex.
Back Yard Burgers, the better-burger franchise concept, is making it easy for observers to eat out this Lenten season.
Juice It Up! has launched its new franchise website to serve as a comprehensive resource for those interested in learning about the many benefits of becoming a Juice It Up! franchisee.
Fazoli's, America's largest fast casual Italian chain, today announced another month of robust sales results for the brand's franchise restaurants.
El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, opened a new restaurant in Webster, TX.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Middleton next week.
SPONSORED
Open a Ziggi's Coffee Franchise
There's nothing quite like the perfect cup of coffee. It wakes you up and gets you on the right path. Now, you've got the chance to build a lifestyle and future around that perfect cup. That perfect cup of coffee is now the perfect franchise.
Del Taco Restaurants, Inc. will announce fiscal fourth quarter and full year 2016 financial results on Monday, March 13, 2017 before the market opens.
  • Feb 21st, 2017
  • By: Del Taco
  • 269    0
Culver's kicked off its third annual FFA Essay Contest to award three winners the funds to send their FFA chapters to the National FFA Convention & Expo in Indianapolis, Oct. 25-28, 2017.
  • Feb 21st, 2017
  • By: Culver's
  • 250    0
Vitality Bowls, which specializes in açaí bowls – a thick blend of the Amazon’s antioxidant-rich açaí berry, topped with a variety of superfoods – announced today the opening of its café in Santa Clara.
As part of the brand's continued franchise efforts, Grabbagreen®, the Arizona-based healthy fast food concept continues to expand across the country and their home state, Arizona.
Chipotle Mexican Grill (NYSE: CMG) has completed the rollout of its "Smarter Pickup Times" technology to all its restaurants that offer digital ordering.
Figaro’s Pizza, Inc. today announced that it has chosen Asbury Design as its Agency of Record effective immediately.
Rockin' Jump, the leader in, "Fitness and competition disguised as Fun," trampoline parks, announced that it will open its newest location at 8787 San Ysidro Ave, Gilroy, CA 95020 on February 18, 2017.
Pizza Ranch, the legendary pizza, chicken, salad and dessert buffet revered for its community outreach initiatives, announced today that the brand has opened its 200th location.
TransPerfect today announced that the company and its GlobalLink technology have been chosen by Five Guys Burgers and Fries to support the launch of their first restaurant in Spain, located in downtown Madrid.

Top Food News »

Wienerschnitzel, the world’s largest hot dog franchise, has signed two four-unit development deals to grow in Spokane, WA, and enter Fort Worth, TX, bringing eight new locations to high-growth markets....

News Categories »

Franchise Opportunities


Share This Page

Subscribe to our Newsletters