Food Franchise News

Food Franchise News

Roger Wilder, a multi-unit franchisee with Smoothie King, was recently honored at the International Franchise Association Franchise Action Network Annual Meeting on September 13 in Washington D.C., with the esteemed 2016 Franchisee of the Year Award.
Ten years ago, satirist Mike Judge told of an impossible future in which our collective intelligence had dropped so low it threatened to destroy the world.
Dickey's Barbecue Pit opens in Sterling Heights Thursday with four weeks of specials and giveaways.
First Watch Restaurants, Inc. announced today plans to introduce Sparkfly’s transaction data capture and promotion tracking capabilities in all of its restaurants.
This October, Debbie Pierce, a Rita’s multi-unit business owner, will celebrate two years of living cancer-free. It’s a fitting anniversary, as October is Breast Cancer Awareness month.
Terry Powell, Visionary Founder of The Entrepreneur’s Source, was recently featured by both Business News Daily and Your Story as a premier thought leader in the franchising.
Bruster’s Real Ice Cream will soon be scooped in several new cities nationwide, as the premium frozen treat chain’s rapid expansion continues.
Brinker International, Inc. (NYSE: EAT) (the "Company") today announced that it has priced its previously announced notes offering.
Hilton’s Hampton by Hilton brand, the global mid-priced hotel that serves value-conscious and quality-driven travelers around the world, today announced the opening of its newest property, Hampton Inn & Suites by Hilton Roanoke-Downtown.
R Taco, a distinctive fast-causal taco concept featuring flavorful street-style tacos, is celebrating National Taco Day by donating 10 percent of Dallas and Denver restaurant sales on October 4 to area food banks.
Temperatures are getting colder as Sub Zero Ice Cream expands its presence to Las Vegas.
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Open a Movita Juice Bar Franchise
Movita offers natural fruit smoothies, fresh-squeezed Juices, acai bowls, cold brews, fresh wellness shots, and Natural Supplements. All our products will be freshly prepared in the store using 100% natural ingredients. No freezers! All fresh!
This year, Caribou Coffee is partnering with the new online platform Tribute to launch a community video project designed to pay tribute to cancer caregivers.
Spooky Sticks and Party Pack tricks are bringing even more fun to Hot Dog on a Stick® this Fall.
Edible Arrangements®, the global leader in creatively designed fresh cut fruit arrangements, is expanding its gifting capabilities to give Guests even more personalized gifting experiences.
  • Sep 20th, 2016
  • By: Edible®
  • 276    2
Expanding its already significant global presence, Cajun Global LLC, franchisor of Church's Chicken® and Texas Chicken®, hit a milestone by opening its 500th international restaurant.
Carvel… America's Freshest Ice Cream®, has announced a significant expansion initiative across New Jersey, with plans to open up to 20 additional locations in the coming years.
  • Sep 20th, 2016
  • By: Carvel
  • 202    0
Newk’s Cares has been named a Silver Award Winner by the International Franchise Association’s Education & Research Foundation’s second annual “Franchising Gives Back” Awards.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Stow on September 14.
CruiseOne/Dream Vacations and Cruises Inc. received top honors for their industry leadership for the seventh year in a row and won seven Magellan Awards.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in New Brunswick on September 14.
Huddle House announced today that it is spreading its “Any Meal, Any Time” mantra throughout the country with new locations planned for development in a collection of key markets.
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Open a Perspire Sauna Studio™ Franchise
The hottest new franchise is here (literally 150°). Perspire has developed, formulated and tested the most superior infrared sauna studio model and is the first national brand to bring this transformational health and wellness service to the masses.
Boston’s Restaurant & Sports Bar’s (Boston’s) non-profit organization, the Boston’s Pizza Foundation, raised $25,000 for Special Olympics Inc. throughout the month of August.
Hyatt Hotels Corporation today announced that Hyatt has appointed its longtime executive Jim Chu to the newly created position of global head of select service and franchise strategy.
Hard Rock International continues the expansion of its Hotel brand throughout Asia-Pacific by announcing Hard Rock Hotel Desaru Coast.
For the past 21 years, Caribou Coffee has supported those impacted by breast cancer in memory of their original Roastmaster, Amy Erickson, who passed away from cancer in 1995.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Gainesville on September 14.
Captain D's LLC, the leading fast casual seafood restaurant, announced today it has accelerated franchise development expansion in Central Florida.
On Tuesday, October 4 from 5 to 8 p.m., participating Marble Slab Creamery and MaggieMoo's locations will host "National Scoop Night" benefiting The Leukemia & Lymphoma Society.
Today, Chipotle Mexican Grill, Inc. (NYSE: CMG) announced a promotion to help make heading back to school a little easier.
Fazoli's, America's largest fast casual Italian chain, announced today the opening of its newest franchised restaurant in Warner Robins, Georgia, marking the company's 4th location in the state.

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Salad Spot today announced the signing of its first Area Development Agreement, bringing three new franchise locations to Utah County, Utah....

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