Food Franchise News

Food Franchise News

Chipotle Mexican Grill (NYSE: CMG) has announced the preliminary lineup for its 2016 Cultivate food, music and ideas festivals, with events returning to Phoenix and Kansas City for a second year, and one debuting in Miami.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Land O’Lakes on March 2.
In an effort to support organic growth through its current strong franchisee base, Teriyaki Madness, a Denver-based Asian food concept, has recruited a network of highly skilled operations support staff.
Scooter’s Coffee will increase their Kansas presence with the company’s latest Grand Opening in Wichita, KS (801 E Douglas Ave, Suite 110) on Friday, March 11th.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Las Vegas on March 2.
Russ DiGilio, founder and owner of Duck Donuts Franchising Company LLC, has selected the beach town of Avalon, New Jersey, as the second Garden State site of his nationally celebrated donut franchise.
Now you really can take your pie in the sky with the addition of two Pie Five Pizza Co. locations at Baltimore Washington Airport.
Wag N’ Wash Natural Food & Bakery, a full-line specialty pet retail and grooming destination for dogs and cats, reported record-breaking success in 2015 and is starting 2016 off with ambitious development plans.
Cicis pioneered the concept of exploring unlimited pizza, pasta, soup, salad and dessert with its value buffet. Now that adventure has widened to new flavorful landscapes – three, to be exact.
  • Mar 7th, 2016
  • By: Cicis
  • 252    0
PizzaRev is the proud recipient of the 2016 Restaurant Neighbor Award from the California Restaurant Association Educational Foundation (CRAEF).
  • Mar 7th, 2016
  • By: PizzaRev
  • 243    0
Cousins Subs® and the Milwaukee Bucks joined efforts, on and off the bench, to award a once-in-a-lifetime fan experience to the Cousins ‘Super Sub’ promotion grand prize winner.
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Open a Taco John's Franchise
Taco John's is the 3rd largest Mexican QSR with a proven business model that has thrived for 56 years and is poised for growth. Don’t just add Mexican to your portfolio…add West-Mex!
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in McDonough on March 2.
Tikiz Shaved Ice & Ice Cream - a fast-growing mobile franchise specializing in Hawaiian shaved ice and ice cream - has partnered with Lewisville, Texas entrepreneur Kelly Hodgson to bring the Coolest Truck On Earth™ to the area.
Michael Abt, CEO of Huddle House, has been named to the Nation’s Restaurant News Reader Picks list of the most influential leaders in the foodservice industry for 2016.
Tropical Smoothie Café, the leading fast casual café concept known for its better-for-you food and smoothies with a tropical twist, announced today it signed franchise agreements to open three new restaurants in Dallas.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Florida with its second location in Jacksonville.
Red Mango®, one of the fastest growing retailers of healthy meal options and authentic frozen yogurt, is giving guests more of what they love: fresh flavors.
Hilton Worldwide (NYSE:HLT) unveils plans to bring Canopy by Hilton, its hotel brand that redefines the lifestyle category, to the United Kingdom with Canopy by Hilton London City.
Ice Cream and Reese’s® Peanut Butter Cup lovers won’t want to miss the newest flavor at Cold Stone Creamery®.
Penn Station East Coast Subs is celebrating St. Patrick’s Day with its Reuben sandwich, featuring slow-roasted corned beef, sauerkraut, Swiss cheese and optional Thousand Island dressing.
Blaze Fast Fire'd Pizza announced today that it will open a new South Florida location in Palm Beach Gardens at Mainstreet at Midtown on Thursday, March 10th.
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Open a Marco's Pizza® Franchise
Marco's Pizza is one of the nation's fastest-growing pizza brands with 1,200+ stores in 34 states, Puerto Rico, the Bahamas and Mexico. Marco's is seeking experience multi-unit franchisees to join the brand both in the U.S. and Internationally.
To kick off its 60th anniversary celebration, Sbarro unveiled a special anniversary logo and announced the limited time return of a customer favorite, X-Treme Pepperoni.
On March 1, Famous Dave's of America, Inc., completed the sale of its seven locations in the Chicago area to Windy City Restaurant Holdings, an entity controlled by an existing franchisee, Elliott Baum.
Del Taco Restaurants, Inc. announced fiscal fourth quarter and fiscal year 2015 financial results.
  • Mar 7th, 2016
  • By: Del Taco
  • 236    0
Domino's Pizza (NYSE: DPZ) is teaming up with the National Fire Protection Association (NFPA) to deliver a special message to customers this daylight saving time: remember to change your smoke alarm batteries when you change your clocks.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Webster on March 2.
Today, the Taco Bell Foundation announced its first 40 Live Más Scholarship recipients who will receive a total of $200,000 in post-high school educational scholarships.
Dickey’s Barbecue Pit has just executed a new three-store development agreement in Northern California. The new stores will be located in Ceres, Oakdale and Atwater.
CKE Restaurants Holdings, Inc. (CKE), parent company of Carl’s Jr.® and Hardee’s®, continues its impressive international growth with the opening of its first Carl’s Jr. restaurant in Japan.
InterContinental Hotels Group (IHG)one of the world’s leading hotel companies, announces the rebranding of the Holiday Inn Resort®Ixtapa hotel in Ixtapa-Zihuatanejo, Mexico.

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Drybar® recently signed a multi-unit development agreement detailing four new locations across Naples and Bonita Springs, FL, and the acquisition of five existing Drybar shops in the D.C. metro area....

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