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Whether they’re adorning toast, tacos or eaten on their own, this versatile, creamy-lush fruit might be the most beloved food trend of them all. Avocados are also the latest inspiration behind Your Pie’s seasonal Craft Pie Series.
  • Mar 24th, 2016
  • By: Your Pie
  • 317    0
Dickey’s Barbecue Pit is expanding to Upstate New York with a development agreement just executed to open two new stores in Buffalo.
Healthy Acquisitions, Inc., which owns controlling interest of the award-winning fast-casual restaurant franchise UFood Grill, has named former Boston Celtics player and coach M.L. Carr as a board member.
Matt Andrew, founder and CEO of Uncle Maddio's Pizza, announced the promotion of Scott Goodrich to chief operating officer for the top pizza franchise.
As the demand for more nutritious snacking options continues to grow in the Dallas-Fort Worth metroplex, Red Mango continues to grow its presence throughout Texas as well.
Alert your taste buds! Red Robin Burger Works is two weeks away from bringing fiery, fresh food with friendly and quick service to Chicago, Ill.
Applebee's Neighborhood Grill & Bar® today announced the appointment of Cammie Spillyards-Schaefer as executive chef and vice president, culinary and menu strategy.
Krispy Kreme Doughnuts, Inc. today reported financial results for the fourth quarter and fiscal year ended January 31, 2016, and provided adjusted EPS guidance for fiscal 2017 (ending January 29, 2017).
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Colorado Springs on March 16.
sweetFrog Enterprises, LLC.is pleased to announce the reopening of its General Booth Boulevard location in Virginia Beach, Virginia. The General Booth location is the 86th sweetFrog store operating in the Commonwealth of Virginia.
Building off their popularity in malls across the country, executives with Doc Popcorn and Dippin’ Dots are actively seeking franchise partners to open co-branded locations in the Philadelphia area.
SPONSORED
Open a Marco's Pizza® Franchise
Marco's Pizza is one of the nation's fastest-growing pizza brands with 1,200+ stores in 34 states, Puerto Rico, the Bahamas and Mexico. Marco's is seeking experience multi-unit franchisees to join the brand both in the U.S. and Internationally.
Yogurtland’s big international flavor mixer, serving up sensational new flavors inspired by destinations from around the world, arrives once again when Yogurtland’s fourth annual Flavor Quest begins March 24.
Wienerschnitzel, Home of America’s Favorite Hot Dog, has teamed up with Skate For Change, a non-profit organization that encourages youth to give back to the lesser fortunate in their communities, for its second annual Hot Dogs for Homeless tour.
Express Employment Professionals, along with its franchise locations in Arkansas, Georgia, Michigan, Oregon, Washington, North Carolina, Colorado, Wisconsin, Utah and Minnesota, is donating $75,000 to 10 nonprofits.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Kent on March 16.
AdvantaClean, the fastest-growing Light Environmental Services™ franchise, has entered into a strategic partnership with St. Jude Children’s Research Hospital.
Amid strong interest from potential franchisees, robust same-store sales and more geographic expansion, Fazoli’s is extending its franchise incentive program for new operators.
Building off their popularity in malls across the country, executives with Doc Popcorn and Dippin’ Dots are actively seeking franchise partners to open a co-branded location in the St. Louis area, with potential locations available at a number of...
Papa Murphy’s Holdings, Inc. (NASDAQ:FRSH) announced today it signed expanded store development agreements with Waterman Acquisition Company, LLC.
Villa Restaurant Group is proud to announce that the company has made some significant changes to its marketing department, reorganizing the team into two divisions, and promoting key employees to steer the charge for each.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Rochelle Park on March 16.
SPONSORED
Open a Ford's Garage Franchise
Our nostalgic dining experience transports customer to a 1920's garage. Our menu drives broad guest appeal with hand-crafted America fare. Ford's Garage is one of the hottest concepts, with licensing right from one of America's most iconic brands.
Firehouse Subs announces the grand opening of its first location in Glastonbury on March 21, 2016.
The Luxury Collection Hotels & Resorts, part of Starwood Hotels & Resorts Worldwide, Inc. (NYSE:HOT), today announced the completion of an $11 million guestroom renovation of The Liberty, a Luxury Collection Hotel, Boston.
sweetFrog Enterprises, LLC. is pleased to announce the opening of its newest location in Fort Worth, Texas. The Fort Worth location is the 19th sweetFrog store operating in the Lone Star State.
Robeks, a premium fresh juice and smoothie franchise with several locations throughout the D.C. area, rolled out a new store design with the opening of a store at 6661-A Old Dominion Drive in McLean, Virginia.
sweetFrog Enterprises, LLC is excited to announce that it has been ranked #1 of the ”25 Best Frozen Yogurt Shops Across the US,” by The Daily Meal.
Chicken Salad Chick, the nation’s only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Georgia with its first location in Augusta.
More than two decades ago, the world watched as George Costanza was berated for double-dipping in that classic Seinfeld episode.
Red Robin Gourmet Burgers, Inc. announced it has completed the acquisition of 13 Red Robin® franchised restaurants in Texas,
Enviro-Master is pleased to announce its first franchise unit in Oregon with the opening of its Portland location.

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CycleBar announced today the International Sports Sciences Association, the National Academy of Sports Medicine, and the Athletics and Fitness Association of America have all accredited its proprietary Indoor Cycling Training Program....

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