Food Franchise News

Food Franchise News

This National Pizza Month, Pizza Pizza is delivering a slice of happiness to a number of children across Canada.
The city of Fairfield and those serving at Travis Air Force Base will soon get a taste of Texas-style brisket when Dickey’s Barbecue Pit opens on Thursday, October 2 at 11 a.m.
Maui Wowi Hawaiian is hosting a luau style grand opening celebration at the new store in Franklin, Tennessee, located just outside Nashville.
The Oxbridge Group Inc. ("Oxbridge"), an entity wholly-owned by Mr. Gregory H. Chamandy, an announced today that it acquired 7,900,000 common shares, 750,000 common share options and 125,000 common share purchase warrants of Liquid Nutrition Group Inc.
Fresh Healthy Vending International, Inc. closed September with the addition of 120 combo machines booked to deferred revenue, representing nine newly appointed franchisees.
DineEquity, Inc. (NYSE: DIN) today announced that the Company’s indirect, special purpose subsidiaries (the "Co-Issuers") have issued and sold $1.3 billion of their Series 2014-1, Class A-2 Fixed Rate Senior Secured Notes (the "Notes").
Former Panera Senior Vice President and Chief Franchise Officer, William "Hank" Simpson, joins Pizza Studio as the COO for the most rapidly growing fast-casual pizza brand in the nation.
On Thursday, October 2 at 11 a.m., West Sacramento gets a little bit of the lone star state when the newest Dickey's Barbecue Pit opens.
Black Bear Diner, a fast growth, award-winning family dining concept with 63 restaurants spread across eight western states, announced today the signing of a multi-unit franchise development agreement for Northern California.
With a new crowd-sourced menu lineup chosen by Applebee's social fans, America's favorite neighborhood bar and grill is searching for this season's biggest fan.
Ruby Tuesday, Inc. (NYSE: RT) is scheduled to report its first quarter 2015 earnings following the close of financial markets on Wednesday, October 8, 2014 and will webcast its quarterly conference call at 5:00 p.m. Eastern time that afternoon.
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The weather may be cooling down, but Papa John's is just heating up with its latest and greatest creation, the Ultimate Meats Pizza.
Old Chicago Pizza & Taproom, a traditional casual dining restaurant known for its delicious, handmade pizza and craft beers, announced today its celebration plans for National Pizza Month in October.
Taco Bell® announced a co-branded, six week promotion that will give fans the chance to win a Limited Edition PlayStation®4 Destiny Bundle every 15 minutes.
Wingstop Restaurants, Inc. today announced the appointment of Michael Mravle as Chief Financial Officer, effective immediately.
Togo's Eateries, Inc., a "West Coast Original" since 1971, announced today that the San Jose Togo's at 4360 Stevens Creek Blvd. #C will be moving to 403 Saratoga Ave.
Jersey Mike's Subs is the first company in New Jersey to sign the National Coalition for Promoting Physical Activity (NCPPA) CEO Pledge as part of its ongoing commitment to promoting healthful living in the workplace.
Dunkin' Donuts, one of the world's leading coffee and baked goods chains, today announced that it has signed a master franchise agreement with M&D Restaurant Development GmbH to begin developing Dunkin' Donuts restaurants across Austria.
  • Sep 30th, 2014
  • By: Dunkin'
  • 386    0
Papa Murphy's Holdings, Inc. (Nasdaq:FRSH) the world's leading take 'n' bake pizza franchise, today announced the launch of its new Gourmet Delite® artisan thin crust pizza collection.
Chicken Salad Chick, the nation's newest, fast-casual restaurant concept, is opening its first Birmingham area restaurant today.
Krispy Kreme Jack-o-Lantern, Spider Web and New Ghostbusters Doughnuts Available through October 31 at participating locations.
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Hooters, the legendary wing-joint famous for its voluptuous chicken wings and saucy Hooters Girls, is calling on America to #SupportOurHooters in the fight against breast cancer during its monthlong October campaign.
  • Sep 30th, 2014
  • By: Hooters
  • 187    0
Miami Beach, Cape Cod, Malibu: just a few of the geographically underprivileged places where millions of Americans don't have easy access to quality barbecue.
  • Sep 30th, 2014
  • By: Wendy's
  • 226    0
Great Harvest Bread Co., based in Dillon, Montana, has received the "Best for Vets" distinction in the 2014-2015 rankings by Military Times. The honor recognizes Great Harvest's commitment to providing opportunities for American veterans.
In celebration of National Coffee Day, Maui Wowi Hawaiian is providing a significant online discount on its freshly ground packaged coffee for all coffee enthusiasts in need of a little pick me up.
John Schouten spent 7 years working for Ariat Boots where he moved up the ranks from merchandiser to a territory sales representative. Looking for a change, Schouten decided to pursue his dream of owning his own restaurant.
Have your taste buds been craving something a little wild and crazy lately? Ben & Jerry's fans are in for a "swinging" adventure with the newest Saturday Night Live-inspired flavor, Two Wild & Crazy Pies.
The Menomonee Falls, Wis.-based Cousins Subs® corporate headquarters recently bolstered its support team by filling roles such as director of operations, real estate manager, training coordinator and public relations and communications specialist.
At California Tortilla, hungry customers craving signature burritos, salads, and more re-imagined Mexican favorites come in every day, leaving full and satisfied.
Pizza Inn is thinking outside the crust this month, introducing a delicious take on some classic favorites with its distinctive new Pepperoni Twists.

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Church’s Texas Chicken®, one of the largest quick-service chicken restaurant brands in the world, is turning up the heat and flavor this summer with the return of its fan-favorite Authentic Texas Style Rubbed Smokehouse Chicken....

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