Louisiana Franchise News
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Check out the latest news regarding franchise opportunities in Louisiana.
Hyatt Hotels Corporation (NYSE: H), Songy Highroads, LLC and Aimbridge Hospitality announced the opening of Hyatt Place Washington, D.C./Downtown/K Street, a refreshing new choice for business and leisure travelers alike.
Hungry Howie’s Pizza is continuing its expansion in Louisiana, opening its newest location in Gretna on Wednesday, April 29th.
Residents of Provence, a region in the south of France, aspire each day to recognize the joie de vivre, or the joy of life, by slowing down, savoring each meal and cherishing time with family and friends.
Dunkin' Brands, the parent company of Dunkin' Donuts and Baskin-Robbins, today announced that John Costello, President, Global Marketing and Innovation, 67, has decided to retire in the middle part of 2016.
Popeyes Louisiana Kitchen, Inc. has reached the Company’s mandatory retirement age for Board members and will be retiring from the Board following the expiration of his current term. Mr. Ide will not stand for re-election at the annual shareholders.
EXIT Realty Group in Baton Rouge today announced the addition of Jean Moore to its team of real estate professionals.
Christian Brothers Automotive, a leading automotive maintenance and repair franchise, has made a name for itself by following one simple philosophy: Treat others as you wish to be treated.
MOOYAH Burgers, Fries & Shakes, a fast-casual, “better burger” chain is now open and ready to satisfy the taste buds of burger enthusiasts in Fitchburg.
Quaker Steak & Lube®, known for its Best Wings USA and more than 25 sauces, announced today it signed a franchise development agreement with Cedar Fair, L.P. to develop a new restaurant at Cedar Point amusement park/resort.
Uncle Maddio’s Pizza Joint announced today the signing of its largest franchise deal to date. JUMP Restaurant Management, a subsidiary of Jubilee Restaurant Group, will develop 13 Uncle Maddio’s across the Mid-South.
JDog Junk Removal & Hauling has tripled its number of franchisees since January, and has continued to attract impressive leaders in business and military fields who are aligning themselves with the unique brand.
Mosquito Squad is launching its mosquito control season with 37 new locations and the help of Jason Cameron, TV host and yard expert.
With construction nearing completion, the first Zaxby’s restaurant in Roanoke Rapids is coming soon to 1907 Julian R. Allsbrook Highway.
HomeVestors of America has announced it’s largest ever new franchisees addition, a testament to the growing confidence in real estate investment.
Lapels Dry Cleaning recently announced the addition of three new Lapels Dry Cleaning locations in the state of Louisiana in the communities of Delhi, Rayville and Winnsboro.
MOOYAH Burgers, Fries & Shakes, a fast-casual, better burger franchise chain, is excited to announce the opening of its 25th DFW area MOOYAH location and its first Arlington location.
Another Broken Egg Cafe, an award-winning breakfast, brunch and lunch franchise, celebrated for its charming atmosphere and diversified menu options, announced today the signing of a five-store development agreement for Tennessee in 2015.
MOOYAH Burgers, Fries & Shakes, a fast-casual, “better burger” chain, is celebrating its one-million customizable burger options by giving guests the chance to win $1 million.
The Award-Winning casual-dining franchise Quaker Steak & Lube® announced today it signed a franchise development agreement with Tri C, Inc. to launch the brand into the Tennessee market by developing a new restaurant in the Sevierville/Pigeon...
Amid an exciting growth phase in which it will double its café count, la Madeleine Country French Café announced a pair of executive team moves that further reinforces the brand’s commitment to strategic expansion.
Captain D's, the leading national fast casual seafood restaurant, announced today it is seeking entrepreneurs in Louisiana to open 10-15 restaurants in the greater Baton Rouge area.
Fast-casual pizza pioneer Uncle Maddio’s Pizza Joint announced today the signing of its largest franchise deal to date. JUMP Restaurant Management.
Popeyes® Louisiana Kitchen CEO Cheryl Bachelder describes how a counterintuitive and countercultural approach – Dare-to-Serve leadership – has driven the turnaround of a once-ailing restaurant chain and turned it into a pace-setting...
Shahid Hashmi, owner of the ZIPS Dry Cleaners in Essex, Maryland, was recently profiled in Multi-Unit Franchisee magazine’s "Mega 99" issue.
Raising Cane’s Chicken Fingers announced today that Luis Perez of Avondale, Arizona, is the Grand Prize winner of its 2015 One Love® Adventure Contest.
Zaxby’s, the "indescribably good" fast-casual restaurant chain, famous for its chicken fingers and wings, is celebrating its 25th anniversary. It started in March 1990 as a local restaurant serving the college community of Statesboro, Georgia.
Aaron's, Inc. will mark the 10th anniversary of devastating Hurricane Katrina by dedicating Wednesday, March 18, as a day of service to New Orleans-area communities in need.
The MOOYAH team spent three days reflecting on a landmark year for the company, unveiling strategy and innovations for 2015, and strengthening relationships within the team.
Pop-A-Lock, the nation's largest full service locksmith network, has garnered prestigious recognition in 2015 due to the company's commitment to providing their customers with quick and professional services at competitive rates.
San Marcos-based Sydnee’s Pet Grooming announces its expansion plans to franchise, with approval in 33 states.
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