Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Weight Watchers International, Inc. (NYSE: WTW) today announced that it has successfully refinanced its long-term debt. Weight Watchers used the proceeds from its new term loans to pay off the outstanding borrowings under its previous term loans and...
he Wendy’s Company (NASDAQ: WEN) announced today that it plans to participate in the Morgan Stanley Retail and Restaurant Conference, which takes place at the Loews Portofino Bay Hotel in Orlando from April 3 through April 5
At 6am, Tuesday, April 9, 2013, residents of Farragut, Tennessee and surrounding communities are invited to celebrate the opening of the new Krispy Kreme Doughnut Factory, 11208 Kingston Pike, Farragut, Tennessee 37934.
A Maui Wowi Franchisee is headed to the AT&T Center, bringing fresh fruit smoothies and Hawaiian coffee to the popular venue where the San Antonio Spurs play.
Diversified Restaurant Holdings, Inc. (OTCQB:DFRH) ("DRH" or the "Company") announced results for the fourth quarter and year ended December 30, 2012.
Chanticleer Holdings, Inc. a minority owner in the privately held parent company of the Hooters® brand, Hooters of America ("HOA"), and a franchisee of international Hooters® restaurants, announced today its financial results for the fourth...
Capriotti’s Sandwich Shop brings the “Best Sub Sandwich in Vegas” to popular retail center, Town Square.
Baskin-Robbins, the world's largest chain of ice cream specialty shops, today announced Jamoca® Heath® ice cream as its April Flavor of the Month.
YooLotto today announced that version one of its free lottery-management application is now available for download for both iOS and Android devices.
Chuck E. Cheese’ssocial media strategy is winning according to Restaurant Business Magazine’s annual review of restaurant brands’ social media.
Pizza Fusion (http://www.pizzafusion.com), the altruistic, organic pizza franchisor, announced today the details of an agreement to further expand throughout the Middle East.
Is there a better way to say thank you than free ice cream? Not if you’re Ben & Jerry’s! On Tuesday, April 9, Ben & Jerry’s scoop shops around the world will host the 34th annual Free Cone Day.
Pretzelmaker® rolls out with an all new Twisted Tuesday offer for April. Now through the end of the month, customers who buy one regular sized Pretzel Bites (any flavor) will get a second regular sized pretzel bites at 50% off every Tuesday.
American Restaurant Concepts, Inc. (OTCBB: ANPZ), operator and franchisor of the award-winning Dick's Wings & Grill® restaurants, today announced strong financial results for the 2012 fiscal year.
The Virginia Beach restaurant, located in the Pembroke Mall, was given a complete, inside-and-outside makeover that represents a significant investment in the local community.
Captain D’s, a Nashville-based 520-plus-unit fast casual seafood chain, continues to reinvent the brand by welcoming new leadership into the mix.
There are multiple co-branded sites currently under development and due to open later this year. U-Swirl Frozen Yogurt is currently offering co-branding opportunities to franchisees of all existing 70 plus locations.
Red Robin Gourmet Burgers, Inc., (NASDAQ: RRGB) today announced the appointment of Steph Steil Hoppe as vice president of Menu Innovation & Implementation.
How Do You Roll?, the Austin, Texas-based custom sushi restaurant, has partnered Buxton to help with the restaurants’ franchise expansion strategy.
Made in the classic Hungry Howie’s style with a unique flavored crust and fresh, hearty toppings, the new menu item will debut April 1 at all Hungry Howie’s restaurants.
Composed of tangy-sweet chili coleslaw, oven-roasted turkey breast, Swiss cheese, avocado and tomato, the Luna is the newest in Erbert & Gerbert’s signature line of bold and unique flavor combinations.
Today, Del Taco Holdings, Inc. announces the completion of a debt refinance transaction.
Pie Five Pizza Co. today announced its first franchised location is scheduled to open this month in Holladay, Utah.
With warm weather on the way, Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, has two new flavors of iced coffee inspired by a favorite taste of the season, Baskin-Robbins ice cream.
Bennigan's Franchising Company's President and CEO Paul Mangiamele, announced today the spring release of "Bennigan's Return to Relevance…Bleeding Green 25/8."
la Madeleine, the acclaimed French-inspired bakery café, has reached a milestone moment with the signing of its first franchise development agreement.
“Mangiamo! Let’s eat.” The phrase heard around the world in Italian family kitchens will soon be said daily in Ewa Beach with Russo’s Coal-Fired Italian Kitchen serving authentic experiences for lunch and dinner.
Baskin-Robbins, the world's largest chain of ice cream specialty shops, is "abuzz" with excitement as it announced today a special lineup of ice cream cakes to celebrate the spring season.
Dunkin’ Donuts announced today the signing of a multi-unit store development agreement with existing franchisee Sizzling Donuts, LLC for seven new restaurants in communities throughout northern Utah.
The opening of its location in Santee, Calif., is part of the company’s expansion on the West Coast and the restaurant features a redesigned layout with details that bring the stadium experience to Guests.
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